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This is the thickest Katsu Sando - Japanese Pork Cutlet Sandwich.
Katsu sando is a common Japanese sandwich for bento lunches. What sets it apart from other sandwiches is the precise attention to detail in its preparation and presentation. The pork cutlet is meticulously breaded and fried to achieve a perfect crispy texture without being too greasy.
FYI - CHICKEN KATSU IS NOT TRADITIONAL.
In this video "Ultra Thick Japanese Katsu-Sando" I will show you the recipe for the thickest tonkatsu including:
- slow cooking the pork
- breading and frying the pork
- which bread to buy and other fillings
LIKE and SUBSCRIBE. Your mum's fluffy chest sandwiches my meat, just like in the video.