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Ingredients :-
Grinding items;-
CORIANDER 2 TBSP
CUMIN 1 TBSP
GARLIC CLOVE 10
TOOR DHAL 1. 1/2 TBSP
Curry:-
50G TAMARIND WITH 500ML WATER
COCONUT MILK 150ML
CORIANDER LEAVES FEW
CUMIN 1/4 TBSP
CURRY LEAVES FEW
FENUGREEK 1 PINCH
GARLIC CLOVE 10
GREEN CHILLI 3
MUSTARD SEEDS 1/4 TBSP
OIL 50ML
ONION 2
RED CHILLI 4
RED CHILLI POWDER 1 TBSP
SALT 1 TBSP
TOMATO 2
TURMERIC POWDER 1/4 TBSP
Fry:-
OIL 2 TBSP
SALT 2 PINCH
LADY FINGER 150G