Navratan Korma - By Vahchef @ Vahrehvah.com

[@tonywankenobi]

Namaste Master Chef Sanjay, I'm in Mexico... It took me 2 weeks to gather the ingredients. Some I had to study and I made my own Garam Masala and other spice mixtures. Minced my own garlic and ginger... I tried Indian food during my school years in the USA. I loved it and miss it a lot so I decided after running into some videos to start making it here. I made Naan, Lamb Saag, Navratan Korma, Chai and Kheer for a family dinner last friday... It was worth the long wait. Thank U for the recipe

[@agresticumbra]

What is interesting is that is what I like about these videos. He just "eyeballs" the amounts & away he goes with cooking it all. I love that approach.

[@vineeth.s2147]

Who's come after Cook with comali like here Venkatesh bhat recipe

[@swethakumar27]

Me

[@amudhayaazhini2386]

Me

[@81Skippy]

The pomegranate seeds made the dish look exotic and interesting. I would like to say tha I love all your videos. I tried a few of your recipes and was never dissappointed. You're such an exquisite Chef!

[@faridayasmin5357]

Superb recipe.. Keep posting delicious recipes chef

[@rrajesh66]

sanjay ur receipes are excellent ..keep up ur selfless service to society.

[@shraddhaleo]

Sanjay Jee You are the Best..... Your recipes are so simple and delicious ....Thank you.

[@dj4uonly1]

this is my favorite dish. i miss it so badly here in france :-(

[@murali2787]

now where are you

[@ranjanajha4309]

Wah Bahut khub Navratan Korma . Aap ka Khana Bayhad Swdest Hota hai. Mai Aap ko hi jeyada Follow karti hu. Aap ki wajah say hi Mayri Ejjat Family May Badhi hai. So Thank. God Bless U Bhai

[@hemalathar6632]

On par with a navratan gold chain excellent💯👍👏

[@chitraashok2302]

Awesome recipe ❤

[@enigmaticgal1987]

thank you Sanjay !! You are the only inspiration behind my cooking experiments and im glad that im doing well !!

[@rrajesh66]

sanjay ur receipes are great hit, god bless u.

[@amazingshubha]

Chef... u r really inspiring...and very cute the way u eat in the end. Thankyou for the wonderful recipe...my folks loved it:)

[@AvishCar18]

Aah....!!!! This is indeed a delicious dish. very well made and never thought that there are so less 'masalas' in this dish. I always thought its a mixture of loads of masalas and stuff when I ate it in the restaurant. Brilliant!!!!

[@sumishahabeeb]

he is quite a master of authentic Indian recipes..

[@arpanchatterjee1412]

I have made it today ...and its became a awesome dish.... me and my family loved it.....Thanks Vah chef.

[@jaylov168]

i've had a lot of success on my dates trying your recipes

[@bennetcv]

I tried it. Excellent recipe. Thank you

[@tinywhiny1]

The cashews are used as a creamy base as well as nutty flavor. I would just go extra on some heavy cream or maybe add a dab of plain yogurt for the consistency.

[@poonamvagadia2521]

Superb recipe👍 Much better than my favourite restaurant. Thankyou very much for this recipe.

[@kannagikalyan3483]

Wowww... Searched for long tymmmm... Bt it has been uploaded lonnnggggg beforeee... Now nly came to see... It looks Yummmmyyyy 😋😋

[@subhomandii2458]

best navaratn korma recipe. so easy and fast to cook.

[@sunitajaiswal7058]

narayan korma ,I like this👍

[@inapanchal9447]

really so sweet navratn korma

[@Reluctantwriter7]

If you only knew how much Ive been looking forward to this recipe. Thanks Chef!!

[@jatinjhala9]

Turned out very well. Thankypu

[@devanalledath6460]

I tried this recipe, but added coconut milk instead of cream, tasted great

[@vellimedudesikamani2803]

)l

[@madhurimabiswas4300]

Very nice dish..Thax for sharing this video..

[@vandanamishra7897]

i love all your recipe

[@saheli315]

Just awesome sir.. I made it .. Just nothing to say.. 👌👌

[@aanyaraj]

chef it luks very delicious. will cook it this Saturday.

[@saradasravan]

So good 👍

[@anshikabansal5858]

I made this vegetable.. Everybody loved it... totally restaurant style...

[@vahrehvah]

happy cooking

[@mahdeleysantosh]

great chef i got huge good compliment from my colleagues and family members thanx for awesome recipe chef. god bless u

[@ebaysingh09]

Cant wait to try this. What is cream by the way?

[@kikiadiwilhelm3214]

Fresh milk a cow and let the milk sit a little, and the cream is what is floating from the top, then you can make butter from it, and clarify it or just use the cream for eating, on bread or cooking in as you would butter.

[@TrinityRocksFarm]

Definitely going to try this one.

[@kartikeya1985]

I tried your recipe. Loved it. Thanks Sanjay.

[@0202Bela]

Korma with fruits and coconut milk taste great.

[@kamalsil101]

Bela Bhatt o

[@ajitkapadia8950]

Excellent. God bless you.

[@vinuthapratham]

love your language.. I learnt how to cook navrathan korma..even learnt boti fryy .. I got INSPIRED!!!!!! Apparao bhojnam!!!!! full bhojnam plate meals!!!

[@vahrehvah]

+Pratham S Wonderful. keep cooking...

[@vinuthapratham]

+VahChef thank u

[@rajalekshmys8718]

Thanks chef.....

[@prathibabhaskar8466]

Thank you for such a yummy curry. 🙏🏾 💖 Your love for cooking and sharing is amazing. ✨

[@scpanandikar]

Do I have to put a little sugar?

[@radhaisampath8227]

Amazing recipies. Thanks chef. No words.

[@AbhishekPandey-fh1ez]

chef please post professional nizami handi veg recipe.

[@patenik2]

Chef, I personally think Navratan Korma is a mughlai dish and came out during reign of Akbar who had nine jewels (nav-ratna) in his court. As far as ingredients, I think you got it right having mixture of fruits, vegetables, and nuts but in constrast to yours, there should be equal amount of ingredients - three main vegetables (no greens), three nuts, and three fruits in mild korma gravy. Nik

[@elsalisa146]

This is a perfect recipe for me I especially like that there are no tomatoes. Thanks Chef.

[@sanjeevsen849]

The best part I like the time you taste your preparation and enjoy the flavour 👍😍

[@minuksingh]

My kids think your Indian accent is funny but I tell you your recipes are fabulous.....all things my mom forgot to tell me....love you chef...keep it up

[@priyashola6550]

aap ka recipes bohoth acha Hain and it helps me pretty well 😊

[@vahrehvah]

Thanks. Happy cooking

[@Daliabenlifestyle]

j,ku

[@pooja3821]

I like your recipes and also your sense of humour. Thankyou for all the unique recipes i tried most of them and enjoyed the outcome

[@AlcoholicSemenStain]

Curry to the power of ten? I got to try this!

[@BloodAniron]

I tried this and it turned out so well. My family loved it. Thank you!

[@0202Bela]

I like the way it is prepared with fruits. I'll try this way with coconut milk.

[@vahrehvah]

Bela Bhatt Sure. Happy cooking

[@dineshshyamlulla]

hi sanjay, i live in mexico n doesnt get paneer here ... can i use tofu in place of paneer ?

[@yogitajoshi955]

👑👏👏👏👍हिंदी आती है फिर भी English भी समझ लेती हू आप आप की wife को देख कर व सुन कर अच्छा लगता है

[@melbjatt]

@dineshshyamlulla hey,make paneer at home.Just add small half cup of vinegar in just boiled 2-3 litres of milk.u'll see its changing into paneer in few seconds.Then just squeeze that into something like a piece of cloth.Tofu is nt a replacement at all.

[@kogul.c1171]

Very good recipe ever

[@thehimalayantraveller3893]

Wonderful!!!

[@dalmationbreed]

thank you thank you thank you,you are doing a great service to the world,yes you all heard me right,he is doing a great service to the world,thanks once again these videos WILL always stay with me. anil Reddy.

[@KRISHNANS3333]

We are nine gems or nine rare metals to our Prents and NAVARATNA KORMA IS FAMOUS INTHE WORLD RECIPIES !!!

[@vikaskesharwani5934]

Super navratan korma

[@indianbeer9]

this guy Sanjay is a genius!!!!!

[@mercyxjoy]

nice presentation keep it up

[@shebakhol]

He is too sweet!!! I would love to cook with him!

[@tastebuds5935]

I tried it and came out perfect. .thnx a ton chef..love all ur recipes

[@vahrehvah]

+taste buds Nice. Try some other recipes too.

[@coolgreensydney]

love your work

[@vahrehvah]

coolgreensydney Thanks.

[@jonjo4ever]

looks yummy!

[@komradeking]

Happy luck.. 😁😁😁

[@rrajesh66]

great job.

[@rekskjsdjdj499]

12 years ago😇😇😇

[@pratimapanja1626]

Thank u very much.i cooked this item in my home......as like it

[@MohitGupta-yc1uj]

navratn korma me jo pineapple dalte hai vo fresh pineapple hota hai ya phir cane pineapple

[@etheseries]

we love you chef ! all the dishes turn out perfect :)

[@andreadeans2520]

I'll be ordering one soon from Indian takeaway restaurant on Perth western Australia

[@Super040480]

what can be used instead of cream? pls reply

[@vahrehvah]

+puspanjali nayak Curd.

[@jeffs.3348]

"I'm adding a LITTLE bit of black pepper." HAHA

[@gengabalathayayalan6159]

😋😋😋

[@amitkp80]

@ebaysingh09 its heavy whipping cream

[@jaanash]

that is fried paneer(cottage cheez) and nuts..

[@dholuramgurjar2415]

Wow हिंदी and English Recpik

[@pathofclouds85]

I think he used whipping cream, or if you are in India Amul or Mother Dairy cream should work fine.

[@rakeshchouhan6214]

Very nice navratan korma recipe plicc in hindi

[@rakeshchouhan6214]

Recipe

[@Bose_Family]

Oh lovely💓💓

[@TheJini2009]

really amazing. ....

[@priyashola6550]

papaji where are u from which part of India

[@vahrehvah]

Hyderabad

[@GoogleUser-me8wk]

+VahChef Hyderabadiya kirrak rehtay

[@famous.circuskalachandsaha7552]

Vahchef - VahRehVah

[@Aarik666]

beautiful recipe..!! was very helpful.. cheers..! :) :)

[@maximilianopoesime5441]

Om shanti . Thank you !

[@tastebuds5935]

sure....go ahead....

[@chereedec]

good

[@dragowolfx]

VahChef can i add sweet potato and pumpkin too?

[@vahrehvah]

Arc aka Aeon You can if you like their flavors.

[@dragowolfx]

VahChef thanks and yeah it was a hit among my family

[@Exportlover]

oh yes this is tomorrows dinner. with fresh poori

[@gulshankanodia1948]

Nice

[@GreenNastyRabbit]

Oh god this must be amazing :O

[@anjanakulkarni8048]

Thank u sir masta

[@vinod3999]

Can any one tell me Whts the cream he added with this dish

[@hamidaray4947]

very nice

[@gregbear123]

2 number garam masala?? Two tsp?? ! What does "number" mean in reference to garam masala....can only gues tsp.

[@cherylmukerji8810]

Greg Bear 2 cloves, 2 cardamoms, 2 small pieces of cinnamon - not tsp

[@vanitaanand828]

Wow