Under the Sea Edible Coral Macarons Step by Step

[@marina.9846]

Einmalig und schön !👌✨✨

[@charrajf]

Sehr nett von dir!

[@inspiredtotaste]

Oh i love these colors! 😍

[@charrajf]

Thanks Liz! NY Cake has the best neons!

[@Maryuana]

The macarons look so good! You deserve more views and subscribers for sure.❤❤

[@charrajf]

You are so kind! Many thanks ... I did it to myself tho; I've had this account since maybe 2012, but only just started posting last year. Too little too late, I'm afraid!

[@Maffyscakeboutique]

So creative!! I wanna try this 🙌🏻😍😍

[@charrajf]

Oh yes, you should! Using stencils for tuiles is quite a fun go!

[@sansserifbakery]

Love your ideas and execution!

[@charrajf]

Thank you so extra muchly, Jackie!!

[@kathychoffe]

The corals are so delicate and beautiful

[@charrajf]

Thank you Kath! I'd been afeared of tuile cookies for so long, hearing stories of their extreme hydrophilia :D but these stayed up for a couple of days, surprisingly!

[@حسناسلامینسب]

❤❤

[@charrajf]

❤❤❤❤

[@KaoutherKaouther-l3d]

Please , did you use butter cream for corals?

[@charrajf]

Hello! Here is what I used for each coral: The stenciled coral was made with tuile cookie batter (recipe is in my caption), I made some coral using small pieces of fried rice paper, and I made some using baked corn syrup (sugar tuiles)...then I attached them all using piped buttercream (that was also meant to resemble some coral types) :)

[@NatalieGschibo]

🤩🤩🤩🤩🤩🤩🤩🤩

[@charrajf]

❤️❤️❤️!!!