Veg Diwani Handi Recipe | Sabz Diwani Handi | Restaurant Style Recipe | Chef Sanjyot Keer

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Full written recipe for Veg Diwani Handi
Prep time: 10-15 minutes
Cooking time: 25-30 minutes
Serves: 4-5 people
For base gravy
Ingredients:
• Oil 3-4 tbsp
• Onions 4 medium size (sliced)
• Cashew nuts 15-16 nos.
• Tomatoes 5-6 medium size (quarters)
• Ginger 1 inch
• Garlic 4-5 cloves
• Kashmiri red chillies 3-4 nos.
• Salt to taste
• Green chillies 2 nos.
• Water 220 ml
Method:
• Slice the onions thinly, just the way we do for birista and further separate the layers.
• Set a wok/handi on medium heat, add oil and cook until the onions are completely golden brown. The onions will darken further even after removing from the oil, so make sure to remove them just before they are about to get golden brown colour. Do not burn them, technically we need to fry the onions just the way we fry birista (onions for biryani) but using less oil.
• Remove the fried onions over the paper towel to absorb excess oil, further transfer in grinding jar.
• Now, remove 80 % oil from the wok/handi and add cashew nuts and roast them on medium low flame until golden brown in colour. Remove and keep aside.
• In the same pan, add tomatoes, ginger, garlic, Kashmiri red chillies, salt to taste and green chillies, cook on medium flame for 2-3 minutes, add water and stir well.
• Further cover & cook for 10 minutes on medium low flame, after cooking, switch off the flame and cool down to room temperature.
• Further transfer it in a grinding jar, along with the roasted cashews and the fried onions, add some water to grind into a fine paste. The base gravy is ready.
For half cooked veggies
Ingredients:
• Cauliflower 1 cup (florets)
• Turmeric 1/4th tsp
• Salt a pinch
• Carrots ½ cup
• Green peas
• French beans ½ cup
Method:
• Set water for boiling, add turmeric powder, salt and cauliflower florets, blanch them for briefly 30 seconds and keep them aside. This step is usually done to remove impurities from cauliflower.
• Now, take the same wok/handi and add the reserved oil used for frying onions, and fry the carrots, green peas, blanched cauliflower and french beans. Cook them on high flame for 3-4 minutes keeping them crunchy. Remove in a bowl and keep aside to be used later in the sabzi.
For making the sabzi
Ingredients:
• Ghee 1 tbsp
• Garlic 3 tbsp (chopped)
• Green chillies 2-3 nos. (chopped)
• Whole spices:
1. Dalchini 1 inch
2. Tej patta (Bay leaves) 2 nos.
3. Hari elaichi 2 nos.
4. Laung (Cloves) 2-3 nos.
5. Kaali mirch (black peppercorns) 3-4 nos.
• Powdered spices:
1. Kashmiri red chilli powder 2 tbsp
2. Coriander powder 1 tbsp
3. Jeera powder 1 tsp
• Blended base gravy
• Hot water as required
• Half cooked veggies
• Ginger 1 inch (julienned)
• Fresh cream 1/3rd cup
• Garam masala 1 tsp
• Kasuri methi 1 tsp
• Fresh coriander leaves (chopped)
• Kewda water 2 drops
For tadka:
• Ghee 2 tbsp
• Almonds 5-6 nos. (halved)
• Cashews 5-6 nos. (halved)
Method:
• Continue to cook in the same the wok/handi, add some ghee, garlic, green chillies & whole spices, cook on medium low flame until the garlic turn slight golden brown.
• Now, low down the heat and add the powdered spices, add some water to prevent the spices from burning, and increase the flame to medium heat and cook the spices, cook until the oil & ghee is separated.
• Now add the blended base gravy to wok/handi, you can add some hot water in the grinding jar to avoid the gravy wastage. Add hot water depending on the desired consistency of the gravy.
• Stir well and cook for 10-15 minutes on medium flame, stir in regular intervals.
• Further add the half-cooked veggies, ginger and mix well, taste the gravy and adjust the salt as per taste, stir well and cook for 7-8 minutes on high flame.
• Now, lower the flame and add fresh cream, garam masala and kasuri methi, stir well and cook for a minute on low flame.
• Finish with some freshly chopped coriander leaves and 2 drops of kewda water, make sure you don’t over do the kewda water as its very strong in taste.
• Subz diwani handi is ready, serve it hot just by adding the nuts tadka.
• For tadka, simply heat a tadka pan, add ghee and the nuts, fry until they are golden brown and top it over the sabzi.
• Serve hot with some roti or naan or any indian bread your choice.
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#YFL #RestaurantStyleRecipe #AsianPaintsViroprotek

[@YourFoodLab]

Whats up guys! I have cooked a delicious Restaurant Style Recipe today, Veg Diwani Handi which is also called as Subz Diwani Handi. It is a delicious mix vegetable preparation which is cooked in a rich and creamy gravy. I usually pair it with some garlic naan or laccha parathas and this combination is just super yum. I love to recreate restaurant style recipes for you guys so that you can prepare these recipes at home easily. Let me know which restaurant style recipe you want me to cook next in the comments. Do try the recipe and let me know how did it turn out. Cheers!

[@SurbhiSinghSodhi]

Yum yum yummy 😋

[@vickythakur4837]

🤤🤤

[@mitasweets]

Sir ap apka fridge konsa company ka hai batae plz aur kahan se lia hai?

[@gampameenakshi5008]

Yami

[@pranavavabhratha525]

Which mixer grinder do u use??

[@gamerparthop9323]

Just one word WOW!

[@victoriajason3056]

I made this recipe at a get together today. My husband and the guests loved it. This is a true restaurant level recipe. Thanks Chef!!

[@priyalshah6648]

I tried this recipe and it turned out to be amazing everyone in the family just loved it, thanks for the recipe

[@theeclecticgirl_ab]

Tried this veg diwani recipe today and believe me it's amazing.. 😋😍 The best comment I got is from my father- 5 star hotel wala taste 😋❤ And yes! Must give it a try on spcl occasions.. 👍

[@msb3621]

Kaash mere pass doraemon ka aisa koi gadget hota jisse mai sidha screen se hi khana nikal leta😂😂😂

[@girishc96]

Haa really

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😂😂 Gamer Nobita😂😂

[@msb3621]

@ADVAYA SHAASTHAAhana bhai😁😂

[@msb3621]

@@PranavXT true, 😂😂

[@queenoflife6641]

Doraemon main tha,,, kash real main v hota🥲

[@learnfunwithlt2800]

The cameraman is just awesome

[@deekubaba]

Yup

[@littlemisssunshine8231]

Just finish making! Just wow! Thank u

[@jyotisuvarna852]

Wow it's look yuummmyyy nice aapka tarika bht mast hai

[@vaishnavikaushik565]

I am just wondering how lucky his wife is... 😭♥️

[@pratikkhade9738]

Ya i know but u know when wife come to know dat husband dng well in kitchn she think well Y NOT HE PREPARE FOOD EVERYDAY AND DEN D HOTROFIED STORY BEGINS I AM CRYING NOW

[@manishag9570]

And here's my husband who can make me only khichdi... 🤣🤣

[@vanesins6039]

I can cook good too.....not fancy.....more like mom style.... . For me... My mom's food counts as fancy❤️... . I learnt by sitting on kitchen counter next to gas stove when mom cooked😂😂😂😂... Since kid... . Now she gets angry sometimes when I sit on counter😂grown up...i block the counter..... My spot isn't my spot anymore😢😂

[@ameenasalmoon]

Awsome 😍

[@vkp08]

@@manishag9570 your Lucky some husbands don't how to cook Maggie

[@LilyartistFabricworks]

Totally enjoy watching your video as for recipe and the way video is shooted

[@seniyarathore6641]

I will definitely gonna try this recipe.Thank so much

[@subhabalaji14]

Made this just now. 7 star restaurant kind of taste. Amazing and entire house is praising. Thank you.

[@gargi__]

My attraction is your NAMAK 😃❣️

[@sarascreations1019]

Haha

[@nurse956]

Hehe, i already comment about that. It was eye catching. I cant believe it bec nowadays no body have it in urdu or hindi.

[@shruti4733]

I tried this recipe today and it turned out amazing, it had restaurant style taste and the flavours were so deep and complex, yet no owerpowering...... everyone loved it at my place...thank you so much sanjyot keer ❤️

[@kalpanashah5008]

Prepared just now... Delicious, yummy... thanks a lot..

[@shalakamusiccafe8520]

Superb....Thank u so much sir for this wonderful recipe...🙏

[@meenaa4357]

Your food lab is the only food channel which makes me eat even brocoli which I hate beacuse it is made by his recipe and it also becomes my favourite ❤❤

[@virajkulkarni6037]

Broccoli and cauliflower are two different things.

[@meenaa4357]

@@virajkulkarni6037 I know I am learned so I don't like brocoli

[@ourcookingvideos7832]

please watch our cooking videos

[@himanidua6181]

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[@rohanvattem2172]

Wow 😳 this is mouth watering on a different level Also legend says that chef doesn't read his comments, I hope he reads this

[@ParthPihuKitchen]

Sir aap ki recipe awesome Hoti Hain

[@lakshmiprasad8694]

I love to watch all your cooking videos. Have tried them, too. Love it ❤

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When recommendation is faster than notification...

[@aishwaryakaranth9668]

I tried this yesterday . Came out absolutely delicious 🤤. My husband praised me for this. All credit goes to you

[@fatimamian4533]

Just made it. Absolutely awesome

[@gitikavlogs4441]

Love watching your recipe always

[@jeesmarydcruz7998]

This Is the most delicious dish I ever made ..thank you so much chef❤️

[@bishalsingh5246]

Definitely gonna try this❤️

[@sofiyabegum6900]

Awesome mouth watering recipe... I would definitely like to try this.

[@pritibora1568]

Amazing recipe..prepared today again..turned one of the best..

[@priyapatel1858]

It comes out excellent. We all loved it. Very easy to make.

[@star_beauty2688]

I 've tried this recipe . It was amazing and its taste was mind-blowing . Thank you so much for such recipes.!! 😋😋😋

[@snehalshirke8038]

I tried it today. Amazing dish. God bless you. Keep up the good work.

[@manharbenrajput5691]

I love u r all reciepes i will try this sure

[@meghakatyal4707]

I tried this and it turned out to be yummy just as it looks on-screen..my old mix veg is out of my kitchen.thanks chef😊

[@shonalisays]

Straight from heaven! This looks divine!! ❤️

[@jeesmarydcruz7998]

It taste too like that 😍❤️

[@t.k.nishalinisaravanan8203]

Wow! Shall try it tonight, tq for the wonderful recipe 👍🙏

[@chadasujatha267]

Looking yummy.... Will try definitely.

[@kreetiishubh6717]

What an amazing recipe 😍 had tried it yesterday and the result was too good ♥️ Thanks a ton!

[@ayushiagarwal9789]

Made this receipie its was amazing

[@poornimacharaki9152]

Im just 👍 loving it very much, looking mouth watering

[@NBs304]

Mouth watering .. Superb

[@sha3290]

I keep on learning and trying new recepies to impress my fiance, I'm sure he's gonna love it. It's just AMAZING👌 GBY Chef🍀

[@anujapatil3903]

Every dish on this channel looks a royal dish !!!!!! Such a amazing recipe !!!!!!!!!😋.

[@tejpalsingh366]

Yes his style of preperation is riyal

[@Nick-lv1zd]

Delicious Recipe Thankyou sir💖

[@manalisomavanshi4456]

I tried this today. Evryone loved it. Thanku chef for wonderful recipe

[@neetapanchal4626]

Very tempting yummy 😊❤

[@queenoflife6641]

Apke diwani handi ki to hum diwane ho geye😋😍

[@anupamak3971]

Amazing receipe looks beautiful.

[@shantashetty598]

Ur recipes r v v yummy I tried most of them thanks

[@kakalipathak1692]

Ekdm shahi recipe lag rhi hein dekh ke..... nam v diwani aur hum v apke recipes ki diwani🤩🤩🤩

[@deeps474]

I made this dish today and it was mind blowing!! This dish got the most compliments by my family. Only change I made was replacing french bean with capsicum, and swear to god it was heavenly feeling. Thanks to the chef and team for making this video and of course the recipe 💛....

[@ranifarheen6906]

Wow what a royal dish

[@shubhgarg7269]

Dil khush kr diya shef ne I must try this recipe

[@ruchishukla4418]

I am Living in London and being vegetarian I don't have much option to eat outside and get authentic north indian taste, I tried your recipe today at home and it turns Amazing taste was delicious thank you for sharing 👍

[@sneha_rayal]

same here

[@maithileebhatt1635]

Me too

[@mitaliladdha7713]

Omg I love all your utensils specially your grinder ..that copper handi .. Everything is so perfect 💯💯

[@YourFoodLab]

Thanks:)

[@shakilakhaliq3646]

Superb rich delicious gravy..

[@nilofarsutar5011]

Delicious dish…thanks for sharing

[@suny308]

Prepared the “Veg Diwani Handi” today, turned up very nice.

[@rosh9002]

I come here only because Chef makes cooking less scary and more fun loving. The instructions are so easy to understand and delight to watch❤

[@DhananjaySingh-px9fc]

Cooking is never scary. It's an art.

[@ayu51065]

@@DhananjaySingh-px9fc yup you're right , if you do cooking with your heart it will be like magic for you

[@GRAB81]

Scary😂😂

[@Mmaulin12]

@@ayu51065 I used to think it was scary because of tel uchalna 😂 but now I enter a certain zone of consciousness where hot oil is not a problem for me

[@ourcookingvideos7832]

please watch our cooking videos

[@Fr3zNotfound]

Wow ..mouth watering

[@jayanthisuresh1670]

It looks fantastic & mouth watering. Will definitely make it soon. Thank you

[@aninditapaul4971]

I made it today, it was amazing. My daughter also liked it. I also added paneer to it as my daughter loves paneer. Thank you for the amazing recipe and video

[@haritapatel9859]

So nice recipe sir

[@BB-ms3yb]

I am sooo happy to be early today. Also, heard about this receipe for first time !

[@user-fr7ep7yh3z]

बहुत ही अच्छा रेसीपी है शुक्रिया सर

[@nabilashaikhantuley7538]

Zabardast recipe chef

[@sanyamsharma6908]

My fav channel 👍❤️

[@fouziaaslam824]

Besides the cooking, I love the style, photography and music. I always enjoy watching your vlogs 💕

[@arpitaghatge1369]

yummilicious ....I will definitely give it a try.. ..I love all the recipes u prepare..it always turns out to be delicious...thank u so much for making boring cooking so interesting..

[@rohitnegi-ou4ev]

Bahut achaa banaya chef

[@navneetkaur-vs7ou]

My wish is to taste atleast a single dish prepared by you 😍

[@sibanimohanty7008]

Cameraman just woooow.... mind-blowing art

[@laxmilayeeq1865]

Yum yum....it's looks so tempting

[@samz9846]

Love these veg recepies

[@mittalpatel2389]

I tried this recipe yesterday (without kewra water) and it turned out to be so delicious.... thankyou chef ☺️

[@akshitaamishra7106]

Your recipes are so amazing . I always try them and it turns out super delicious Thank You so much for sharing them with us !!

[@YourFoodLab]

Thankyou Akshita!!!!

[@rakshavecham8858]

Wow sooooper I loved it

[@easyindiandessertrecipes5880]

Amazing recipe...thanks for sharing ✨😊😋👍

[@mudavathsunidhi]

This dish looks so creamy and delicious 🤤. Butter naan is a good combination to go for . Lots of love ❤️. Stay safe and be happy,chef.

[@zeenatali5009]

kzbin.info/www/bejne/eZu8oHWOYsanoNU

[@akshitasingh9533]

*That's the exact way how my mum sometimes makes shahi paneer with a little twist 😘so I already know that this is a fab recipie 😘😘*

[@manjukoshal3672]

Very authentic recipe ,thanks for sharing your cooking secrets

[@karan8364]

Outstanding receipe. Must try.

[@komalsawarkar2964]

This is an amazing recipe! I tried and tasted like a hotel made vegetable. Just follow the recipe and go with your instincts.

[@zeenatali5009]

kzbin.info/www/bejne/eZu8oHWOYsanoNU

[@shaileshtiwari9530]

Hi Chef, this is Pratiksha Tiwari... I'm just 12 year's, I cooked this recipe and it turned out delicious (can't describe).... I got lot's of praises...🖤🖤Thank u chef.... Loved your recipes.... 🧡💫✨🧿....

[@snehalatapatil5293]

Aapka Sab recipe amazing bahut bahut Achcha hai

[@sumitsonawane818]

Best channel ever!!! Easy recipe, with easily available ingredients, with all the details need to know, with all the heart and love that Sanjyot cooks his food takes my heart away. Feeling blessed and lucky that I am alive to watch and follow all your recipes.

[@jotsnadammavalam611]

We

[@sumitsonawane818]

@@jotsnadammavalam611 ya right, We. 😊

[@apscoinscurrenciesmore7599]

Awesome recipe🌷 Excellent cinematography🔥🔥It's like a culinary feast for eyes 😎👍

[@nv503]

Tried this.. it really worked out well. Thank you for sharing!

[@saijyothi8515]

Superb recipe Thank u brother

[@chandnipatel1990]

What a background Music 🎶 loved it 💗

[@ananyaverma13]

the thumbnail image looks too good to be true 🤤🤤

[@YourFoodLab]

Thank you soo much!!

[@drishtys]

@@YourFoodLab I have been requesting since long for veg premix recipes series for bachelors please as lockdown has been affecting everything...

[@sangeetatomar1765]

Wowwww jast amazing Or banane ka methard to lajawab h ji❤️👍👍

[@annuann1564]

Soooooper...... I'll try

[@tulsi161]

I made this recipe and It came out really delicious. Thank you for sharing this with us chef.

[@YourFoodLab]

Thank you so much ❤️

[@navyahs7980]

Tried this recipe.. Came out really well and everyone loved it!! Thank you so much for this recipe 🙂

[@sanjaysdaystamil2807]

Superb !!!! Looks tempting !!!

[@manalivyas3043]

I cooked ds recipe and actually taste ......FABULOUS...... Every 1 loved 🥰🥰🥰

[@aarushipandey6470]

I tried it today and came out just perfect you are a great CHEF

[@bhaktitamhankar9651]

Great chef

[@quinnkeating8431]

I had not heard of this dish until I watched this video, and it sounds absolutely wonderful and quite comforting.

[@sarascreations1019]

Yummy

[@zeenatali5009]

kzbin.info/www/bejne/eZu8oHWOYsanoNU

[@FoodRecipebyHarshi]

Thank you for the amazing recipe and video❤️

[@monuansari4020]

Wow super bahut badhiya banaa bahut achcha test tha