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Hey, food lovers! Today, we're taking a classic favorite to the next level with our Ultimate Truffle Parmesan Fries. These fries are crispy, golden, and tossed in a luxurious truffle oil and Parmesan cheese blend. Perfect as a side dish or a snack, these bad boys will leave you coming back for more. Let’s get cooking!
Ingredients
For the Fries:
4 large russet potatoes, washed and cut into thin fries
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
Salt and pepper to taste
For the Truffle Parmesan Topping:
2 tablespoons truffle oil
1/2 cup freshly grated Parmesan cheese
2 tablespoons chopped fresh parsley
Extra salt to taste
For Serving:
Truffle aioli (optional)
Ketchup (optional)
Instructions
Step 1: Prepare the Fries
Preheat your oven to 425°F (220°C).
Place the cut fries in a large bowl and cover them with cold water. Let them soak for at least 30 minutes. This helps to remove excess starch and makes the fries crispier.
Step 2: Season the Fries
Drain and rinse the fries, then pat them dry with a clean towel.
In a large bowl, toss the fries with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until they are evenly coated.
Step 3: Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded.
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
Step 4: Add the Truffle Parmesan Topping
Remove the fries from the oven and place them in a large bowl.
Drizzle the truffle oil over the hot fries and toss to coat evenly.
Sprinkle the freshly grated Parmesan cheese and chopped parsley over the fries and toss again until they are well coated.
Step 5: Serve
Transfer the fries to a serving platter.
Serve immediately with truffle aioli or ketchup on the side if desired.
Chef’s Note
These Ultimate Truffle Parmesan Fries are the perfect blend of crispy, savory, and luxurious. The truffle oil adds an irresistible earthy aroma, while the Parmesan cheese brings a rich, umami flavor. Perfect for impressing guests or indulging in a gourmet snack at home. Enjoy this badass recipe and let your taste buds thank you!
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