Venkatesh Bhat makes Jeera Rice & Rajma Masala | Easy and Quick lunch recipe

[@muthupattan.skannan5825]

Hi sir, Iam a working Bachelor of 28 years old. Last 6 to 7 Years iam cooking for myself. But till last month I was not happy with output of my cooking. But after watching your videos I tried 8-10 dishes in last one month all the dishes came very well. I was so happy with the output. After watching your videos my interest in cooking was doubled. Thanks for your videos. Keep continue the same. Sorry to ask you can you do videos for non-veg dishes if you are ok with it. Because I was a big lover of Non veg dishes.

[@vijayarani.s6535]

வெங்கட் அண்ணா நீங்க எப்படி சமைக்கணும்னு சொல்லும்போதே நா அத samacha மாதிரி feel ஆகுது அப்புறம் அவன் மண்ட மேல 4 ஸ்பூன் butter வேற லெவல் explanation thanks அண்ணா

[@SPD_2009]

Hello Sir, Thank you so much for this wonderful video. Now a days my husband loves to eat only at home he is not at all thinking about outside food. He loves my preparation of food. Thanks a lot Sir.🙏🙏🙏💐😊

[@Betty.Kamalanathan]

Tried 3 chutneys, pudina rice and bhidhi do pyaaz this week .. We are loving it .. Grateful that so much of love in cooking is shared .. its contagious. Trying the rajma today with absolute confidence

[@suchitravarma8204]

Sir ,I used to try your recipes and all came out beautifully. Iam not only fan of your recipes but also your way of presentation which makes me so happy to watch your videos. Thank you so much Sir.

[@kavitharamachandran663]

Thanks a lot sir.. I tried the rajma recipe today and it came out very well... thanks so much... Thanks for the tip on onion tomato ratio...it really helped.. well explained recipe... thanks....

[@RamaaBharadvaj]

Followed your recipe exactly and had the TASTIEST rajma & cumin rice - better than anything I have ever tasted in any restaurant in any part of India. There is a saying "anna daata sukhi bhava" (may the giver of food live in happiness). May that joy and happiness bless you and your family for generations because you are a one-of-a-kind 'anna-daata'. Thank you Venkatesh-ji.

[@mhd_efaz]

Chef today I tried this for my college lunch ... It came out really well

[@raghuJanardhan]

Thank you sir I tried it it came out very well. Really happy to learn cooking from you sir and you have explained very well.

[@ajanthakumaravel6285]

நன்றி சார் ராஜ்மா மசாலா ரொம்ப பெரிய வேலைன்னு இவ்ளோநாளா நினைச்சுட்டு இருந்தேன் ரொம்ப சுலபமான முறையை செய்து காமிச்சதுக்கு மிக்க நன்றி சார் 🙏 பார்க்கும்போதே மனதும் வயிறும் நிறைய மாதிரி உங்களோட பேச்சு 💐 நன்றி நன்றி 🙏

[@dharunkishor2886]

Ha

[@dineshkumarsnair7964]

Beautiful video.. High time we in the South adopt the high protein beans varieties from the north in our day today cuisine..

[@suganyanatarajan7969]

Tried this for first time... Everyone in my family enjoyed.. Thanks a lot...

[@jenithajoseph4977]

Last Sunday I made puliyodarai curd rice and tomto rice after watching your recipes every body appreciate me thank you so much sir

[@divineencounters8020]

Wow ! Jeera Rice & Rajma. What combination to learn from Sri. V. B. 🙏🙏🙏

[@nirmalarsharma]

Never dreamt that cooking would be so easy. Thank you very much sir. You are teaching in a very simple way.

[@lalitharamakrishnan1531]

Kudos chef for developing an interest in green food among everyone. You are the brother of green revolution

[@Happyismyname44]

Greetings from across the sea - Berkshire, UK. Thanks chef for this lovely recipe, watch all your videos regularly. You are a minehouse of knowledge 🙏

[@mohanraammohanraam1783]

I tried recipe today. . My husband really enjoyed a lot...he jst celebrated tiz recipe.. thnx Uncle...😊😊😊

[@savithal3922]

I never seen like this jeera rice preparation in my whole life laughed a lot 🙏🙏🙏🙏🙏🙏🙏🙏🙏😃🙏🙏🙏🙏

[@annajacob3414]

What is there to laugh. It really shows your ignorance. You have lots to learn.

[@nalinimadathil6655]

I tried this jeera rice. It was fantastic

[@rsdh476]

U keep laughing. Meanwhile the star chef will own more hotels.

[@PriYa-cx3bz]

Go to hell 🤬🤬🤬

[@ashwini513]

Tried it without onion garlic yet was sooo tasty. Everyone at home loved it. Thank u

[@tsnrao9841]

Very nice and energetic preparation and presentation. You motivate us to enjoy our cooking time in the kitchen. Thank you so much for sharing the techniques. Could you please let me know where we can buy the kadai you use. Looks very good quality. Thank you

[@geetaragunathan5712]

Thanks Bhatt sir for sharing this most wanted delicious dish for me. 👌👌👌

[@radhasridhar2064]

Sir it's a great thought tht you are bring the north n south Indian dishes together n making people to accept the food from different parts of India. 👏👏👏 God bless you

[@jansirani2269]

🎉😮❤

[@nethrapeddu3911]

❤

[@kodandaramasarmabhogaraju1566]

Thank you Sri VENKATESH BHAT .YOU ARE TEACHING US GOOD AND HEALTHY DISHES. I LIKE JEERA RICE RECIPE very much

[@deeparajesh5702]

Thank you for your wonderful cooking videos...May God bless you immensely ❤

[@drathidevidhamo]

Thanks for posting such simple and easy and fast recipes. Your humor sense is making the video enjoyable.

[@manju8854]

Thank you sir ☺️ for this fantastic recipe. You have that positive aura which spreads to everyone. God bless you chef

[@manimegalaid8697]

Thank r very much brother ur cooking recipes make me proud in my life.

[@meenakshimohan4816]

Super sir எனக்கு நீங்கள் சொல்லும் விதம் மிகவும் பிடிக்கும் நன்றாக அர்த்தம் ஆகும் நன்றி சார்

[@hakunamatatakokjonma]

❤Jeera rice was the star of our meal today. Such a magical & instant recipe🤩thank you!

[@vsrpdkt]

Could you pls create protein rich dishes and it’s okay list, for vegetarians to compensate daily protein needs?

[@mnd1916]

Today i tried this ....its came out really well and tasty....tq sir for making this wonderful recipe.....

[@suganyas2507]

Hii sir, i love your cooking and inesent and jolly character love you so much, and naa newly married girl ippa unga samaiel thain paarthu kaththutu irukein tq so much 👍👍

[@regaajay9798]

Today, i tried out the jeera juice... It's extremely good and great taste....thank you, sir, again and again 🙏

[@vinodhanushkodi9900]

I tried this recipe and it was delicious thanks for your recipe

[@variskalaikuzhutrust]

பட்டு குட்டினு உங்கள பரத் செல்லமா கூப்பிடும் போது ரொம்ப நல்லா இருக்கு..👌👍💐

[@malavimurali6301]

Awesome recipe 👌 easy to cook.. i tried today .. thank you for this recipe sir😊

[@bobbilarodrigo4178]

Sir I tried this today. Awesome taste it came out very well. Only thing I boiled the rajma twice. Thank you

[@sharadark5837]

Super Sir . Yummy and healthy dish . This is increasing our appetite..Thank u so much sir .

[@nalinimadathil6655]

I tried this recipe , It was fantastic. Jeera rice was so simple and awesome

[@aishwaryahariharan982]

Chef a question- with some dishes we add tomatoes after the masala is added, other dishes we add the tomatoes and then add masala….. are you able to clarify the difference?

[@SureshSuresh-qg2nv]

Because each dishes have different taste bro.

[@vineethkumar4967]

Difference is when you add masala before tomatoes it will bring more tangy taste to your dish, in this dish tomatoes and rajma plays a majore role to bring the flavor , so it cooked separate and added finally

[@esthermalathy7542]

¹​@@SureshSuresh-qg2nv

[@Aadhav639]

I vl try chef tq for ur beautyful food

[@amongussus4]

Khada masala viz lavang, tej patta,dal chini,badi elaichi gives good flavour to rajma.

[@jeniferantony1780]

Hello Sir, You have mentioned in one of the video about your products. Where can I buy your products? Can you please share the video on your products?

[@vgranikannan]

Sir from where you bought this kadai. What is the kadai's metal.It looks good

[@BanuPriya-ie9wl]

I have done this recipe 😋 it came very well, at last I have added ghee ,as you told got the ghee taste in every last bite

[@Dannyandjoel818]

Sir rajma masala came out to be outstanding thank you so much for the recipe

[@SuperRampee]

Thanks Chef Bhat Sir for the recipe. I cooked rajma and jeera rice today. Kids loved it.

[@housekuokuo]

Great looking dishes, would love to try, and would appreciate for an English recipe 🙏

[@rekhathomas679]

The way you speak is like go just Cook eatttt thank You Chef Bhatt sir

[@prabhasachin5571]

Hi sir what types of kadai u are using in this cooking is it iron or stsinsteel I want to get it

[@dpvasanthaprema629]

Excellent clarity in your explanations Bro…..!

[@sumathiselwyn200]

Today I tried this recipe for my daughter 's weight loss.

[@sooryabala5617]

Omg I made this today... it was super yummy... ethuku restaurant poganum.. nanay samachutan... my fam loved it

[@chandrusankari4157]

Hi sir simple variety rice lunch box recipes podunga for kids

[@lathasivaprakasam7998]

Miga miga Arumaiyana lunch recipes sir super super 👌👌👍

[@vasundhrarao4929]

Thank you so much for this amazing recipe sir ❤️❤️❤️❤️❤️❤️❤️

[@nimmy7744]

God Bless U 😉 🙋💝💝💝💝💕💕💕

[@UshaRani-jv2hn]

Thank you so much for these wonderful recipes, Venkatesh

[@ushap5031]

Fantastic combo dish,,,, upload morevideos like this chef

[@sambathnandhini3922]

Super sir nenga seitha paithaparupu kuruma sema sir ...nanga cook panum tast is very nice

[@letslearn1811]

Hello sir, Thankyou so much for this sharing this video...i tried rajma chawal today and everyone appreciated me 💯

[@b.umamaheswari588]

Thank u bhat sir, I and my daughter loved your recipe. Thank u very much

[@sahayaraju2813]

வெங்கடேஷ் பட் சார் சமையல் நல்லா பண்றீங்க பாட்டும் நல்லா பாடறீங்க வாழ்த்துக்கள் பா 💐🌷

[@santhilatha2568]

Hi sir l'm from Malaysia l love it cook with komali sir super its wonderful 👌👌👌👍❤️❤️❤️

[@swamigandhi7111]

Labalabalaba…… Cooked it for dinner tonight Adadadadadadaaaaa! Semmma taste Ponga Super THANKS!!!

[@vimalaramanibalu6785]

Bow down to you Sir for bringing happiness into my family. Shambho #SaveSoil 🌏🌳🌳🌳🌳🙏

[@snehak1165]

Bhattu kutty, engayo poitinga... Mouth melting & most awaited dish. Thanks for sharing 🙏

[@lalitharamaswamy7806]

Thank you for the receipe try பண்ணனும்

[@smitagodse2702]

Awesome... perfect...thank you for an easy preparation 😊

[@adira7143]

Thamizh makkaluku kidaitha vara prasadham…. Happy long life Bhat sir. ❤

[@luciyafrancis3530]

More than, cooking I like to hear your talk,( jokes) Expressing method. I laugh laugh and laugh. 😂🤣🤣😂🤣🤣.

[@kanchanaswaminathan9250]

Wow delicious. Very easy. For sure I will try. I thought cooking rajma masala/gravy will be difficult. Thanks sir

[@pradeepab5129]

Hii sir how can cook the dal whether with or without salt?

[@pradeepp9779]

Can we cook Green piece to above style Cheff?

[@poojaanu7805]

I tried this recipe and it is very delicious thank you

[@bccorner]

Ammavum neeye appaavum neeye...😊😍👍

[@nidhyamanikandan7278]

Really today only i am watching this jeera rice preparation thank you so much sir 🙏🙏🙏🙏👌👌👌👌

[@hemakrishna1751]

Gudmorn sir can we skip onion and garlic for this rajma dal

[@kritya00]

sir thanks for the recipe.... i want more south inidian dishes.... andhra veg recipes....

[@sowrisiva8433]

Great and nice to watch ur comment..Jeera rice is one of my favourite ji...

[@lakshmiperiyasamy4184]

Wooooooow semiya irrundhudhu vera level neenga sonnadhu true' true true 👍🙏

[@jairam_ramachandran]

What metal kadai sir you are using?

[@lathaarun5090]

Wow wow sema easy dish and way of yr cooking style vera level sir

[@simplyfoods1927]

Super recipe. I tried this today .came out really good 👍.

[@chitrar807]

சார் இனிய புதன் கிழமை காலை வணக்கம். சார் சீரக சாதம் அதுக்கு ராஜ்மா கிரவி செம செம எங்க ஆத்து மாமா சாப்பிட்டு சூப்பரா இருக்குன்னு சொன்னார் சார் டேஸ்டி டேஸ்டி இருக்கு சார். உங்க டிஷ் எல்லாத்தையும் முடிந்த வரை செய்வேன் சார் அதனால் தான் இதயம் தொட்டசமையல் அப்படின்னு பேர் வைத்து. ரொம்ப சரி தான் சார் நன்றி வணக்கம் 🤗🤗😋😋🎉🎉🙏🙏

[@susanrajan793]

Super 👍jeera rice so simple surely do it tomorrow Rajma masala also I like to do & plan it

[@mahalakshmisanthakumar686]

Sir made today came out excellent ❤

[@LadduR]

Love you bhat sir... thanks for your dishes..

[@crestjewels3870]

What is the brand name of the kadai you are using sir?

[@babypremkumar687]

Yes sir.. We do try this recipe.

[@SenthilKumar-sy1fv]

Jeera rice 🌾 simply superb 💐

[@hema9698]

Super my favorite. Thanks

[@kavitharavichandran880]

Super sir,I love your cooking

[@nihaanjum2901]

My favorite Rajma Sir Thanks 🙏🙇 your amazing 👨‍🍳Cook Thanks 🙏🙏🙏👍

[@sridhars7968]

Sir I am Shanthi sridhar. All videos fine and nice. na samaikkumbothu ippadi oru dhaba,appadi oru dhaba yenru solli Samaikiren All videos I will see

[@luciyafrancis3530]

Your presentation is very nice.

[@Adhiraregs]

Very nice sir will try it. Please do more on snacks items samosa cuttlet like that.

[@San-tp8ss]

Classic recipe from a classic chef

[@janakijayaraman2177]

Solave varthai illai soooooooooo wonderful rajma sabji thanks for sharing sir

[@lakshmishankar5936]

I made today Excellent outcome

[@kalathuparambilgovindankut3340]

Super sir simple recipe I will try