Vegan Ricotta - Veganuary 2025 Day 16!

[@sweetcake405]

I love that book, your pasta looks great, I'm putting it on my list. Mark is a treasure. thank you for all your hard work making these videos

[@sunshinegalkw9675]

I have this cookbook! I’m not vegan, but I love a lot of the recipes in it! So good! Highly recommend

[@gaby2107]

Love watching you!

[@PribeagprinLume]

Thanks for responding to my question for a book recommendation ❤

[@melissashelton-ortner7938]

Great job, yummy!

[@christinekronenberg8838]

Just made. Added dried parsley. Fantastic

[@sherri.]

Day 16 is a winner. I love pasta! 😋

[@wendyredknap271]

SO GOOD

[@Babu-kr3cr]

That is the traditional way to make baked ziti with the ricotta in the middle and the mozzarella on top. People usually like that dish.

[@soyboy2238]

That Aldi cheese doesn't melt well unless you cover the pan.

[@SK-ki1te]

I top out at 5ish ingredients. Won’t be buying any more cookbooks. Find myself just googling and YouTubing anyway.