Your family is so fortunate to have you, Ria, because you most definitely have what we Trinis call a “sweet hand”. 💕
@ruthnettles16779 ай бұрын
For real,sweet hand indeed,and another thing we Trini says”you could put she(Ria) in house”😊
@CookingWithRia9 ай бұрын
Thank you so much. Happy New Year!💕
@EdgarAllanJo9 ай бұрын
Thank you, babes, and the same to you and your loved ones! 💕
@curtischarles7248 ай бұрын
Leo is holding out on breakfast all that table food flavor in the air he's ready for some
@ruthnettles16779 ай бұрын
That’s exactly how my Spanish friends make their yellow rice with pigeon peas and olives to go with roast pork👍🏽
@ashwinimaharaj5629 ай бұрын
Leo's such a handsome boy!!! He looks like great company.
@marvadollison11699 ай бұрын
Wish I could enjoy that meal right now, Ria, you make this cooking exceptionally delicious. This would be on my table definitely. Tfs 💝🙏🏽👍👍👍👍👌
@CookingWithRia9 ай бұрын
Thanks so much. Haply Holidays! 🥰
@bellaferman9 ай бұрын
Your holiday meal looks simply marvelous! You must be in a very warm climate because your lawn is a beautiful vibrant green!! Merry Christmas to you and yours!
@CookingWithRia9 ай бұрын
Thank you. Same to you. Filmed over the summer. Just getting to it. 😀
@dimoayapeters71549 ай бұрын
The neighbour dog getting a proper Trini cuss out. That’s what I hearing! Ahahahaha 😂 but the pork look scrumptious
@chanicest.hilaire76799 ай бұрын
Ent lol
@CookingWithRia9 ай бұрын
Thanks! 😂
@Yeah-qt5xp9 ай бұрын
Thank you for the inspiration and idea for my Sunday rice dish🙏
@CookingWithRia9 ай бұрын
My pleasure 😊
@tenishastairpraisegod76489 ай бұрын
Looks delicious with a good holiday meal!😊
@CookingWithRia9 ай бұрын
It is! Thanks!
@dawnecamacho26019 ай бұрын
Looks yummy. I would try your recipes for the holidays. I had a good laugh with the dogs. ❤
@CookingWithRia9 ай бұрын
Happy holidays!
@lynnelias60469 ай бұрын
Love all your recipes.
@CookingWithRia9 ай бұрын
Thanks so much 😊
@karminiparsan92569 ай бұрын
Picture perfect meal..and I am sure taste perfect too👌👌
@CookingWithRia9 ай бұрын
Yes, thank you
@JaoOoooH9 ай бұрын
Looks scrumptious! Was this filmed back in the summer?
@CookingWithRia9 ай бұрын
Thanks! Yes!
@deboraalexis40169 ай бұрын
Hi there Ria❤ Always enjoy your videos. Have make that rice dish your way...i taste it in my mouth 😋 enjoy yours ....longing for some pork..crisp and nice..
@CookingWithRia9 ай бұрын
🤗Thanks so much😘
@nadlat88809 ай бұрын
Looks just like pernil, i make it the same way...
@judyrattansingh7935Ай бұрын
Hi ria which Adobo do u use in your receipe
@bhabierupnarine39989 ай бұрын
Enjoyed your video❤️
@CookingWithRia9 ай бұрын
Glad you enjoyed!
@chanicest.hilaire76799 ай бұрын
Leo ain't easy lol... lovely meal
@CookingWithRia9 ай бұрын
Not at all. Thanks. 😀
@yolandedick15879 ай бұрын
That meal is a perfect holiday addition
@cath25369 ай бұрын
Leo is probably telling the neighbour's dog about the smells in your kitchen 😂
@CookingWithRia9 ай бұрын
…and don’t even think about coming over here for my baked pork.😂😂
@rayradiance6669 ай бұрын
What do you think about cumin to the pork marinade?
@CookingWithRia9 ай бұрын
Love it! Don’t want to add too much to overpower though-not making geera pork. 😀
@barbaradaniels77199 ай бұрын
Ria. I am drinking my Tetleys Tea, British Blend and wat hing your video. You no I am going to tell you - we're is the Aunties. Especially Aunt Jang Blessings to you. I going to watch you cook Enjoy 2023 CHRISTMS!!
@CookingWithRia9 ай бұрын
Thanks and same to you!🥰
@bettyabdool72939 ай бұрын
Hey miss why you have to take the skin off !! and what do you do with the skin !!
@catherinethomas12768 ай бұрын
That looks so good, all of it too yummy. Would you .ake geavy for it? Anyways its great. And i love leo ❤ he made the whole video so much better 💓 😊
@CookingWithRia8 ай бұрын
Thanks so much! There is gravy at the bottom of the baking pan!
@simonehosein9 ай бұрын
Ria what state are you in? You have so much land ! ❤
@rrichardson6529 ай бұрын
Ria, these recipes are pure PERFECTION! Thank you for making my Christmas dinner....
@CookingWithRia9 ай бұрын
Glad you like them!😍
@amandasookhoo68459 ай бұрын
You don't put peas in yellowrice that I'll be peas&Rice ma'am ok fyi
@bonitaweekes43669 ай бұрын
I want my skin on.
@ruthnettles16779 ай бұрын
That’s exactly how my Spanish friends make their yellow rice with pigeon peas and olives to go with roast pork👍🏽
@catherinethomas12768 ай бұрын
What is dobo ? Yellow seasoning ? What are the ingredients
@ferrer84067 ай бұрын
Most definitely gonna try this delicious meal.
@CookingWithRia7 ай бұрын
You should!
@iplaywithfoodttmohammed999 ай бұрын
inspiring as always!
@CookingWithRia8 ай бұрын
Thanks so much!
@sandramahadeo49109 ай бұрын
Hi Ria sister happy Friday to you and your family we don’t eat pork but I make chicken for my son I see your dog was having fun is it your daughter to you and your family have a wonderful weekend take care stay safe bye.
@CookingWithRia9 ай бұрын
Hi Sandra. Yes -my daughter. Thanks and same to you.
@barbaradaniels77199 ай бұрын
🎉I hope you will do plaited bread and brown, oats or Bran breads for This holiday season. Still sipping my tea and watching you cook. Wish I could get some of your food when it's done!!!
@CookingWithRia9 ай бұрын
Thanks for watching! Have a great week ahead.🥰
@anastasiamathura54019 ай бұрын
Looks delicious thanks for sharing one of your amazing recipes
@CookingWithRia9 ай бұрын
Thank you so much🥰
@syxx76_699 ай бұрын
Wipe the skin with white vinegar then sprinkle with salt and egg white mix together. Bake. Remove the salt blanket and broil. Enjoy