Uppilitta Manga - Salted Mangoes | Nisa Homey

Uppilitta manga is the best way to preserve raw mangoes. Raw mangoes are sliced and placed in salt and water solution. This will keep good for months in room temperature.
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[@ajirokzzz4118]

ഉപ്പിലിട്ട മാങ്ങാ എന്ന് പറഞ്ഞ ആൾക്ക് ബാക്കി ഉള്ളത് മലയാളത്തിൽ പറഞ്ഞാൽ എന്താകുഴപ്പം ?

[@safimohdmc9211]

aji rokzzz Malayalam aayerunnu nallathe😆

[@mysteriousbillionaire7349]

Ate this in Kerala, it was amazing, will make it next week

[@rasheedvelladath1446]

malayalam paranjaal porayirunnooo

[@zenha2200]

Why aren't you answering to those comments? They are questions not compliment You should answer them.

[@brauldinawood1120]

After putting water does d mangoes get spoiled after some time.

[@LM-rk3nm]

Wow. Primitive recipe! Whatever floats your boat.

[@teeroosam6781]

Hello please tell me what is the shelf life at room temperature. Thanks

[@snehalgaikwad4675]

Very Nice ! 👌🏻👌🏻👌🏻👌🏻👌🏻 Thank You Madam .

[@suja605]

Malayalam aayirynne kooduthal powlichene. If u wanna make all understand, u can have a text below in English of the video.. This is My request.☺😊

[@safimohdmc9211]

ツ 👏👏👏👏👏

[@srilaxmimylavarapu6669]

Are the pieces of mangoes on which you sprinkled red chili powder are from this recipe or they are just cut mango pieces?

[@nisa-homey]

+srilaxmi mylavarapu They are from this recipe :)

[@TripleB86]

the water color changes and fizz is formed after 4-5 days.. is this normal ?

[@srilaxmimylavarapu6669]

Hi Nisa Homey, Thanks for your reply. This recipe is so wonderful, I think I am looking for such a great recipe since long. This alleviates my tention of different kinds of mango recipes before the season is off. Thank you once again. So, i request you to please tell me the proportions of salt, water and green chilies for 25 mangoes, so that I can make it before the season of mangoes is over and as you said I can make various mango chutney and pickles after the season also. It will be like a dream come true. And also please tell me what type of mangoes you have used, what are the other types we. can use. What are the recipes, other than chutneys and pickles, which we can make with this recipe? Thank you once again. If I am taking most of your time by asking my doubts, I apologize. Bye.

[@nisa-homey]

+srilaxmi mylavarapu You can eyeball the measurements and its very difficult to tell the type of mangoes you are having. I used locally available mangoes which I got from the market here in Kozhikode. You can use almost all types of raw mangoes but adding salt depends upon the sourness of the mangoes. You can make chutneys with coconut and mangoes, use them in fish curries, in veg curries...I mean there are a lot of things I make use of them. You can also sun-dry raw mangoes, I am trying to take a video on that, and hope to publish that soon :) Feel free to ask me doubts, I am glad that I can help you in my small way :)

[@srilaxmimylavarapu6669]

Thanks. Please share that video before this summer, at least in the first or second week of May this year, so that we can reap maximum benefit out of your sincere effort and care for others. Bye.

[@nisa-homey]

Yes, hope to do ASAP! :)

[@nisa-homey]

+srilaxmi mylavarapu check out sun dried mango pickle recipe kzbin.info/www/bejne/hX_PfX6lg7iVn5o

[@rodolfoliwanag5086]

srilaxmi mylavarapu morning

[@v4varanasi]

How long can we store these mangoes ??

[@ancillaravisankar3982]

How long do the mango pieces last. S this for immediate short term usage or can it be stored thus for longer period, if so how long. Can one add vinegar ? If used in a dal later, the skin has to be peeled I guess ....... Can u pl give us a long term, off season storage recipe too. Thanks

[@ddseeswonders7700]

How long can this be kept in the jar? Hope these can be stored for over a month.

[@razaksk6653]

malayalam കുരച്ചു കുറച്ചേ അറിയൂ

[@chandnitodarmal]

Do we need to keep this in fridge ?

[@RAVITEJA-jj1yq]

I tried this but from second day i could see bubbles in the jar and mango strips becoming too soft

[@ceeracimo2102]

Is it okay not to remove the mango skin? Will it stay crunchy?

[@Save_Andhra]

How much water and salt we need to use for 1KG of mangoes

[@nandinik1690]

can i use these stored mangoes for mango rice too? please tell me i need to know how to store raw mangoes for long period

[@bencydaniel4138]

Ee recipie malayalikalkku vendi allannu thonnunnu. Njanum kurachu manga arinju vechitundu. Ithu thanne pareekshikkam.

[@rohankanhay7022]

how many days it will reserve and cool water or boiledwater?

[@friedabalavage862]

I will be making these today. I will make 1 jar with skin, 1 jar no skin. Do you eat the skin of the mango?

[@nisa-homey]

Skin of raw mango is eatable :)

[@friedabalavage862]

+Nisa Homey Thank you.

[@pearlprashanth7005]

I didnt get u

[@rodolfoliwanag5086]

Hi

[@srilaxmimylavarapu6669]

Hello Nisa Honey, Should the mangoes be peeled? What is its shelf life in and outside refrigerator? It will help if proportion of ingredients are mentioned in the links of this video. What are the various uses of this recipe? Finally, can we make this n bulk? If so, hat is the procedure and how to reserve? Thank you.

[@nisa-homey]

+srilaxmi mylavarapu No need to peel the mangoes. If done properly in sterile jars it could stay well beyond a year. You can make raw mango chutney with coconut with this recipe or even make pickles...hope this helps :)

[@andreaxavier8918]

Oh i found this video!!

[@shabanafaizal7382]

can I preserve kandhaari chilli this way?

[@pearlprashanth7005]

Thanks for ur kidu recipie

[@thajunnisa4678]

Josaphe kuttikk malayalam areyattoo...

[@seemajacob6800]

anj -ar masam irikumo ingane upilitad poopal pidikade.

[@sharmilashaji1839]

Did you add extra water

[@mohammedzainuddin3309]

Wow👌👌😋😋😋

[@priyanair1848]

Super

[@rekhasampath3913]

Wat r all d recipes u can make with this??

[@madhucharan9340]

Can use plastic bottle

[@sharmileemayekar6290]

Thank You 🙏🏻

[@nandarockpuri]

How long it can be used...? 🤔

[@marzuka88]

will the mangoes float? my one is floating.

[@MsYakuzame]

this recipe also works great with nectarines btw :)

[@muralilakshmibajaj4159]

polichu

[@anniejones6289]

hi.. can we use this as a pickle.

[@merinann4286]

How long can be these stored?

[@nandinik1690]

mam can I store this in refrigerator?

[@sanuvarkala8893]

Ithu malayali aano?

[@shalinipishey5969]

Madam show how to make pickle using this salted mango

[@ms.audreejean5204]

I will try to make this. For how long will the mangos stay crunchy?

[@smithindas123]

2 weak😌

[@megherchaya2022]

can we pile the green mangoes skin

[@fausiap2386]

Aru taistu milla 😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😖😱

[@irfannisam1150]

Uppilitta manga kollarnu supee madam very mich india ok madam how you mango uppilittath

[@kaviyarasioacn9876]

Y to add chilli in this ....

[@gracesunitha4682]

Ethu etra divasam kedukudathirikkum

[@Bradlee297]

what do I do with this recipe.eat the mango or cook with it

[@nisa-homey]

Its a traditional salted pickle which you simply eat it..

[@marzuka88]

Nisa Homey, after preparing it should I keep it in sun or refrigerator or out in normal temperature?

[@loyalgirl1357]

Bradlee297 eat with rice its good

[@pearlprashanth7005]

Chechii u r wonderful

[@prasannakumari2505]

DP yilulla photo ?

[@venkatsingala3622]

It will became soft. Remains same

[@fantastic1858]

chechi ningal uru malayali alle athu kunde ningal malayalathil thanne parayanam becuse we are live in keralam malayalam is our mathre basha malayalathil parayathe vidoola

[@famousmeldrop]

such a dumb

[@keysofluvher1]

fantastic 18 this is the dumbest comment I've read.. the fuck ?? She speaks English so everyone can understand. Go learn English

[@muhammedrazeem8185]

What the fuck you telling man .. we are educated.very educated.

[@muhammedrazeem8185]

sheenaamaryy fuck you

[@santhir9086]

fantastic 18 if she is a malayali she should speak only in malayalam?? Just grow up n don't stick urself in a dumb little circle

[@ibmhbc7957]

Mango boil cheyyende,malayalam paranjo

[@deepuranjini4891]

Ayyo kothiyay

[@geethavt9679]

Thanks

[@ahammedmidhlaj6076]

Yaaaa

[@nasreenbanu8619]

Can we use vinegar also in this

[@domnicdias3689]

A tablespoon of vinegar will make the pickle much more tastier.Try it.

[@Sona-vm6zn]

Super anith

[@frogsalt3150]

Tasty!

[@TIGER-lb9ql]

Good

[@monikasaliada]

How it make with pineapple

[@I_am_rushi_]

Monika Fotra i also want to know this

[@babu1791]

Tamil theriyatha English madam 😭😭😀😀

[@sarathisarathi7]

Omg !mouth watering

[@nehashaikh111]

don't we add venigar to it?

[@mohashinabegum6931]

Neha Shaikh don't we need to add vinegar to it?

[@joeward9898]

Can you add sugar

[@nithyajawahar1257]

Thank you It is very tasty

[@mufishajahan8197]

Chechi Malayalam paranjaal poraayirunnille

[@sivatm3609]

Ariyatha panikku ponathenthina

[@IAmGonnaPutSomeDirtInYourEye1]

thank you so much for the recipe

[@joeljoel2919]

yummy mam

[@mammunjukk8844]

malayalathil parjal mathiyillee

[@edwindavis2778]

Malayalam mathiyarnu tooo Like

[@lulushajahan993]

super👅

[@KareemnpKareemnp]

അച്ചുവിന്റെ അമ്മ തന്നെ

[@razakedk1574]

This is called uppilitta manga 😣😂😂😂

[@IAmGonnaPutSomeDirtInYourEye1]

Or salted mango

[@lekshmi7971]

tamilla pesa theriyathi

[@pearlprashanth7005]

Oooo

[@adhershmohan1491]

Nte ponnu pengale malayalam ariyille

[@navasmoham]

ചേച്ചി മലയാളത്തിലരുന്നെങ്കില്‍കലക്കിയേനെ ...എന്നാലും ചേച്ചി കലക്കി

[@nisa-homey]

Thanks :)

[@lithymohan127]

Malayalathil paranjaal mathiyayirunnu...

[@coffeeholiczombie1516]

Babye!

[@pearlprashanth7005]

Malayam would be more better than this b cause malayaalekalkk english ariyan sadyada kuravaa...malayalikkal allathe vere aara uppilitta manga enn search cheyyunnath 😄😄😄parihaasikal

[@rihanrayan9509]

Uppilita manga😂😂

[@thajunnisa4678]

Josaphe kuttikk malayalam areya.......

[@achuarpi9026]

😍

[@nayantm7567]

Valya English kaari🤭

[@anumonanumon3552]

Cheche onnu malayalatill parayo😂😂😂😈

[@sivatm3609]

Malayalam mathi

[@nazmimuneer8245]

can I use any vegetable and fruit in this same way?? like carrot or pineapple

[@nisa-homey]

+Nazmi Muneer Oh! yes!! you can make, but reduce the salt by half if using carrots or pineapple. Raw Mangoes are very sour and salt is needed to balance the sourness, hope this helps and thanks for stopping by :)

[@nazmimuneer8245]

+Nisa Homey tx for replying.are u malayali...so why can't u talk in malayalam.

[@ARUN39006695]

+Nisa Homey Hai Madam can you suggest us some weight loosing foods,can easy prepared in your kitchen

[@nazmimuneer8245]

+Arun Raj ssss

[@rubinashaikh1803]

How long can these be stored

[@MsYakuzame]

can we use this recipe on ripe mangoes?

[@nisa-homey]

MsYakuzame No, I am afraid ripe mangoes cannot be stored this way but, you can freeze the mango pulp. Check out my blogpost on it www.nisahomey.com/2014/05/how-to-freeze-mango-puree-mango-puree.html Hope this helps.

[@soniyarajesh5789]

Super