Unox Home Baking #4 | Meringue

Perfectly white, nice and crispy.
In the 4th Home Bakery master class, @chefpaulhayward uses his BAKERLUX SHOP.Pro MASTER to reveal all of his secrets about the preparation of delectable meringue shells with white chocolate honey whipped ganache, including UNOX ovens dehydration procedure.
Did you miss the previous recipes? Check them out 👉 bit.ly/3eFfFSL