Vada pav ya burger🍔 ? how to make vada pav at home?

Certainly! Here's a description for a KZbin video on making vada pav at home:
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🍔 *Homemade Vada Pav Recipe | Mumbai Street Food* 🍔
Learn how to make the iconic Mumbai street food - Vada Pav - right in your kitchen! This easy recipe takes you through every step, from preparing the delicious potato vada filling to assembling it with spicy chutneys in soft pav buns. Perfect for a quick snack or a satisfying meal!
🔸 *Ingredients:*
For Potato Vada: Potatoes, ginger-garlic paste, green chilies, turmeric, mustard seeds, curry leaves, coriander leaves, salt, gram flour (besan), and oil.
For Dry Garlic Chutney: Garlic cloves, dry coconut, Kashmiri red chili powder, sesame seeds, peanuts, salt.
For Green Chutney: Coriander leaves, mint leaves, green chilies, ginger, garlic, lemon juice, salt, and water.
Pav (soft dinner rolls).
🔸 *Steps Covered:*
1. *Prepare Potato Filling:* Cook and mash potatoes, temper with mustard seeds, curry leaves, and spices.
2. *Make Dry Garlic Chutney:* Roast ingredients, grind to a coarse powder.
3. *Create Green Chutney:* Blend coriander, mint, chilies, ginger, and garlic with lemon juice and water.
4. *Assembly:* Flatten and fry gram flour-coated potato balls to make vadas. Slit pav buns, spread green chutney, sprinkle dry garlic chutney, place vada, and serve hot!
🔸 *Tips and Tricks:*
Ensure the vada coating is crispy by frying on medium heat.
Adjust spice levels in chutneys according to taste.
Use fresh, soft pav buns for the best texture.
Enjoy the authentic flavors of Mumbai's favorite street food with this homemade Vada Pav recipe! Don't forget to like, subscribe, and share this video. #VadaPavRecipe #StreetFood #IndianSnacks #MumbaiFood #HomemadeFood #CookingTutorial #mummyandbettyshow ‪@Reetuscrispylife‬

[@KitchenGuide1O1]

this is nice! Dropping a like for you 👍👍

[@Reetuscrispylife]

Much appreciated