Awww Thank you for the shoutout❤ Fantastic haul & price for everything! Tofu lasagna soup sounds so good, I would love to see how you make it. Thanks for the tip on the Tofu I will start putting mines into the freezer. I’m team putting up the Christmas decor a few days before Thanksgiving. Fun fact my neighbors turned on their Christmas lights in October😂
@veganwithvivian11 ай бұрын
No problem! Thanks for the video idea ♥️ and yessss freezing tofu changed the game, I can’t go back lol. The lasagna soup came out soooo good! I can’t wait to post it. Christmas lights in October is crazyyy lol we put the tree up on the 4th and I love it! This is the earliest I’ve done it, I usually aim for a few days before thanksgiving too but always end up putting it up a week after so I said fuck it, ima put it up once November hits lol
@NaturalFitNurseRN11 ай бұрын
@@veganwithvivian Ooooh I’m so glad it turned out good, I’m looking forward to seeing video! Lol Lol I know that’s right go ahead & decorate so you can enjoy it as long as possible🎄
@juliasilver975311 ай бұрын
Thank you for making this video! It is helpful! :)
@glitterrrgirlll529910 ай бұрын
This was very informative, and i love your personality!
@veganwithvivian10 ай бұрын
Thank youuu! I’m happy you found it informative! 🫶🏽
@kristal_a0411 ай бұрын
Siggis plant based vanilla is soooo good ‘ ❤
@suyiss1511 ай бұрын
Love lasagna soup!! I’ve made it with the gardein crumbles. 😋
@purpleangel36869 ай бұрын
Hello Vivian, love your videos Do you have any advice for a new vegan?
@veganwithvivian9 ай бұрын
Thank you! My biggest tip is to go at your own pace. I was vegetarian for 2.5 years until I felt ready to go vegan and learned to cook fun vegan meals I enjoyed. I have a playlist with vegan tips for beginners on my channel you should check out!