Follow Venkatesh Bhat: Instagram: / chefvenkateshbhat facebook: / chefvenkateshbhat DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
Пікірлер: 1 900
@shivaniramesh8512 жыл бұрын
Video starts at 4:17 100g roasted vermicelli 1/2 spoon ghee in 250 ml water Let it boil for 2-3 mins Add boiled milk (1/2 L milk) For 7-8 mins cook it Vendhadhuku aprm Add sugar ( 150g ) For flavours add Elachi powder or saffron Garnishing : add 3 tblspn ghee, handful of cashews, dry grapes etc.. I’M TELLING YOU, THIS TASTES LIKE HEAVEN !!! This was my first payasam and everybody liked it so much !!!!
@ilavarasiinbaraj21162 жыл бұрын
Thanks
@mubinasaif16302 жыл бұрын
Thanks 😊
@lencyjenita12422 жыл бұрын
👏👍
@lavanyarama6730 Жыл бұрын
200ml water
@rajasimmansimman9670 Жыл бұрын
Thank u useful notes
@Chandra-ii1bs3 жыл бұрын
🌹🌹தெய்வமே... உங்க சமையல பாக்கறது, அப்பறமா கமெண்ட் படிக்கறது, அப்பறமா யாருக்கெல்லாம் நீங்க like போட்ருக்கீங்கனு பாக்கறது.... இது மட்டும் தான் என் பொழப்பாவே இருக்குது... வீட்டுல பைத்தியம் முத்திபோச்சுனு பேசிக்கறாங்க 😀. ஆனா உங்க சமையல பாத்து சமைச்சு போட்டு அவங்க வாயெல்லாம் அடைச்சடறேன். பட் அய்யா... நீவிர் வாழ்க.. உம் சமையல் வாழ்க... உம் கமகம பேச்சு வாழ்க... உங்கள் குடும்பம் வாழ்க.... உம்மை சேர்ந்த எல்லாமும் வாழ்க... 💐💐💐💐💐
@ramavaideeswaran36023 жыл бұрын
Yes
@mercymercy73593 жыл бұрын
Haaa nanum tha
@magikarthi83443 жыл бұрын
Super eruku sir
@selvarani17833 жыл бұрын
👌👌👍👍
@kavinandhu81273 жыл бұрын
Super o supr
@crazyfanofnph Жыл бұрын
No replacement for this recipe!!! I'm writing this comment after making this payasam some 6 to 8 times. Every single time, I get compliments. Thank you sir for sharing your knowledge and all the nuances. God bless you 🙏
@indiraperumal4643 жыл бұрын
ரொம்ப நன்றி சார்நீங்கள் செய்து காட்டியது விட நீங்கள்பேசிய கதை வசனம் எங்கள் வயிறும் மனசும் நிறைந்து விட்டது ரொம்ப ரொம்ப நன்றி பட் சார்
yea am going to do for tomorrow my husbands birthday
@jamiaslam62153 жыл бұрын
@@iyeraishu1 All the best ❣
@sandymunuswamy89272 жыл бұрын
11 ஆஆ ஆ1
@manisubramanian81972 жыл бұрын
Super payasam
@luckydhilip42063 жыл бұрын
#பட் சார் ரசிகர்கள் லைக் போடுங்க ..)
@gunasundarigopalakrishnan96502 жыл бұрын
Fantastic wow wow 👌👍😋😋😋😋😋
@latchiavallikumaran3 жыл бұрын
My son who s 6 yrs old s q fan of ur cooking and he prepare with my help and say the same Ivan madalaya kotuga..hats off
@subbarayanvivekanandhan50553 жыл бұрын
அண்ணா உங்கள் சமையல் கல்வியால் நான் வீட்டில் நல்ல பெயரை பெற்று உள்ளேன். மிக்க நன்றி
@ushausefulinfothankusomuch13553 жыл бұрын
Superb payasam is .yummy
@anjana198793 жыл бұрын
I searched for this in your Playlist yesterday.. I didn't find.. then I did it in my own way.. surprisingly today the same recepie.. Semiya payasam
@suganyashree6283 жыл бұрын
Me too
@sumithrad56693 жыл бұрын
Sir .... "பால் கொழுக்கட்டை" உங்க ஸ்டைலில் உலகத்திற்கு படையுங்கள்😋😋😋
@myilvahananvanitha4243 жыл бұрын
Sir i am waiting also
@sasikalasamayal5733 жыл бұрын
Sir i m also
@sasikalasamayal5733 жыл бұрын
Veey tasty😋😋😋🤪🤪🤪
@geethasreekanth22553 жыл бұрын
I am also waiting
@nukarenuka26003 жыл бұрын
@Yasodha Kamal bro/sis weighting'a waiting'nu maathunga just to make you aware of the spelling.
@clarissakumar17292 жыл бұрын
Thank you so much. My father is 85 years old. He loves to cook and eat. However off late he can not eat all the stuff that he wants to. Even after he has got a new set of permanent drenchers he want the food to be very soft. There was a big show down as he did not like the dinner that was served today. I quickly looked for semiya payasam recipe. I just made it and gave it to him. He is pacified and is eating it now. This was a life saver. Please share recipes for old people if possible. Thank you so much. God Bless.
@usha33 Жыл бұрын
Sir. Happy new year sir. இந்த வீடியோல கடாய் பத்தி சொன்னீங்க. மிக்க சந்தோஷம் சார். எல்லா productம் VBலயே வாங்கிக்கலாம். அதேபோல் அளவு கப்புகளும் கடாயோடு சேர்த்தால் மிகவும் நன்றாக இருக்கும் சார். 10கிராமிலிருந்து 500கிராம் வரை அளவு கப்புகள் இருந்தா இன்னும் சௌகரியமாக இருக்கும் சார்
@apoorvavramanan7573 жыл бұрын
The best thing in your video is to see you enjoy while you are cooking! It makes us all happy 🤩
@gnanavelm81273 жыл бұрын
Excited and We are waiting for kitchen equipment. The pan/kadai used for making mushroom dum biryani.
@GravitySolution3 жыл бұрын
Naan itha solliye aaganum sir.. first enge family ku senja semmaiya saptachu.. semma taste . After one week. Enge friend oda veetu function ku poyirunden.. Haldi Function (Nalangu Function) suddenly enkita vandu nee ethavathu senju kuduthu nu sollitu poyitanga. Yosikave illa. Vaangu da semiya va nenachittu.. 1/4KG Mundariyum Grapes um, Paal 2litter vaangittu vaanga akka nu solli. Aunty Elakkai enge iruku oru 30 PC's kudungu.. iva enna panra nu avanga yosichu mudikrathukulla. Paal Semiya Paayasam ready 🤣🤣🤣 almost 50 people ku.. Semma paarattu saptavanga kitta irundu. Thank you so much Venkatesh Sir
@nandhinijayaraj34063 жыл бұрын
Sir the words u use to describe the dish makes us to love it even more
தாய் எட்டடி பாய்ந்தால் குட்டி பதினாறு அடி பாயும்... நீங்கள் தான் சமையல் கத்து கொடுக்கும் தாய் அதான் உங்களை மாதிரி நாங்க சமைக்க ஆரம்பிச்சிடோம்
@vvramanvvraman3167 Жыл бұрын
Super
@sureshbaskaran130418 күн бұрын
@@vvramanvvraman3167
@sonashanmugam78303 жыл бұрын
Already am craving for payasam this made me to make it immediately sir 😂😂😂 my all time fav dish
@merlintvincent16113 жыл бұрын
I'm waiting for the kitchen utensils... From VB's kitchen.... Eagerly waiting.... Fingers crossed 🤞.... Love you sir❤️
@veenaanand84233 жыл бұрын
I prepared rasam and potato caurry my child loved it a lot!! Thank you sir You are my Samayal guru
@vijayalakshmipremkumar88853 жыл бұрын
Thank you sir. Waiting for your kitchen equipments, especially coconut scraper.
@subbalakshmi29963 жыл бұрын
சார் நீங்க உபயோக படுத்தற கடாய் மற்றும் பிற கிட்சன் உபயோக பொருட்கள் வெளியிடுகிறேன்என்று கூறியதற்கு மிகவும் நன்றி ஆவலுடன் காத்திருக்கிறேன்
@funreviewtour65193 жыл бұрын
Yes I'm also waiting for your products
@Vijitha.1-2_3 жыл бұрын
Thank you chef ...we are waiting ... 👍
@selvaayan85013 жыл бұрын
Vera leval thalaa
@kathirvallikathirvalli15103 жыл бұрын
Yes I am also waiting Sir Thanks 👍🙏🙏🎉🎉
@chikivasan60923 жыл бұрын
S sir
@bharatiyabhojanam58033 жыл бұрын
Chef. Your dishes are amazing. Could you give some baking tips using otg oven like how much of heat you should give while baking a basic sponge cake or biscuits whether you should use top rod or bottom rod and shelf placement. It would be very useful.
@venkatasubramaniansrinivas69813 жыл бұрын
Very glad to hear about the introduction of VB Kitchen Equipment in August 2021. Wish you all the very best in that also.
@philominashalini1463 жыл бұрын
Really v r blessed to see ur cooking as u cook v can feel the taste in our mouth. God bless u
@gayathricoomaran23303 жыл бұрын
No matter how many fans you have Bhat Ji. Your focus on giving yummy recipes continues & u just do it for people to enjoy the delicacies 🙏 Superb Sir.
@parinamith70433 жыл бұрын
This is my first comment Sir samiya venda piraku cold water la wash panni apuram milk la add panna thick hakaadu I try this at my home it worked.
@luckydhilip42063 жыл бұрын
வருவதற்கு முன்பாகவே என்ன ஒரு ஆனந்தம் நமக்கு
@jbmaharam5743 жыл бұрын
Sir rate romba jaasthiaagama irunthaldan ellorum vanguvargal. Pl. Jaya
@visalakshiramaswami24023 жыл бұрын
Sir my grandson is very much interested in seeing your ithayam thota Samayal he is three years old Whenever I go through your recipe he comes running and start seeing and ask me to prepare the same he has become one of your fan
@shanbasha3033 жыл бұрын
Anna unga samayal yellam enaku rubba petikkum Masha Allah
@bhuvanav52508 ай бұрын
Epo tha nega sona payasam cook panna sama sir en pasagala supper ra iruku sonaga Tq so much ❤
@kumarananitha53953 жыл бұрын
We are waiting for your kitchen equipments sir
@itsshalinisvlog18103 жыл бұрын
Really fantastic taste what we prepare is different from the taste u prepared sir... Just tried today and kept for the God also for evening poojai.. My kids and my self are big fan of u and cook with comali... From Bangalore....
@kirthikambi68833 жыл бұрын
Hi sir how r u... I have done ur samya payasam it's amazing in ur language vera level... Before seeing ur cooking I have done payasam but after ur cooking it's super... Ihave not done like thz taste wow soo yummy... I have 3 yrs boy baby he not taste my payasam but after seeing ur payasam recepie first time he tasting my payasam he says amma super tq for ur recepie
@btsforever20942 жыл бұрын
I was trying making good semiya paayasam but I can't and then iam trying your recipe that is the best paayasam I have ever made it... Thank u so much cheff😃
@presentvideos24343 жыл бұрын
Sir thindugal thalapakkati veg Briyani recipe sir
@rohithm62443 жыл бұрын
Yes we want it sir
@amuthanila91373 жыл бұрын
Yes please veg briyani
@gunasekarant26913 жыл бұрын
i had a pine apple rasam 1995 in suntharam motors moundroad every friday..plz make that pine apple rasam sir
@subiprajanofficial46513 жыл бұрын
Neega pesratha kekuratthukagave unga samayal pakuren sir😍😍😍
@rajalakshmivr13413 жыл бұрын
What a unique personality you are Anna. Thamilm , English m kalandhu katti pesikonday samaikum Azhagu. Supper o supper.Lord JESUS Blessing you lot Anna.
@KarthiKarthi-zx5ft3 жыл бұрын
Waiting for cook with comali season 3🙏🙏🙏
@kalpanag61533 жыл бұрын
Yeah sir we are missing too much Cook with comali
@rexina33753 жыл бұрын
Eagerly
@riyanoorinaznazriya55963 жыл бұрын
My favorite yummy recipe❤❤👌👌😋😋
@chefruthreshwarrecipee75473 жыл бұрын
Iam conti chef
@banumathykonduru89933 жыл бұрын
Super venki sir
@user-ki3sy9tb2u2 ай бұрын
உங்கள் சமையல் குறிப்புகள் பார்த்து நானும் நன்றாக சமைக்க பழகி விட்டேன் வீட்டில் பாராட்டு மழை தான் போங்க 😀😀
@jeevanraj41683 жыл бұрын
அண்ணா, அந்த வெனிலா மில்க் try பண்ணி பார்த்தேன். எனக்கு 26 வயசு ஆகுது. நான் பால், டீ, காபி எதுவும் குடிக்க மாட்டேன். ஆனா இப்போலாம் தினமும் வெனிலா மில்க் குடிக்கிறேன். One of the best drinks I have tasted yet very simple one.
@divyasuge63403 жыл бұрын
Sir please post different types of soup recipes sir...
@ramyakanniappan69043 жыл бұрын
What a coincidence watching this while having semiya payasam!! 😀😀😀 simply love you sir 🙏 u desrv more 👍 day by day respect & love on u is increasing
@karthikeyan1985ful3 жыл бұрын
Sir i am impressed ur "inovative kitchen equipments in SS"...my best wishes for ur VB items.
@ramadevianumula98733 жыл бұрын
Super payasam
@ramadevianumula98733 жыл бұрын
Super
@ramadevianumula98733 жыл бұрын
Items super
@ramadevianumula98733 жыл бұрын
Wonder full cook
@swethamohan61043 жыл бұрын
Lukg forward fr ur vb items.... N vry helpful videos sir, ur purpose s served in my case.... Fr tomorrow I m checking ur vedio
@nisha84013 жыл бұрын
Thank you for giving us the exact measurements in grams and litres.. its really helpful..
@annajames81222 жыл бұрын
Nisha, Cld you kindly tell me the measurements as I dont speak the language. Thank you in anticipation.
@soudhamini7823 жыл бұрын
This one is favourite from my childhood days my mom used to do this only for me on all the festive days. I don't like the paruppu payasam. Thank you Mr. Bhat. 👍💐
@deenasharon3553 жыл бұрын
I always prepare this recipe exactly the same way !! Turns out to the best
@subamcpirapu69943 жыл бұрын
Hi Chef tomorrow fathers day special in my house...Happy father's day chef
@vijaydinakaran15573 жыл бұрын
Badam milk was my personl best in home. only this is Eating spoon become smaller, my amma was doubtful when pour raw milk in badam to grind. but end outcome was awesome
@bharatibiju8403 жыл бұрын
Waiting for your kitchen products to come in the market… really appreciate your initiative
@santhosh52553 жыл бұрын
Cook with comali Season 3 😍😍 Loading ...
@Krishna-fc6fq3 жыл бұрын
Ovvoru naalum unga recipe'ku vendi wait panren.. asathal semiya paayasam.. thank you sir
@akilarajesh19203 жыл бұрын
Dear Chef. I hav planned to buy kitchen utensils for my new house.. but now wil.wait for your utensils to be launched. #Excited.. #VB.. #Fantastic..
@tamilselvig91273 жыл бұрын
Phentastic sir. Now a days I am trying recipes given by you. My family members appreciating that recipes. Credit goes to you sir.
@pv33983 жыл бұрын
Sir, pls make Adhirasam and murukku. My humble request . 🙏
@maggimahesh34093 жыл бұрын
Sir unga arachu vitta saambar panen neenga sonna mari same proportion la outstanding and fabulous ur awesome and great thank you so much 🙏
@ramkumar-ci1cm3 жыл бұрын
very super sir my wife and my son like sweets ... me , my wife and my kid watching ur dishes ... our whole family big big big ..... fan of urss..... chef
@barureddy29123 жыл бұрын
"Ulapi adikrathu"... 🙂🙂Sema.., nan maranthupona varthaiya, gnabaga paduthiteenga chef
@DrBrunoRecipes3 жыл бұрын
Amazing 😍 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
@srikanth043 жыл бұрын
Sir... Nega fantastic sonnatha the dish will get completed.. please don't stop saying that magic word :) I am from Phoenix, US-- myself and my family are your great fans... My wife loves semiyaa paayasam and you taught me how to score marks at home ;) thanks a lot.
@vijayvijaybabu35113 жыл бұрын
Sir nenga samiel panurathea oru style. Athula nenga samiel panum pothu pesuratha thani style arumai arumai. Nenga pesuratha kekkavea unga show parkalam sir ♥♥♥♥♥♥♥
@rajir87043 жыл бұрын
Ayya unga voice ku nagalam adimai😄😊😊
@chitras8843 жыл бұрын
Looking forward to VB products.... 👍🎉
@GaneshGanesh-gn9iy3 жыл бұрын
Yes
@sheelamaheshkumar453 жыл бұрын
My son Birthday is today,tried your semia payasam and birinji tastes well,he liked very much
@shanthipr1533 жыл бұрын
Bhat sir, I'm almost watching all of your cooking videos. But this video made me break my fasting and made me eat sweet in my weight loss journey.
@parkaviv4063 жыл бұрын
Sir pls make some any type of recipe using nuts(walnut, cashew) and seeds(pumpkin, flax seed, sunflower seed) ... Pls sir🙏
@mkpaaridesigner23983 жыл бұрын
Super sir thank you so much
@vijayalakshmiganesh90683 жыл бұрын
Happy Father’s Day my favourite chef
@papashiv1773 жыл бұрын
Sir thanks a lot this is my daughters favorite .Waiting for your range of kitchen utensils.Do consider flat bottom kadai which we can use abroad
@AishwaryaBharath3 жыл бұрын
Wow sir enaku payasam therium nu palamura enga vetla irukavangala koduma paduthi iruka ippo iam ready fentastic payasam thank you so much for your help
@letitiajoseph13453 жыл бұрын
Your tips are top-notch 💕. How do you remember that many recipes and ingredients 👍🏼
@sathiyavlog82343 жыл бұрын
சேமியா பாயசம் super chef . பயத்தம்பருப்பு பாயாசம் பண்ணி காட்டுங்க please.
@chandrans36263 жыл бұрын
Neenga samayal seiyum pothu pesurathu than vera level sir
@geethanatarajan42513 жыл бұрын
Hello sir, I'm your biggest and all time fan. Although I mean 65 now, most of my cooking is based on your teaching. I'm proud to say I was invited for a kannada TV cookery channel where I did vadacurry and idiyappam as learnt from you and I won the first prize. 🙏. I'm interested in buying your product as I am also doing a lot of cookery shows on Instagram. Please do let me know when your product is launched. Would love to possess them.
@vvlogs36353 жыл бұрын
Once i made fried rice seeing yours only sir it came out awesome thanks 👍🏻
@ZestNLife3 жыл бұрын
Happy to hear about your new cooking products. Eagerly waiting. Really a good initiative.👍
@sribalaji8092 жыл бұрын
Everything is business mam 🙌🏻
@Chinar_Dhulfiqar3 жыл бұрын
Fantastic 😍😍, Today Amavasai spl 🙏🏻. It came really very well . Some tip not to become thick , use less vermicelli. So that it won’t observe milk again and again . It stays same consistency for a day 👍
@sanjhanahahaha073 жыл бұрын
Sir I am sangeeth From Chennai. I am trying many of your dishes. All are coming out very well Thank you sir . Your are my guru in cooking sir. Pls teach us yellow pusanikkai pal kootu
@meethelan3 жыл бұрын
Chef! Thanks for coming up with the new range of products. Waiting for it. Just a quick question, would it be induction or electric stovetop friendly kadaai’s? We only have electric stovetops here.
@zarinasadiq14603 жыл бұрын
I never thought that it would come out this good😋 simple tricks enhancing the taste.
@priyanarayanasamy37033 жыл бұрын
Semiya payasam is a common simple sweet dish of south India made in a jiffy i cook semiya in milk only but still its always pleasure seeing you cook chef
@tamilarasir92973 жыл бұрын
வாழ்க வளமுடன் சூப்பர்சேமியா பாயாசம் உங்க டிஷ்சும் சூப்பர் அதவிட உங்க பேச்சும் சூப்பரோ.... சூப்பர் நீங்க பேசுகிற விதமும் சொல்லி தருகிற விதமும் அருமை எனக்கு ரொம்ப பிடித்திருக்கிறது வாழ்க வளமுடன்
@kavi-rb5jc3 жыл бұрын
Waiting for your kitchen utencils. Especially briyani pot and knifes...
@vijib50153 жыл бұрын
Sir I know this will be a wonderful recipe waiting sir........ This much faster u reached 2 million above 👏👏👏👏
@thanlwin46213 жыл бұрын
GOODfaster
@sundari76703 жыл бұрын
Hai sir, I always boil semiya with completely milk while making semiya pasam but it consumes more milk. but now I get trick first semiya have to boil with water for 50% and then boil milk.really gud idea. Sometimes simple recipe got to know perfect method from u. Thank u sir . Can u pls mention the brand of this semiya sir if possible becz it looks very thin .Iam using one has little thicker than this .
@ranjichalla71573 жыл бұрын
உங்கள் கற்றல் பேச்சு மிகவும் அழகாக இருக்கிறது எனக்கு பயாசம் பிடிக்கும்😍😍
@umashankarv47333 жыл бұрын
Wow.. I'm waiting sir... Before that I will finish my work in office☺️
@parama073 жыл бұрын
Tried both badam milk and vanilla milk it came out excellently thank you sir🔥❤
@vishva1892 Жыл бұрын
Super sir. Neenga engalukku kidaitha varam sir. Unga samaiyala pathuthan en pasangalukku seithu tharukiren.Avanga virumbi sapiduranga sir.thank you sir.
@avbagyalakshmi94923 жыл бұрын
I used to try all your recipes. All came with super taste.thank you.
@chandana55573 жыл бұрын
Sir you are our INDIAN VEGETARIAN GORDON RAMSAY with greatest culinary skills❤️❤️❤️❤️
@Angelina-hm7ch3 жыл бұрын
Yes sir I'm in love with your utensils please release them with easy access for us so that we too can make cooking an art like you 💐
@rknanthabalan18943 жыл бұрын
No doubt ur cooking is trademark and simple,ur presentation is stress reliever ie funny,but sir I respect ur gratitude towards the “Durga lunch home”workers Nagaraj ,Duraisamy,.happy to see the human value in the celebrity like u.thanks
@sridhar85983 жыл бұрын
Sir Unga Video vai parthittu namalum payasam seithu parkalam endru orunal seithen but thinamum payasam thaan so beautiful taste thank you sir
@caishwarya52033 жыл бұрын
We tried this payasam recipe sir it really come out well... Thank u for the recipe sir.
@swethasuresh37913 жыл бұрын
I tried it, it came put so well, thank you chef
@bagirathichandrasekhar29872 жыл бұрын
I happened to see your vedio today only. What a fantastic way of preparation. Tomorrow being Deepavali iam going to prepare this.Tku.
@allrounderssasikalasasikal91253 жыл бұрын
Wow what a dish .... sir. .. it's hardly easy dish ..... 🍲🍲I think that the preparation of this dish is very hard but its sooo sooo easy.......😋😋😋👏👏👏🙏🙏🤤🤤