That’s an incredible tang, and the gap will help dissipate vibration when chopping. Amazing job!
@Claudio-v7g4 ай бұрын
The best knife on the channel 😊
@carlosluis95354 ай бұрын
Excelente trabajo! Deberías estampar tu firma en cada una de estas obras de arte! Saludos y bendiciones desde Costa Rica.
@billbodemer22573 ай бұрын
Beautiful Work my friend.
@chunt2414 ай бұрын
Ya I like that one
@didierbesse22184 ай бұрын
Très belle réalisation ! 👍👍👍
@robboland98574 ай бұрын
An outstanding work of art sir, stunning. Thanks for sharing your fine work with us.🌿 👍👍👍👍👍
@rodrigoabuawad38074 ай бұрын
Honestly great knife , amazing job
@ghosstracing3 ай бұрын
This guy is proof that the right tool for the job is the one that gets it done 😂 My favorite feature of this channel is
@MASI_forging4 ай бұрын
It's a masterpiece 👍👍
@Max.Iw2kgl4 ай бұрын
Perfezionista 🎉🎉🎉
@douglasfathers48484 ай бұрын
I don't comment very often , But I must say I really enjoy watching your videos . Thank you for sharing your talent and skills . Cheers from Australia . 👍🤠⚔
@youyoyouyo14074 ай бұрын
amazing
@alfonsobarradasarenas41564 ай бұрын
Impresionante cuchiyo me gustó mucho i la funda también imprecionante
@ОлежаМосква4 ай бұрын
👍👍👍👍👍
@GaisaSanktejo4 ай бұрын
While I love the knife and the unique design, those of us in the UK can only watch and enjoy looking at the product. ANYTHING resembling a knuckle duster is illegal in the UK and that finger guard falls into that bracket. Like I said, GREAT KNIFE PROJECT! Just not a design/style I can legally own...
@chunt2414 ай бұрын
Knives projects do you sell the knives you make?
@GudEnuffGarage4 ай бұрын
I didn't know Root Beer was flammable
@az.muslim53774 ай бұрын
Həci❤di
@ElvinMorzeyev4 ай бұрын
Əs səlamu aleykum dəmirin şeyxi
@dronetalia4 ай бұрын
Yahşi
@rizza21214 ай бұрын
🙋🏿♂i wonder when him or the other guy will get some new sanding belts , cutting disk & Ect🤦🏿♂
@Top1PercentPeople4 ай бұрын
Hiiii
@piotrkulinski9224 ай бұрын
why salty water?
@mfigueroa03944 ай бұрын
You took the words right out of my mouth buddy! I said why not quench with oil or there was a specific reason for the salty water quench? Not sure! 🤔👀