Venkatesh Bhat makes Vazhakkai roast | recipe in Tamil | VAZHAI ROAST | raw banana snack

[@rangarajans963]

பணம் கொடுத்து சமையல் கிளாஸ் க்கு போனால் கூட இப்படி கற்றுக் கொள்ள முடியாது தம்பி நீங்கள் எல்லாம் வளமும் நலமும் பெற்று நலமுடன் வாழ வாழ்த்துகிறேன் 👍❤️👍

[@mookaambigai5251]

Unmainga

[@vijayalakshmiramakrishnan5774]

நிச்சயமாக இறையருள் எப்போதும் துணை இருக்கட்டும்🙏🙏

[@renukadomas3848]

Mr Venkatesh ur the best

[@nava11]

Sir,none can teach or share the cooking recipes with so much of Patience .Very hygienic and entertaining clips sir.Thank you so much sir

[@annafanny9438]

I tried this. Turned out really good. My kids who don’t eat “vazakai” ate this without a fuss and asked for more. Thanks for the amazing recipe.

[@divineencounters8020]

Excellence beyond explanatory words & descriptions....atta'hasam in taste & nutrient values. The dip is something, very close to my thoughts to take care of my special innovative taste bud... believe me I did few minutes back 😇..manga urugai vizhudhu/gravy + curd + a handful of sev. So I could imagine how fantastic your suggestion is to make a dip with curd & lime pickle vizhudu....for Vazhakai Tawa roast....Wow. 👍👍👍👍👍👍👍👍

[@mahalakshmikalidasan1263]

I tried this at my home.. It came out very well.. Lot of appreciations from everyone.. Thank you so much Sir..

[@santhanamsaranathan6833]

Tried immediately once I received yr posting. Came out as u narrated. Extraordinary and brilliant. U must live 100 yrs. (exclusive of yr current age). Thanks.

[@maddywife]

Chef apdiye intha plate ah thookitu poyi unga pinnadi irukura kayiru oonjal la paduthukitu aadikitey sapta semmaiya irukkum la 😍😍😍😁😁😁

[@nagarathinamnagamuthu9881]

Hi sir… I tried this recipe today. My husband never touch raw banana. But today he liked this recipe and ate.Thank you so much😊

[@ActualLocalX]

I tried to prepare. It was prepared well. Taste is amazing. Thanks for posting this dish.

[@sowmyakrishnamurthy6422]

Hi Sir, I am Sowmya from Canada. My daughter 8 yrs old is a huge fan of you and your cooking. In this country, due to COVID we couldn’t get Vazhakai for quite sometime. Now after a long break I got and I made this recipe. It became a huge hit and my whole family loved it. My daughter wants to come and have food at Accord. We are planning for a lunch buffet visit during our India vacation 2022 in July.

[@revathishanmugam4247]

Encyclopedia of cooking sir loved the way ur teaching with smiles❤

[@ap.sivakumar4634]

🌹 உங்களுடைய ஒவ்வொரு வீடியோவும் மிக மிக மிக அருமையாகவும் பயனுள்ளதாகும் மிகச் சிறப்பாக அமைந்துள்ளது.. வாழ்த்துக்கள்🌹 நீண்ட ஆயுளுடன் நலமுடன் வாழ உள்ளார்ந்து நெஞ்சார்ந்த மனமார்ந்த வாழ்த்துகிறேன் வாழ்த்துக்கள்💕 ஐயா 🙏🙏🙏

[@vijayakumarir3715]

Excellent recipes 👌I love watching all the recipes, nice explanations, good photography mouth watering 😋...I have tried many...good 😋

[@Senthamild]

It came out so well and yummy. I am a fan of fish fry during childhood and just reminded me ! Yum yum!Thank you chef!

[@ramakesavan3685]

Chef I really appreciate your commitment to present a video even during your vacation in a resort👍👍

[@RVTailoring]

.

[@MuthuRaj-vm9zq]

I too like it

[@chandrashekariyer5608]

I tried this at home it was marvelous thank u for such a brilliant recipe

[@vichitrabhavani4735]

I tried this recipe, it was top notch and awesome everyone loved it especially my kid had it for the first time... thank you sir 🙏☺

[@monishaperiyasamy6199]

I tried this recipe with potato. Didn't expect it would come out so well. The masalas added have given wonderful flavour to potato. Thank you Bhat, Sir for this amazing recipe.

[@nivethavijayakumar7807]

You are my inspiration sir. Seeing you I have got so much interest in cooking❤️

[@cuteboy1407]

Chef enaku cake seiya intha lockdown timela aarvama iruku pls neenga cake recipes podunga

[@PaviShan16]

Same feeling sis😊

[@sreevishnu3102]

Same too

[@sugandhibaskaran9289]

Yes

[@bepositive325]

But sir is nonvege how come sir use eggs naa... but I think there is alternatives 🙃

[@iswaryak2946]

Ĺ

[@vkravivanshi1253]

Very closely resembles with a fish fry , it’s a definitely try recipe . Thank you chef👩‍🍳

[@s.r.nirmalasuresh2661]

Ya I done this vazhakaai fry dish.. today for lunch . My hubby, dayghter, in laws also had and told its very tasty.. thanku chef...for remembering this dish..

[@MohanKumar-oq4rz]

Seems like you are on a vacation in a resort but still managed to create this recipe with available resources👍🏻👍🏻 Like your commitment

[@giridharmuthusamy5869]

may be Accord ...?

[@nagaarjun4772]

Ooty accord la irukaru nu nanikira

[@angelinemalini2170]

Looks like Taj kovalam

[@aarthiehannah]

Tried the recipe today. It's super crunchy and tasty. Different kind of fry. It's a keep. Thanks for sharing the recipes that can be easily tried at home.

[@lalithamohan4838]

Venkatesh bhat 2.16 Million Subscribers ❤🔥 Venkatesh bhat the mass 🥳🥳❤🔥

[@kokilasundhar8621]

Today my daughter prepared that sir.... It's very nice taste sir... She loved the dip also sir..... Thank you sir

[@muthukkanmani7964]

Sir, I m from nagarathar community, u make us more proud to prepare our Chettinad dishes, when u r explaining abt our lifestyle, feel very hpy and proud

[@rajeshraj-yk8cj]

Sir we did it today with potato. It was excellent and was superb side dish for tomato rice that was prepared by you. 2nd time we done tomato rice in your style. You are great master of kitchen. We are blessed to taste such a beautiful dishes because of you.

[@keerthikaselvaraj5967]

I tried this at home and it came out very well.

[@meenaudhai5929]

Thank you for the recipe sir... I tried this recipe... My kids are addicted to this... They asked me to do frequently.. Today also I did this.. Came out well... Kids enjoyed a lot..

[@uthayakumarshakthivel9763]

14:00 shows your big Heart sir 👏

[@lakshmipartha9874]

I hv been following and did many dishes as per your videos...my children like them and always say that Bhat Sir ka jai ho!!!keep posting many..the curd sidedish reminded me my father as he used to prepare this if no other sidedish was prepared....we used to enjoy that with upma...Thank you

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻 Greetings to all the comali fans😅

[@rajisenthil9869]

I love your way of talking sir... enaku cooking la perusa interest lam illa sir ninga cook pandra style la pathu interest vandhu ninga pesura madiriye pesite cook pandren sir.. thank you sir... idhe madiri ninga yeppaum happy ah cook pannite irukanum na pathute irukanum sir... i love your style... my cooking king

[@jayagowrinateshram3730]

Tried this dish! Came out very well!kids also loved it!thank you sir🙏🏻🙏🏻

[@chandhuvasista9990]

Back back back venkatesh is back again with a super recipe. He is just like James bond in u tube. How much value is there for James bond in Hollywood, our venkstesh is having same fame in u tube. What a wonderful chef. I have already tasted this fry while seeing itself.Hatsoff to venkatesh

[@sanaa4116]

OMG!!! 😍😍😍😳😳😳 Can't take eyes frm this 😭 I will try this recipe must... can't wait to taste 😋😋😋 mouth watering... hats of u sir

[@alicewalker6616]

Sir I just love the way you speak its very good and I did try this recipe with potato...wow my son loved it. Thanks for this wonderful recipe and your way of teaching is just amazing ,you make the recipe sound so simple, elegant and amazingly delicious.

[@shyamalabaskar9165]

Sir, please upload easy and instant tiffen items for breakfast and dinner

[@kayalmelvin9571]

Sie neenga vera Level

[@srisaiagenciescumbum4425]

Sir, I'm malar. Neenga panna empty salna recipe try panninen. Romba nalla irunthathu. Thank you so much sir

[@narayananrajam3311]

Sir, SENAI KIZHANGU also can be done like this.

[@kalaranigurunathan9752]

B

[@karthikak8289]

I tried this , with ghee rice and dhal thadka(from ur recipes) for lunch. It came out really well. My 6yr kid loved it.

[@harithaasree749]

Please teach us all about knives, chopping techniques at home for different dishes

[@mrkmap24]

Dish came out very well and it's amazing. Beauty is my mom is not able to identify it as vazhakkai itself. Hats off to you sir 👏

[@sriram7119]

This one came out really well❤️ thanks a ton this style of roast has been in my bucket list for longtime

[@rmeera5964]

Sir simply you are superb..you are a perfect gentleman ..enga aathu Manisha polave thondredhu Sir ..🙏🙏thank you so much for the Authentic recipes😊

[@vijayalakshmisisandbroprod79]

Thanks sir we are looking for new snacks it's very difficult to handle this lockdown

[@docrad59]

My wife and I have been following you during the last year. thank you for your guidance and many tips, It has been a wonderful adventure. Please stay safe, best wiches to your family.

[@karthickvenkatachalapathy8294]

Yaarulam vanjiram meenu nenaichinga 👌👌

[@kannanramamurthy2666]

நான் வஞ்சிரம் தான் நினைத்தேன்

[@raheemafaizal3112]

Me

[@swamirajan-korea]

Yes yes...thumbnail pathutu appidi taan ninachen...

[@thangamrajapeeter3695]

நான்

[@shanu6042]

Sir ungaloda recipe ellame na try pandra Vera level taste.....veetla ellarukum romba pidichiruku thanx bat sir.....god bless you sir....

[@shalushalu6114]

Sema sir ......Adhuvum unga talking style ""ippadi oru dhaba appadi oru dhaba""😃

[@santhiyasa131]

Rompa rompa Easyaga Solli Tharinga, Sir Vaarthaigale Kitayathu Ungal Samayaluku, Kulainthaigaluku Pitocha Super Recipe,Thank You Sir, Kadavuluku Rompa Nantri....

[@rsanjay24]

Sir!! Love the statement - Kadala'ennai la senjaa taste summa pichchikum paarunga!! :-)

[@muthukumar6464]

OMG........ just now tried this dish came out very well I'm a beginner but came out excelent my daughter loved it

[@meenakshimathivanan23]

I tried this . It's really delicious .

[@hemalathadharani3945]

உங்கள மாதிரி சொல்லி தர முடியுமா என்று எனக்கு தெரியல சார் வேற லெவல் வீட்ல ட்ரை பண்றேன் எங்களுக்கு தான் தெரியும் ஃபுட் நல்லா இல்ல எவ்ளோ கஷ்டமா இருக்கும் பட் உங்க வீடியோஸ் பார்த்து எப்ப செய்ய தொடங்கினேன் ஓ வீட்ல யாருமே புட்டபர்த்தி என்ன சொல்றது நல்லா இருக்கு ஹோட்டல் மாதிரி இருக்கும் நியூ வா வீட்டுக்கு யாரெல்லாம் வந்தாலும் ஹோட்டல்ல வாங்க நீங்களா தான் கேப்பாங்க சூப்பரா இருக்கு எந்த டிஷ் எடுத்து செஞ்சாலும் சரி சார் quality முக்கியமோ அதேபோல quantityum cooking kku முக்கியம் னு கத்துக்கிட்டேன் thank you so much keep rocking in cooking👍👍👍👍👍👍👍👍👍

[@revu4773]

Sir, I tried this roast today. Awesome taste.my family loved it. I have never tasted vazhaikai like this.thanks sir. Pls teach us a basic eggless cake sir.

[@jayaammu692]

உங்க சமையலும் நல்லா இருக்கு. நீங்க பேசுவது ரொம்ப ரொம்ப நல்லா இருக்கு.. நன்றி சார்..

[@devakim8940]

Sir பால் பணியாரம் வீடியோ poduinga sir please

[@abiramiganesan3842]

Tried this. Came out extremely well. Do follow whatever sir says as such. Its like paid cooking class. Thanks a lot sir

[@CSSUGANV]

Sir Thaen mittai recipe video poduga

[@umayalveerappan8345]

Yes sir this is Umayal we missed lot of our chettinad cusain really we don't know some foods from our culture thank you so much for remembering our foods again and we need to know how to make aadi kumayam that's so good for health and gives lot of strength to backbone of young girls so they can eat the dish from middle age that is so much helpful during the period of pregnancy and delivery... thanks to both of You and Saratha aachi once again

[@jayaram1297]

I did try it... It was delicious ❤️

[@sudhapremkumar3114]

Tried this recipe. It was Yummy. My children Carolyn and Isaac loved it. Thanks Bhat sir

[@vanamalabhat1042]

ಇದನ್ನ ಹೀರೇಕಾಯಿ, ದೀಗುಜ್ಜೇ (breadfruit vegetable) ಯಲ್ಲಿ ಮಾಡಬಹುದು.

[@chethanpandu]

ಹೌದು ಮೇಡಮ್

[@anandan_happiness2495]

Bhat bhat than chef chef than. Thanking ur mother for giving u to the world. Real ecstasy

[@wildernesssamson]

Sir you are in Ooty ah really great to know that u are in accord holiday home enjoy the climate and beauty of our own land

[@ghgft]

I don't think so... There is a beach in the background

[@bhagyalakshmip5825]

He is Very particular that everybody understands and enjoy what he is doing. Evlo dhaba paathaalum nalla irukupa👍

[@chichuthirupathi]

Sir I will definitely try this😁👍❤️

[@gnanasowndar76]

I loved to watch samayal samayal program on Vijay TV Every Saturday afternoon my bachelor time... I tried cooking.... Now I cook beautiful biriyani and many more dishes... Thank you sir VB 💕 ..

[@google7851In]

Yarellam kitchen ah miss pandriga

[@rajeshm3321]

Chef, I have been following your channel for a long time and enjoyed watching it. I kindly request you to explain how to make Chilly parotta. I have tried making it using recipes from the internet but never found the right balance between the vegetables, spices and the parotta chops. Would be thankful if you could demonstrate it in a future episode. Thanks.

[@Mahalingam1020]

ரொம்ப அருமையான டிஸ் சார் நன்றி

[@karthikkr1165]

Sir.. The way you present the dishes is ultimate... Chance eh illa.. Superb..

[@adsvasu9433]

Sir u r just amazing 🔥🔥

[@najlafathima2127]

OMG.. Just now tried this dish and fuller now 😋. I'm a beginner but it came out excellent. Feeling like a chef now😁tq chef

[@jananirajadurai6030]

Laba laba...laba laba ❤️❤️❤️fans

[@umaranisubhitcha2617]

Your way of presenting a recipe is awesome..it's so very interesting and easy to learn cooking .please can you show me a recipe to make paruppu Adai..❤️ Thank you sir

[@prakashs6280]

அருமை sir👌👌👏🙌

[@venkateswarlug4078]

We are visakhapatnam Andhra Pradesh I am understanding tamil your recipes are very nice and explain Thierry is very well thank you brother your and yours family members

[@CutiekuttyAamirah]

Unga dialoge than sollanum yepidra bhatu

[@nithyamanoj1851]

Super sir i love cooking very much Now you teaching me to cook very easy and variety receipies thank you thank you soo much sir you are the god's gift to all cooking lovers

[@ganeshsuper476]

❤️❤️❤️❤️❤️சமூக நீதி❤️ சமூக நீதி தேவை❤️தான்

[@teddygirl6748]

Sir I tried ur kothamalli kothambir.. with mayonesse .. vera level sir... Fantastic.. kadaisila enake kedaikala..

[@Jsjsksjsjaj]

Superb 😍

[@subashini7174]

Tried it today and got positive comment for my mother 😍 it tastes good😋

[@jayvis4747]

He speaks best Tamil than the Tamils great.

[@shehnazbanu1020]

Hello chef I am die hard fan of yours thank you so much for all the recipes you make and explain for us may god give you all the happiness and good health for your family too Be safe chef

[@LS-bn1fi]

Screen kula kaiya vitu Valaka fryah Kaiyala aedukuramari technology iruntha epdi irukum😂

[@diwakalai91]

bhat anna nanga gramathula than irukom but ungaloda samayal engaluku romba help fulla iruku

[@vasanthamurugesan8451]

Bhat sir fan🔥

[@dharsanyazhini7790]

Amazing sir...ennoda little try this one it comes superb sir.. she feels soo soo happy sir...

[@girijakrishnanseetharaman5598]

Super 🙏

[@Dr.Anushakarrthik]

Kids romba virumbi saptanga , nangalum dan. Unga ovvoru varthaiyum apdiyae follow panna arumaiyana dish kadaikardu 🙏 my kids love you so much , they want to meet you atleast once. Hope we get a chance

[@priya.v9657]

My mind voice: sir curd ah straight ah use panra atha bowl la veichi irukalam la😂

[@renganayakiprabu8598]

சார் செம டேஸ்ட் சார், எப்படி சொல்வது என்று தெரியவில்லை, உங்களிடம் சொல்லும் போது நாக்கில் அந்த சுவை மீண்டும் மீண்டும் வருகிறது, நன்றி .....

[@rangamurali7667]

5 spoon rice flour potteenga pathaen 😀👍👌🙏🙏

[@zaibunisha3385]

I tried this recipe sir it was really superb taste thank you for sharing 🙏🙏🙏🙏 my daughter likes it very much 😍😍😍😍

[@sandataanalysis6874]

Evlo perungayama?...

[@SATHESKITCHEN]

1/2 tsp perungayam

[@schoolday1000]

Chef dish taste was awesome. Made it today. I did using both vazhakai and potato. Comparatively potato turned out awesome compared to vazhakai