Turkey Noodle Casserole Recipe - Thanksgiving Leftover Turkey Special

[@foodwishes]

Check out the recipe: www.allrecipes.com/Recipe/222238/Chef-Johns-Turkey-Noodle-Casserole/

[@jasonking4146]

I didn't make a roux. Instead I just blended leftover stuffing/dressing instead came out great. Thanks 😊.

[@SuzanneBaruch]

I love it when he cooks things that regular mortals cook. It makes him seem so down to earth!

[@turdferguson74]

He's the best eh. Everything he has done that I try is awesome

[@SpreadthelovePK]

Making this again after many times and it NEVER disappoints

[@banuking3008]

I just made this tonight.. With smoked turkey. Omg.. So good! I wish I could attach a Pic.

[@zenscout]

Buddhist Monks couldn't make feel better than your narration, calm uplift & damn good tips & food. Thank You for years of Comfort🌹

[@KK-tc7jt]

Just cooked this, the only difference is I used curry, and I didn't have any Tarragon so I went went without it. It was soooo tasty! Everyone one loved it! Thanks a bunch! Much appreciated!

[@CravenTHC85]

I still can't believe how amazing you make the most simple dishes look. Absolutely mouthwatering.

[@1951kvk]

My Mom would cut and freeze the leftover turkey and then at the end of January she would make and bake turkey pot pies and freeze them. We loved those!

[@Willejt]

I am always in utter disbelief whenever Chef John announces the featured dish but I am quickly reassured when he says "thats right!" and I realize that this culinary adventure will indeed be taking place over the next several minutes.

[@SpreadthelovePK]

I made this three or four times already and it is always absolutely delicious. First time I made this recipe, I used turkey but other times I used chicken and jalapeño sausage and prefer those meats over turkey better. Nevertheless, this is a must-try recipe! 👌🏼

[@vqpwr]

I like big Bowls and I cannot lie, other chefs cannot deny thats easier to easier to mix in a big bowl...Classic Chef john!

[@HeatherMiscellaneous]

I don't think I could ever get sick of turkey sandwiches. Yet this looks just as yummy

[@carolirene49]

DELICIOUS!! I used tuna and thought the regular potato chips would be to salty.. NO! I couldn't get it into my mouth fast enough!!! Thanks for the wonderful recipe Chef John!

[@rajeevadhyar2029]

Hi Chef. My husband made Tandoori Turkey this year for thanksgiving. We just gave it a new avatar ( look) with your recipe. I didn’t have to add Garam masala since the turkey had tandoori masala and I sautéed veggies like celery, mushrooms, onions, jalapeños and kale and mixed in with the turkey in this casserole. Thanks for the recipe. Itcc CDC was helpful

[@berrysweet2321]

I diced up turkey and leftover ham in it too....so delicious.

[@johnb2314]

Outstanding recipe Chef John! I make turkey tetrazzini the day after thanksgiving every year. Straight out of Betty Crocker. Cream, mushrooms, sherry, pasta, Parmesan, turkey...a few other ingredients. The family looks forward to it every year.

[@redrobin3942]

I love your recipe's and you have the best voice ever!! This looks fantastic!

[@ArmyVetlady-m6k]

I May use the fried onions for the topping! Thanks chef John for sharing your wonderful family friendly recipes! 😃❤️

[@LittleMissMakeupNerd]

OMG! Why do I keep watching these videos at night? I'm soo hungry now!

[@Utharas]

I made this, it was quite good. Be sure to add plenty of cheese and go easy on the peppers and onions, they will overpower the rest of the food if you use too much bell pepper (from experience of course), if you are making this after Christmas.

[@Lisatruck]

That hotdish would cause a riot at any midwestern church supper! Yummy!

[@ChaseFreedomMusician]

So I just made this, it is in the oven right now. I have 15 minutes left and I am on the edge of my seat!

[@philipyoung3030]

It's good to see a little humor in these cooking recipe video's .. Awesome job!

[@pintoralma88]

Thank you thank you for sharing this recipe!!! This is so delicious ! I made it , I substituted tarragon with dry thyme! 🎉😊

[@nikip9161]

My only critique would be to incorporate that skin into the chopped meat! There's so much flavor to enjoy!! :) this looks all really yummy :)

[@drwgisblaidd]

And, it would turn to gummy, rubbery little nodules, for you to chew for hours. Which is why you don't put them in Casseroles.

[@stefaniestolinsky942]

I love your personality. You really add to the recipes and you make them so easy. Thanks!!

[@TheAmberdewer]

Chef John I am your number 1 fan in Texas for years now. Please do a cheese souffle. You simplify everything. Love all your videos.

[@jauske]

I like Chef John's videos and I cannot lie!

[@RicoS08Tx1]

I love all you recipes turn great for my Patient I am caregiver and I cook as well

[@sherryo360]

Ricardo Suave You are the best ever caregiver!

[@elizabethseiden1867]

Beautiful Turkey Casserole!

[@bgctrinity]

Crunchy well-done bits are mouthgasmic

[@tmonce]

this guy makes me smile while he talks. So funny!

[@April-cu8xc]

I made this for dinner today and it was amazing

[@hotdrumchick]

You guys really should make this! I prepped it to bake on Thanksgiving, and it is so good (although I didn't have the spices), I was eating it out of the mixing bowl, hahaha!!

[@phillies842]

This was delicious made it earlier tonight! Thanks for the recipe chef!

[@nandayusi1973]

Delicious, with the DeRoulet touch to it!!!

[@disasterstrikes94]

...my god chef john you've given us over 600 delicious recipes...thank you so much!!!!! Are you ever gonna make a cookbook???

[@4Score747]

Looks delicious! You have a great podcast, radio station, DJ voice!

[@elizabethseiden8386]

Tremendously gorgeous Turkey Casserole dish! This is my dream come true! 😍

[@lucyhoffman4331]

I love love this video and recipe!!!!! He is the Best❤🎉

[@LucLeFou]

hey chef john ive been watching your videos for 4 years now ever since i was an undergrad at university....you've thought me to cook when i moved out of the dorms....THANKS

[@spygirl43]

Awesome. I do the chip topping with my tuna casserole - love it!

[@Becclyn2]

Best turkey noodle casserole I've ever tasted. Thank you so much!

[@kellyalexandrashow]

I appreciate you posting this BEFORE Thanksgiving so that we can be prepared when the time comes!! (:

[@Marie45610]

@theeSHXT Fall is the season for casseroles. I love casseroles.

[@dolcevitausa]

geez...I think I am looking forward to this day after casserole more so than the Thanksgiving Day turkey dinner...

[@brutalhonesty5699]

I have all this leftover turkey, and I really wanna try this!

[@blackphone]

ahhh god bless you chef john.

[@mikebee02]

My family loves a good turkey tetrazini after Thanksgiving. Kind of similar to this (not really) and a great option if your kinfolk like Italian.

[@hellorecroder]

Excellent, nice recipe, making it with what I have tonight

[@userbosco]

I know this is an old recipe post, but made it last night and it was/is a hit. Kind of a mash up between pot-pie and mac-n-cheese :-] I added black pepper, a little feta cheese, and only used 6 oz of monterey jack, was still PLENTY cheesy! Talk about comfort food!

[@gonzisonsbc]

That looks so awesome!

[@ratherunique2011]

love this guy..

[@veronicamwangi3638]

Yummy

[@TruthGirl101]

this video just made my life haha i like yummy casseroles and i cannot lie

[@kennethsmith8015]

Did this today. Great. Used leftover smoked turkey.

[@quextico]

Another winner Chef...thanks a bunch - and Happy Thanksgiving!

[@zhyriemusic]

I don't need appetizers anymore chef John... thanks to your vids! ;D

[@nutz4040]

I made this and it was fantastic!

[@ericainspace]

@MickLawification Yes, we can. Whole turkeys like the size we might buy for Thanksgiving and Christmas are hard to find but not impossible and there's almost always turkey breasts in the grocery store. Actually, this Thanksgiving (last month for me as I'm Canadian, not American) my family and I only roasted turkey breast because it's faster and only four of us were together for the holiday.

[@Piccobow]

Wow delectable!

[@must2r4h]

Nice pronunciation on the garam masala :) and of course the casserole look delicious! Wish I have a Thanksgiving dinner :D

[@deview123]

Looks great Chef John. Makes you look forward to leftovers

[@Saarraaahhhh]

I've never had a casserole ever in my life (Chinese background). I'm going to make my mom make this :D it looks so yummy!

[@punkinpotpie]

Looks so yummy! I love you Chef John!!!

[@milsimalain]

man this looks so good

[@animegirlx15]

DD: Why do these videos always seem to come out at night ;~; Now I just want some warm, comforting casserole.. FML

[@Tupapachiko]

Looks so good wish I knew what the help ingredients yu use

[@hardsincigar8505]

I think I would make it with Turkey gravy and then add a few egg yokes for extra richness . great looking meal.

[@kylenepratt325]

This recipe is extremely versatile, for instance, I didn't want a pepper flavor with mine, so I did sauteed broccoli. I don't like cream of mushroom, so I used cream of onion. The one absolute thing you should not change or omit is the garam masala. The flavor it brings elevates this 1970's casserole to, "2nd helping please!"

[@ttabood7462]

I go a different route with mine, but your looks great also.

[@PLAYBOYBLAKK]

So glad I came across this channel...❤️

[@ryanhines8080]

Watching this in 2017. It's crazy how these videos are still exactly the same (not a bad thing!) except the video quality is way better now.

[@Zxc1011123]

We Chinese family like pure all veggie food, you can basically pour the dry flour in, add a very little bit veggie oil, only about a table spoon, then, add pour flour to fry, (we have our medium flexiable original flour--not sure how they make them , but taste better than here, not know why) and then, after fry smell look like good, almost brown or golden color, ready to serve, and add a little bit salt or black pepper. You can save it as package when travel too, mix with warm water. Very simple

[@elbay2]

This looks REALLY good! Up here in Canada we've already had our Thanksgiving (early Oct.), but wait 'til Xmas!

[@jonbemerkin]

I topped some dog shit with crispy potato chip crumbs put it in the oven for 10minutes pulled it out and it tasted...DELICIOUS. Your always right Chef John!

[@newhorizonsintuitiveguidance]

I like big bowls and I cannot lie....LOL...so I take it you are the "Sir Mix a Lot of cooking" ? You are too funny! 😉😊😎So what's your rap name? LOL😄😆😊

[@kaferine]

I'm definitely trying this!

[@lindaherr8307]

You are the king appreciate you😍

[@SugerGirl36]

never made a casserole with Turkey. we make rolled turkey taco. might have to try this. thanks :)

[@ericainspace]

@OfficialJerla I think I'm wrong, but he could be Canadian (we have Thanksgiving in October). It's more likely he cooked a turkey recently just because he can. I mean, you *can* buy and roast turkey year round.

[@vickibarlowe8686]

You sir are a class act!!

[@pikaling72]

omg, it's beautiful. I can't wait for leftover turkey.

[@JuddArsenal]

I sub just because you said I like big bowls and you can not lie.

[@meykav]

some broccoli would be delicious in this! or pretty much any other veggie, which is what's great about casserole! :)

[@eyecandi123188]

@pixiedust2160 You could use the same recipe with ham, beef, chicken, or no meat at all. Casseroles are easy recipes where you can add anything in your fridge and somehow they still come out tasting awesome.

[@whateveryoulikeify]

LOL "I like big bowls and i cannot lie"

[@MsOutspokenOutcast]

Looks yummy and fairly cheap to make although my friend marys recipe for white sauce differs from yours. She just uses milk, flour, butter, garlic powder, black pepper, and onions... But yours sounds good. Garam masala is like curry so I'm sure I'll like it

[@eys333]

*drools* I have to try this!

[@summer08romance]

so easy to learn tnx a lot chef :D

[@Daily_Christian_Motivation]

Wow, this looks delicious! I'm definitely going to have to try this recipe out. I'm curious, though, do you have any tips on how to make sure the turkey is cooked all the way through? I don't want to end up making anyone sick!

[@a1lowboy]

I have ‘liked’ your video 5 times, I have referred back to it, each time I have re-like the video, strange!! PLEASE keep up the good work!!

[@Ilumeo]

I always find myself watching your videos when I'm most hungry...

[@846524162]

@foodwishes I'm not talking about cooked flour, because even I use flour when I make gorgonzola sauce and pasta, to thicken the sauce. I'm talking about burned flour. When you put it directly in the pan and gets dark/brown, without any butter or liquid, just onion.Thats when its not good for health. I wasn't talking directly about your cooking or this video, just in general. I respect you as a chef and I would never doubt your cooking technique.

[@MommaLousKitchen]

And that's the original recipe I was hoping for, lol

[@paxchs]

That looks.. SO GOOD... I'm banging my head on my computer desk because I have nothing to eat and I'm starving! UGH.

[@theejennyhuang]

that looks so damn delicious. I wish it was thanksgiving again.

[@russtex]

That looks really delicious!!!

[@TheVittleVlog]

Looks great Chef!!

[@846524162]

@foodwishes John, I am talking about burned flour, when you put the flour directly in the pan, with onion. Not like in your case, when you had butter, when butter and flour mixes. Maybe I didn't expressed myself right.