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Vegan Dumplings

  Рет қаралды 71,171

Derek Chen

Derek Chen

Күн бұрын

Episode 2: Vegan Dumplings ft. @wusthof #mywusthof #wusthof
Ingredients
Dough
- 360 grams dumpling flour
- 1/2 tsp salt
- 3/4 cup hot water(120°F)
- 1.5 cups spinach
Filling
- 1 cup dried bean curd(chopped)
- 2 cups baby bok choy(chopped)
- 1/4 cup wood ear mushrooms(chopped)
- 1/2 cup shittake mushrooms(chopped)
- 3 tbsp water chestnuts(chopped)
- 1 cup glass noodles(cut with scissors)
- 2 scallions(chopped)
- 3 cloves garlic(minced)
- 1 tbsp ginger(minced)
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp sugar
- 1 tsp salt
- 1 tsp white pepper
- 1/2 tbsp mushroom powder
Instructions
Dough
1. In a blender combine hot water and spinach and blend.
2. Strain spinach water mixture and combine with flour and salt(add flour if needed).
3. Knead until smooth and let rest in the fridge for 30 minutes.
Filling
1. Soak wood ear mushrooms in boiling water for 20 minutes.
2. Boil glass noodles for 5 minutes, rinse in cold water, strain, and cut using scissors.
3. Chop all ingredients so they are relatively the same size.
4. Combine all ingredients and make sure to taste for seasoning.
Folding and Steaming
1. Cut the dough in half and roll into a rope.
2. Cut into 10 gram pieces and roll into a ball.
3. Flatten and roll into a thin circle.
4. Add 1 tsp of filling in the center and fold dumpling.
5. Steam for 5 to 7 minutes and serve with dumpling sauce.




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Пікірлер: 33
@dr.terrible
@dr.terrible Жыл бұрын
This is what I've been looking for. Everyone else has some weird stuff going on in their recipes
@ArtsyMaker
@ArtsyMaker 2 күн бұрын
I made it once and now I make it every week. 10/10
@DiViNELOVE7-77
@DiViNELOVE7-77 10 ай бұрын
The only thing I would do different is precook my vegetables a lil bit till it’s a lil welted
@nessasushi
@nessasushi 3 ай бұрын
This is amazing. I was just looking for the filling and was bummed that I need to go buy some gyoza wrappers but now I don’t have to.! Thank You 🙏
@bi.fruitsalad
@bi.fruitsalad 5 ай бұрын
I have to make this!! Thank you ❤
@Mysteriousillusion
@Mysteriousillusion Ай бұрын
Omg thank you!! Been looking for this version
@sallygalfriday
@sallygalfriday 9 ай бұрын
Thank you this is exactly what I’ve been looking for. There is one place near me that makes this the others stuff their dumplings with tofu. I like tofu but not in dumplings. Anyway I get 3 orders of the vegan steamed dumplings every week!!! It’s getting expensive. I’m excited to try this recipes and I’m going to subscribe!!😊
@specialbeans5996
@specialbeans5996 2 жыл бұрын
This looks awesome!!
@derekkchen
@derekkchen 2 жыл бұрын
Thank youu :)
@duncanwalk1960
@duncanwalk1960 7 ай бұрын
Looks so damn good
@lydiamortiz7758
@lydiamortiz7758 7 ай бұрын
Though he says what’s in it but I need it written out lol because I don’t know what the first thing he said is hard to hear it 🙏🏼
@scienceislove2014
@scienceislove2014 11 ай бұрын
This is what i needed..
@aperson37
@aperson37 2 ай бұрын
wood ears mushrooms are so good omg! And they have great texture too. Love the spinach wrapper idea will definitely try these. Is there a taste difference when using chopped vs food proccesser chopped veggies? Thanks for the video!
@kickbackdad
@kickbackdad Жыл бұрын
These look stupid good!! 🤤🤤
@thepyramidsisblackmade-gu8wb
@thepyramidsisblackmade-gu8wb Жыл бұрын
like 60 iq good
@annanikolaeva65
@annanikolaeva65 Жыл бұрын
Спасибо!!! 🥰❤🙏 Жаль, что нет перевода на русский 😄
@Leeohlin89
@Leeohlin89 Жыл бұрын
Soo hoo!😊
@eliasbergman2073
@eliasbergman2073 Жыл бұрын
Is that the receipt of the din tai fung vegan one? Pretty simular
@kassgrattage8657
@kassgrattage8657 Жыл бұрын
🤤
@juliawilliams4223
@juliawilliams4223 Жыл бұрын
😲😲😲😲😲😜😜🔥🔥
@cubilatic3
@cubilatic3 Жыл бұрын
is this like din tai fung? i tried it. ITS SO GOOD
@kaziparveen8494
@kaziparveen8494 Жыл бұрын
But why the green dough thooo........???
@FF-pn7fx
@FF-pn7fx Жыл бұрын
Healthier with spinach and moor colourful
@elyssayazid2093
@elyssayazid2093 11 ай бұрын
May I ask what measurements were used? 😅
@s_1408
@s_1408 6 ай бұрын
Just start making them...the ancestors will tell you when it's enough
@meIatonin
@meIatonin 5 ай бұрын
It’s on his website
@TelleFidelino
@TelleFidelino 7 ай бұрын
Recipe please
@alinagordyn
@alinagordyn 9 ай бұрын
can someone link the recipe
@ruthsalinas841
@ruthsalinas841 Жыл бұрын
Va muy rapido!!! Necesito la receta
@adamyasingh3713
@adamyasingh3713 Жыл бұрын
I have a Q, what is the true Average Stuffing for Dumplings? Im confused
@sylviagan1069
@sylviagan1069 Жыл бұрын
How many gram of flour Thank you
@Zuvekeyho5277
@Zuvekeyho5277 11 ай бұрын
Can a woman with PCOD have this?
@imbored1691
@imbored1691 2 жыл бұрын
I kinda feel offended
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