Still recipe testing that one. Keep reminding me friend
@overworlder3 ай бұрын
i always have portions of this in my freezer. my version with tuna garlic mushroom dijon nutmeg w cheddar on top learned in my first group house out of home
@WheatsMeats3 ай бұрын
What a great idea, thanks for letting me know
@overworlder3 ай бұрын
@@WheatsMeats - i might mix in panko to the cheddar topping now, as you do!
@stooge_mobile4 ай бұрын
"Slow down on the cheese Americans" > Adds half a kilo of cheese to the bake
@WheatsMeats3 ай бұрын
Lol, still way less than what I usually see. But thankyou for keeping me honest my Jewish friend.