UBE HALAYA | SECRET REVEALED UBE HALAYA

[@joneth97]

Just new to your channel. I’ve been looking for the best ube halaya recipe and yours was unique as I haven’t seen anyone used the latik mixing into the ube. We have a 2kg ube stuck in our pantry and I will surely copy your recipe. Thank you for sharing!

[@jerrym.6753]

Sarap! Sandamakmak na latik! Kpg fresh tlga ang gata na unang piga marami kang magagawang latik. Kahit anong kakanin halayang ube o gabi, sapin2, maja blanca, at suman basta overload ang latik cgurado super yummy 😋

[@renzmercado2653]

Maraming salamat. Gusto ko yung mga videos nyo kasi step by step at hindi mahirap sundin ang mga instructions, detalyado.

[@jasonflores4250]

oh my..my favorite pinoy dessert ever..hirap lang walang mabiling ube where i am now....btw, your channel is my favorite pinoy cooking channel kasi unang una you just do the cooking and wala nang sali-salita (sometimes annoying yung ibang too much talking e) and secondly, nakakarelate ako sa mga luto mo kasi parang ganito din ang mga luto sa amin....keep it up~!

[@FoodNatics]

Thank u so much and for the support🙂

[@desy-anneeusantos6454]

Ilan cup po ung 2nd ng gata tnx

[@edgarcancio7936]

Sarap nman natural ang kulay no additives

[@mlgmesina6927]

First time to see na yong latik ay ihahalo mismo sa ube . Mukhang ang sarap.

[@marilyndavid547]

Ube

[@vinceruz1900]

Mlg Mesina j

[@danidelacruz-m4s]

This is the best real native Ube halaya recipe ever!!!👍👍👍😇

[@mjeanyang8271]

Wow! Ito tlga yong npakasarap ng halayang ube. Love it!

[@FoodNatics]

Thank you for the compliment MJean..:) Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@jd9948]

Sipag mgluto, galing po ninyo 😊 dami ko natutuhan 👍👍

[@mariasalomenacua6136]

Hi, Foodnatics! Best Ube recipe tried and what's more all natural at walang halong food coloring. Marirap maka chamba nang Ube dito sa lugar where I'm at pero minsan2. Got the chance to make it for friends! Masarap! All the while violet din naman ang color! Nice day!!!🤩

[@jayoppie3021]

True! I grew up watching my parents and relatives cooking mixing ube halaya for more than an hour and super worth it and with latik and star hahaha. It's a staple on Christmas and New Year's. So yummy how you do it exactly like we do in Bataan! I miss home!

[@FoodNatics]

Lovely 😍

[@alvindoro]

Gawa ako nito pag uwi ko pinas.. Thnks sharing this. Sarappp

[@virginiagumahin3769]

Yummy Ube Halaya love it....thanks for sharing

[@hamphi0607]

ganyan din ang gingawa ko ! learned it from my late Inang ! so the first thing in my mind if i heard someone mentioned about Ube , was my dearest Inang!, from Cavite, Silang

[@rickyfernandez8867]

Nakakarelax manood dito napaka simple lang bawat procedure wlang salita salita. Pero bawat recipe napakasarap. Thumbs up FoodNatics kaya napa subscribe na ako agad☺

[@clemgarcia2880]

One of my favorite . Thank you

[@maryanyoshida7]

Wow yummy magaya nga itong recipe . Marami akong natututunan po sa inyo. God bless and merry christmas

[@MrJohninvictus]

this is the best recipe so far.

[@jacobalmia2062]

fresh ube yan perfect sarap

[@MarieAi]

Ang sarap sarap! Omg fresh na fresh pa ung ube gusto kong gumawa pero walang fresh ube. Salamat sa pag sshare ng authetic filipino recipe po, my natutunan nanaman ako 😊

[@estrellaasikainen4679]

Hej po 👍gosto ko ito masasarap po.💖, na missed ko na ito!

[@rosarioalvaro2545]

I will buy this in a heart beat. It looks so delicious.

[@FoodNatics]

Thank you.. ☺️ Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

[@katherenepamplona5235]

Wow,,ang sarap nman.

[@marilynnmarasigan1598]

I love it.thank you

[@letb.5062]

Yan ang gusto ko kompleto ...sarap naman makagawa nga

[@nellychua8264]

First comment thanx for this video... God bless

[@ramontemplo7]

Now that’s the ultimate dessert!!! Thank you!!!

[@tarasakusina794]

Sarap. May fave😮.

[@arielcatap7270]

Excellent cooking with fantastic videography and presentation. Awesome job.

[@FoodNatics]

Thank you so much for the lovely comment..You just made my day.. :)

[@joylevy6835]

FoodNatics sapin-sapin

[@joylevy6835]

Kakanin sapin Sapin

[@jayoppie3021]

Amazing how we cook halaya exactly the same way in bataan! This is the best ube recipe ever so yummy! I tried your fried paksiw na tilapia with the mango salsa po grabe taob ang kaldero lol! Thank you.

[@FoodNatics]

Khit kami ng asawa ko tinaob namin ang kaldero pati kaldero ng kapitbahay lol., tnx for watching..

[@mialakandula6882]

Sa lahat ng pagkaing pinoy FOODNATICS ang pinakamasap na luto.sinubukan ko lahat ng mga ibat ibang recipes pero FiOODNATICS ang the best. Kaya subscribe na po kayo!hindi po kayo mabibigo sa lahat ng kanyang lutuin.👍😉😋

[@FoodNatics]

maraming salamat po sa napakagandang feedback..:) happy to hear na nagustuhan nyo po ang mga recipe ko :) Maraming maraming salamat po ulit :)

[@friendships1000]

I did the same... Tried other recipes but this one stands out!

[@socorrovirginiadeguzman8011]

Wow, really loaded with latik!

[@tinasantos5845]

Thank you for the recipe, I made it today and it was a success!

[@FoodNatics]

You're most welcome :) Glad to hear that it was successful! Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching ☺️

[@tryinghard8706]

naglalaway na ako sarap

[@rain3140]

i love all your recipes!! thanks for sharing!

[@rosariogalvez9224]

Good job! Tnks for sharing...

[@prosperityqueengrace9033]

Bili nalang ako nakakapagod gawin haha pero ang galing thumbs up!

[@LutherLao]

First palagi kapag good food ang usapan! ☺ #LiPHintheUK

[@tinacoink1125]

It's too tasty and delicious... What's up for more!

[@ElPointbreaker]

Here, the ube is called ñampi morado or ñame morado. This dessert looks insane! Have to give it a lash. Nicely done video. Greetings from Panama!

[@FoodNatics]

Thank you and thank you for watching ☺️

[@sinjie4257]

ang galing love it love it

[@thewatcher2029]

*Sarap nmn nyan.*

[@danidelacruz-m4s]

Winner ito!!!

[@ronniebronilla8380]

I think your ube halaya are very special thank watching from Toronto Canada

[@FoodNatics]

So nice of you

[@klaudinemariado689]

Wow....😍😍😍lutuin ko yan..Salamat po..

[@CHIKAMUNA]

Ang sarap😍😍

[@auroralaurio3162]

Paborito ko to magaya nga

[@FoodNatics]

Hi aurora thank you for watching..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you ☺️

[@usionang1633]

love it yummy

[@mtfcervantes3667]

Hello po! Subscriber po here! Gaano po karamk ung 2nd extract ng coconut milk? Thank you po! Happy holidays! 🎄🎄🎄

[@MiainCanada]

congrats sis may ads kna.. 😍 Sarap nyan grabe lalo na magpapasko..

[@FoodNatics]

Thank you sis..:) yup nagbunga narin ang pinagpaguran namin, lalo na si hubby..:) Thank you sa support sis and for watching..:)

[@MiainCanada]

@@FoodNatics deserve nyo naman sis talaga and very helpful talaga. galing dami na din bigla subs.😍

[@critkwan]

yummy...

[@cancerjune2773]

Yan ang the best UBE HALAYA San kaya ma bibili dto sa abroad purple ube meron dito ube jam or patatas na purple

[@jpong1421]

Pls guide me on proper cooking of traditional Bulanglang or dinengdeng.

[@eleonorbenig3944]

Wow yummy thanks your video

[@erlindatamayo7496]

yummy super like

[@butterflyskypsalm7proverbs110]

Wow yummy😍

[@jasonlicos]

i love ube halaya

[@terriclay6726]

Thank you for sharing ❤️🙏

[@FoodNatics]

welcome :)

[@edom9946]

Kung may food processor na may grater, seconds or few minutes lang mahadhad yuong ube.

[@marylim6500]

Always loved your videos,clean & well presented they’re easy to follow.Just one thing tho maybe you can still tone down your background music a little bit,quite distracting while watching.I actually enjoy your video like so calming while learning.Thank you👍

[@marylim6500]

Love 💕 the latik btw🥴

[@marylim6500]

When you scooped out 1 big spoon ugghhh droolllll

[@FoodNatics]

Thanks for suggestion 😊👍

[@kdd9534]

Great effort!

[@FoodNatics]

Thank you for appreciating my effort,.it really means a lot to me..Thank you for watching :)

[@gloriaglorioso5684]

Wow my favorite❤️

[@talingkas]

salamat po sa pag share. matanong ko lang, pag ganitong technique, ilang araw ba o linggo tatagal ang ube haleya?

[@FoodNatics]

2 to 3 days, kung gusto nyo tumAgal ilagay nyo po freezer good for 1 week or more

[@LilemzC]

Omg delicious! I love this. Ma follow nga sayo. Love your videos. 😍

[@vergiepequero5164]

ITO ANG THE BEST gusto KO PERO PARA SA AKIN NO sugar

[@jessamonica4577]

grabe yan ang gusto ko ung totoong ube!!! pwede bang no sugar :)

[@FoodNatics]

nasa sa inyo po un :)

[@rainereigns]

no longer ube halaya, yon

[@typing5826]

sarap! 😋

[@LEB1415]

Oh kanyaman na

[@timothygreer188]

I love that you didn't use the artificial "Ube Flavored" coloring like everyone else

[@donnavidana608]

looks yummy😋😋😋😋😋

[@chocomint294]

wow sarap💜💜💜

[@florenciarecario1898]

Ilang araw po ito pwedde iimbak na hindi naka refrigerator? Thank u po.

[@jonalynleonardo3969]

may ube ako dito .. pero d ko maluto kasi ako marunong .. thank you for this video

[@FoodNatics]

walang anuman po..Thank you for watching and happy cooking..:)

[@kellieshark881]

SA LAHAT NG NAG UPLOAD NG PAANO PAG GAWA NG HALAYA ETO YUNG PINAKAGUSTO KO WALANG MARAMING CHECHEBURECHE ANG PAGLUTO SIMPLE PANG PARA LANG NAGGAWA NG BIKO KASI MAY LATIK .MADALI PANG MASUNDAN ,SALAMAT PO SA MAGANDANG PAGDEMO ...GAGAWIN KO ETO HALAYA ....

[@FoodNatics]

Walang anuman po, maraming salamat sa magandang comment at sa panonood..You just made my day :) Hope you subscribe for more videos..Thank you :)

[@shenginfinland2629]

Hello po. ilang days po sya ma preserve?

[@FoodNatics]

Hi Cheryl, mga 4 days lang po kasi may gata po sya..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@julietasiano6058]

Mam ung 2nd piga po ... ilang cups dapat un.. wala kasi nlakalagay na mearument... salamat po sna msgor nyo...

[@haidepantino1159]

Sarap

[@xiongchin6692]

😋

[@mrshyacinth]

Pwede ba coconut milk in can para sa latik?

[@FoodNatics]

Hi pwd naman po, kaso yung texture nya ay iba compare kung natural na gata po ang ginamit..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..Happy cooking ☺️

[@lizzies1546]

Is it okay to use canned coconut milk? Thanks

[@FoodNatics]

Yes you can use canned coconut milk., if you will make latik the texture will be different,.Thank you for watching..Hope u already subscribed ☺️

[@cristinalopez9050]

yummy 😄😄😄

[@kristinemekayllamagno7686]

😋😋

[@kiyokohernandez4358]

Sarap ! From Japan

[@Chooong7]

Binebenta niyo ba to? Bilhin ko na lang katamad gumawa e 😂

[@maranthonylopez4021]

Brad..pede ba paghaluin ung ube at kamote? Salamat

[@FoodNatics]

Pwde naman po, kaso yung lasa nya di na masyadong ube at yung kulay nya di na gaanong violet..Thank you for watching :)

[@klaytimothyvillanueva9961]

Ilan coconut milk po ginamit nyo?

[@katejohnrabino3962]

ano po title ng background music nio?.

[@anching6891]

Video Lang pero naLaLanghap q ang maLasang amoy ng "Lunok" Latik...😊

[@FoodNatics]

😊👍

[@elishafaithbernardo7432]

Lalagyan po ba mantika pag gagawa latik?

[@FoodNatics]

Hnd po simmer lang po ang gata para maging latik..

[@joandavid521]

request po Biko recipe 🙏

[@FoodNatics]

noted po..Thank you for watching :)

[@Dazzle97]

Sir, can we use butter instead of margarine as an alternative?

[@FoodNatics]

Yes you can use salted butter instead of margarine..Thank you for watching, hope you subscribed already for more videos :)

[@Dazzle97]

@@FoodNatics Yup, I'm already a subscriber already haha.. I subscribed maybe 3 weeks ago. Anyways, nice vid.

[@FoodNatics]

Thank you for subscribing :)

[@annitoralba]

Have you tried boiling the yam with the skin off? Is there a particular reason why you don't peel it first before boiling?

[@FoodNatics]

boil it with skin on much better your not gonna loss the purple yam color..

[@elenaadvincula3261]

Easy to peel off n not slimy👍

[@xiongchin6692]

If I don't have ube what I can do? I can use sweet potato?

[@FoodNatics]

Sorry, but I did not try it with sweet potato yet..:) I guess you're in different country that's why you can't find ube? Thank you for watching :)

[@xiongchin6692]

OK. Yes, I am out of the country. I'll look with that when I return... All you cook it's really look yummy and look delicious..! 😋 😋 😋 Thanks again poh!

[@Soosan1269]

xiong chin I’ve seen frozen ube in Filipino stores, if that helps.

[@EverythingUnderTheSun20]

Kso ilang cups nmn po ang gata?

[@jinxthemalshi]

mga ilang cups ng coconut milk po to? wala po kasing niyog dito

[@Shukween062005]

I love ❤️

[@FoodNatics]

Thank you for the comment Erica..:) Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

[@jinkyem]

Ang sarap naman nyan!

[@FoodNatics]

puro po yan sakto sa tamis yan hindi nakakasawa at walang halong pampakulay..

[@gladysnarag9861]

Ilang 2nd extract cups coconut milk

[@joeffreyguinto6174]

Same question here :)

[@novz19]

Hi pag walang ube pwede bang kamote nalang na color violet hehe

[@FoodNatics]

Pasensya na po pero hindi ko pa po kasi na try sa kamote eh..heheh..bka iba po yung texture ng kamote.. Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

[@natsullivan2147]

Lol the two taste completely different

[@loseweightgoalis130lbs.5]

Hello my friend salamat sa sharing, may tanong lang ako, bakit yung latik ninyo ay malalaki at buo buo samantalang pág mag latik ako ay halos durog na durog,

[@FoodNatics]

hi tnx for watching.. simple lang poh make sure puro ang gata ang gagamitin tapos every 2 to 3 minutes ko kinakayod pailalim para hindi malusaw.. salamat poh

[@loseweightgoalis130lbs.5]

Thanks friend, but i made Leche flan today from your recipe. God bless

[@greatluch9885]

Tanong ko lang po, mabilis po ba to mapanis buhat ng coconut milk?

[@FoodNatics]

hindi naman po, basta tama ang pagkaluto nya at ilagay nyo po sya sa fridge..Thank you for watching, pls subscribe for more videos :)