Twisted Doughnut Making Skills in Taiwan / 麻花捲製作技能 - Taiwanese Traditional Food

Twisted Doughnut Making Skills in Taiwan / 麻花捲製作技能 - Taiwanese Traditional Food
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福州兩相好

[@Meijicooper]

一根一根排整齊，看得好舒服喔😌 是大量製造，但是看得出來很用心在品質上。 這就是台灣小吃令人感動的地方。👍👍👍

[@kurokawa22]

完全是藝術品！It's not just food but handmade art！

[@user-wb8yi6pi5n]

之前都覺得有些麻花捲一包兩百多塊又沒多少好貴 但看完之後突然覺得好便宜啊！！！

[@user-sg4gj5oy9d]

對啊，知道過程才了解辛苦再哪。

[@francescoierino8085]

@@user-sg4gj5oy9d il

[@foodplanetkarachi3001]

Wow 👌 amazing ❤ thanks for sharing ❤ love from Pakistan 🇵🇰 💝

[@censoredyoutube4902]

好棒的攝影剪輯技術！👍

[@erikapeng8847]

簡單的零嘴也能拍得如此誘人w

[@user-vd5gz8zs8d]

奧噢噢 。

[@greedystar1585]

2:09 看到這種分割技巧真的是紓壓阿 5:24看到麵團都沉了 我的心裡也是一沉 還好馬上就浮起來了 safe

[@funcookingfun6259]

That is so yummy bread and snack for everyone. So awesome!!🤩🤩🤩

[@suziedepingu]

wow 完全是手工製作，好厲害！

[@meandfoods8216]

Wow... great video. Nice information... Indonesian is watching now... 😊😊😊😊😊👍👍👍👍👍👍👍👍👍👍👍👍

[@yantibayu9924]

Amazing sharing, good bless you 🙏🏻🙏🏻🙏🏻👍🏾👍🏾👍🏾

[@cmkarun2163]

Not good it is God 😂😂😂

[@tommy2555]

Taiwan is awesome!

[@user-dd7ux9jb6l]

好療癒

[@leequiet23]

期實最後步驟 不加糖 就超好吃～

[@cm1241]

看起來好吃

[@jacklynchan5219]

其实马来西亚也有，我想很多有华人的地方都有，我很爱吃，明天去买！

[@claricehoffmann8613]

muito bom..imagina com uma xícara de café hummm..... BRASIL

[@homemadestreetfoodvideos4709]

Amazing video. Thanks for sharing.

[@debidasdutta2844]

Delicious 😋

[@linsuan7863]

可惡...不該在睡前看的，好餓啊🤣

[@kwanlunng1282]

不睡觉的话，都不会推送这种视频

[@KafuuChu]

看完好想吃⋯ 先去小琉球訂個五包

[@0l-lO]

不用跑去小琉球，現在網路訂購，宅配到家。

[@allanhsu8407]

這是八里的店

[@user-hn6tu4he1y]

哈哈我也愛吃小琉球的

[@user-ut9tk7dr5x]

我們小琉球那邊是細的麻花捲😋😋😋

[@lenas1740]

The dislikes are from the people that got hungry and didn't have any food at home

[@BepNhaMuoiTV]

Chào bạn.Cảm ơn bạn đã chia sẻ video.Chúc bạn luôn thành công.

[@winwinner6801]

看來是好吃哦

[@YENSHANNNNN]

08:30 突然有了BGM😅

[@sfcipher5254]

Thanks.

[@user-xb2tu5qg4i]

古早味 這種好吃

[@reflectionlife73]

it must be very tasty congratulations

[@winlin5374]

我喜歡香菜口味的麻花捲

[@mebelomeleka2616]

Super tasty 👍👍😋😋😋

[@ASMRShaveMore]

Very relax video, I love this channel||

[@jayanurulpapua2005]

Yes ok mantap👍

[@kuyajerrysolis7194]

Pashout out mga idolthank u god bless to all........

[@rayivylovesj]

好久沒去八里了，看了這個也好想吃雙胞胎

[@cvsyahrulramadhanaemergenc9865]

MANTAP ❤️🔥👍

[@JGShdv8465]

Yummy 😋

[@gun_joel]

Untir untir 😃 pnasaran donat bengkok, eh untir untir

[@luluyang25]

古早味的麻花捲

[@user-fm1or6lk7f]

屬高油質食品喔

[@susaalnajar7305]

شكلها مشهي

[@markyasiin9711]

Healah jajan plintir ta iki😄

[@yummyasian美味亚洲]

Wow look so yummy, thanks for sharing your video

[@user-rd8ls8ey8i]

好想把麵團裡的芝麻挑出來耶

[@dataidaphuc]

Bánh ngon

[@user-ru6zg5og5h]

麻花見マファールみたい😃

[@priyababulal8090]

😍

[@Erych]

Parabéns Taiwan, que delícia!

[@dd5tgb]

有不加糖嗎

[@user-cv8uj4kc9c]

可請店員另外包不加糖的

[@choijikyung2225]

🤤♥️

[@Dawn._]

와... 두 번 꼬아버리네. 식감 쥑이겠다

[@gordonchen9114]

咖掐地嗯!

[@vivinmonica6249]

Diindonesia namanya kue tambang

[@user-qn2db2dm4e]

ขนมเกลียวบ้านเรานี่เอง

[@gracey7612]

多少辛苦在里面！致敬

[@erikaputri8948]

Kalo dijawa namanya unter unter biasa dijual dipagi hari bareng cakwe tapi tanpa biji hitam itu apa sih namanya? Wijen hitamkah?

[@jingchang2182]

Yes, it’s black sesame.

[@tantowardoyo9930]

Itu namanya Onter Onter

[@rinarisdawati9746]

Gincil🤤

[@nazdarbarwari4060]

3. 5 7

[@alextoo7343]

說實話口感真的硬~如果能做的軟一點可能會比較好~

[@user-yw8lh7ur2u]

Жареное, сладкое... Один вред

[@user-rs4xx4pz5o]

吃過麻花捲很硬，看到麻花捲最後的過程感覺更沒胃口~😥

[@semaalskan8346]

bu ne

[@heyho363]

Unting-unting

[@chilly323]

꽈배기 우리나라가 최초인가?

[@erikaputri8948]

프레첼은 저먼에서 왔습니다! 한국이 아니라 Pretzel is came from jerman! Not korea!

[@user-fd6wr3zg5s]

ЭТО ЧАКЧАК ПО ТАЙВАНЬСКИ

[@user-bs6sj7ml8r]

뭐야 우리나라 꽈배기랑 다른게 뭐지 좀 더 딱딱해 보이는건가

[@johnpaulborro170]

Nani

[@pchann1981]

生地切るのやりたい！！！！

[@backgroundteeh]

Ok

[@rezkyarifin2402]

Taiwan bukan negara, tapi bagian dari Republik Rakyat Tiongkok.

[@ciurdypsyco]

the music is too loud and useless. other than that ok

[@hanutml]

No gloves.... not hygienic

[@andante285]

又是油炸物，高溫油炸致癌物多，別太常吃才是！

[@adalurpaq8342]

zero hygiene. you need to wear gloves.