Venkatesh Bhat makes Arisi Paruppu sadam | lunch box ideas | variety rice recipe in Tamil | Dal rice

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Venkatesh Bhat's Idhayam Thotta Samayal

Venkatesh Bhat's Idhayam Thotta Samayal

Күн бұрын

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Пікірлер: 388
@rajadeepan2270
@rajadeepan2270 5 ай бұрын
Original video starting at 6.25
@MaheshKumar-hk7qi
@MaheshKumar-hk7qi 4 ай бұрын
நன்றி
@Gvscraft2015
@Gvscraft2015 4 ай бұрын
Thanks a lot 😊
@bhavanim5791
@bhavanim5791 4 ай бұрын
Thank you 🙏🙏
@shivadhaarani5577
@shivadhaarani5577 4 ай бұрын
Tq
@SENTHILKUMAR-kk9jp
@SENTHILKUMAR-kk9jp 4 ай бұрын
Thanks Lord
@venisk7153
@venisk7153 Жыл бұрын
Lovely and favorite dish for us... I am from Erode... Our week will never end without this dish along with potato fry and vadagam.... Thank u Bhat sir for this dish... 🥰
@boojothi2375
@boojothi2375 Жыл бұрын
😊😊😊
@m.r.r8408
@m.r.r8408 7 ай бұрын
Very few chefs will accept that the dish came out a bit sub-optimal and tells us how to fix it. I am a 73 year old male, semiretired doctor. You are my guru and you are THE best cooking teacher for south-Indian, vegetarian recipes! Bar None! Blessings and thanks to you.
@rajananthiniemanoharan9374
@rajananthiniemanoharan9374 Жыл бұрын
Well said sir. Arisi paruppu sadham is not food, its emotion. Defined comfort food. Loved it ❤. Thanks for bringing this to the world
@protectronBotX
@protectronBotX Жыл бұрын
Avar soldrathu thappu nan correct recipe potta comments delete panitangaa
@rajananthiniemanoharan9374
@rajananthiniemanoharan9374 Жыл бұрын
@@protectronBotX irukalam nga. But every household recepie maarum illaingala. Am just trying to appreciate the efforts put in to bring the recipe to the world. Thank you 😊
@abhinavram7920
@abhinavram7920 Жыл бұрын
Aana Dr Pal thorathikittu vara poraaru andha 100 ml nei ah paathu 😂😂
@lararamadass9708
@lararamadass9708 Жыл бұрын
அறுசுவை அரசன் சொல்லும்போது நாவில் எச்சில் ஊறும் , wooooow
@Goms1996
@Goms1996 Жыл бұрын
Anna entha recipe seinjji paththen .... Superah Vera level la vanthurukku ... Ennaku ethume samaikka therithu newly married but ethu romba nallave seinjjiruken ... Thk u so much anna
@s.palanivel8278
@s.palanivel8278 11 ай бұрын
One of the food I will never ever feel bored off !!! Most important bachelors who want to enjoy food in short course of time this is one among the best !!!
@gowthamnoor7138
@gowthamnoor7138 Жыл бұрын
Pride of coimbatore... ❤ Nothing to say .. fabulous always 🎉🎉🎉🎉
@swathisridhar1945
@swathisridhar1945 Жыл бұрын
Thank you Chef. I am from Cbe. This dish is an emotion and there are various versions. We will try this version as well Chef. Thank you
@therealslimaddy
@therealslimaddy Жыл бұрын
@6:22 the moisture transformation on the vessel is amazing
@ShaktiPonmudi
@ShaktiPonmudi 8 ай бұрын
This will be the first recipe they teach us when we go out of our houses..... What I use for right consistency: 1:2 for rice and 1:1 for dal... If I take 1cup rice and 1/2cup dal then I use 2.5 to max 2.45 cups of water ... But I use PC
@kavipriyaarumugam8091
@kavipriyaarumugam8091 Жыл бұрын
Itha paathathum.. senja innnnnnntha maari oru arusiparupu saatham tha seiyanum.... Mouth watering...
@jayantivenkatasan4264
@jayantivenkatasan4264 Жыл бұрын
சார் எனக்கு அரிசி பருப்பு சாதம் பார்த்தவுடன் சாப்பிடனும் போல் தோன்றுகிறது நன்றி கற்றுக் கொடுத்தமைக்கு 🎉🎉🎉🎉🎉
@aarthisoundar261
@aarthisoundar261 Жыл бұрын
Love from Kongu Region...! This is our comfort food❤ Go to meal....!!
@vanithanithyanandham6519
@vanithanithyanandham6519 Жыл бұрын
Sir I am from coimbatore . Its true enga area special arisi parupu sadam than. Weekly 2 time night fullfill our dinner with vadagam.
@sumathikandhashastikavasam4122
@sumathikandhashastikavasam4122 Жыл бұрын
Anna Vera level no words to explain ....waiting for more and more receipes we all love ur receipes a lot by Sumathi
@senthynithy
@senthynithy Жыл бұрын
அரிசிம்பருப்பு + உருலைகிழங்கு + தயிர் = 💕
@swethakrish1550
@swethakrish1550 Жыл бұрын
Yes
@Wffgcdewffkdhrhdb
@Wffgcdewffkdhrhdb Жыл бұрын
அரிசியிம் பருப்பு + அரசானிகாய் அவரைகாய் பொரியல் = தெய்வீகம் பாஸ் எனக்கு
@kanakarajshunmugam6639
@kanakarajshunmugam6639 Жыл бұрын
உருளை கிழங்கு
@கோவைமைந்தன்
@கோவைமைந்தன் Жыл бұрын
Hello sir கத்தரிக்காய் உருளைகிழங்கு தான் அப்ரோ எருமைதயிர் இருந்தா போதும் சொர்க்கம் தான்🎉
@VishnuViswanathan-kq5cc
@VishnuViswanathan-kq5cc 11 ай бұрын
Epothanga en amma ta solitu vantha…..😊
@deepshi30
@deepshi30 Жыл бұрын
கோவை பிரியாணி 🥳🥳🥳
@Achiever_endless
@Achiever_endless Жыл бұрын
Mmmbu
@sumathi871
@sumathi871 Жыл бұрын
Thank u batt sir... am from cbe.. my whole family fvrt dish... side dish ku verum thayir potu sapta vera level irukum❤
@atamsho1225
@atamsho1225 Жыл бұрын
arisi paruppu sadham ku sambar podi poduveengala? is this another version?
@mahalakshmikannan3213
@mahalakshmikannan3213 Жыл бұрын
When I was studying in Tirupur my friends brought Arisiparuppu sadham for lunch& they shared me several days. Superb taste. Thankyou friends & also Venkatest bhat bro..
@neelavenibalasundaram7260
@neelavenibalasundaram7260 Жыл бұрын
Our signature dish. Thank you for bringing it. My daughter from US loves it .
@manibharathi3144
@manibharathi3144 Жыл бұрын
Kovai famous food it's our emotion also... Kovai biriyani ❤
@praburaavanan6543
@praburaavanan6543 Жыл бұрын
Enga ooru famous dish sir,, enku rompa pidicha saatham ithu ❤❤
@vijayalakshmik7201
@vijayalakshmik7201 Жыл бұрын
Hi Sir. Arisi parupu sadham. Superb. Really nice. Iwill try this method. Thank you so much for sharing.
@dineshravii6277
@dineshravii6277 9 ай бұрын
Just did this for my wife. She loved it ! Thank you
@premanathanv8568
@premanathanv8568 Жыл бұрын
எங்கள் ஊர் அரிசி பருப்பு சோறு செய் முறை விளக்கம் அருமைங்க 👍🤝🤝👏 மிகவும் மகிழ்ச்சிங்கோ...எங்கூருக்கு வாங்க வாங்க...❤❤
@KavithaAshok-
@KavithaAshok- Жыл бұрын
Yes sir Thank you for choosing this our Arisi paruppu sadam❤
@shalini9751
@shalini9751 Жыл бұрын
Enga Coimbatore style sir adikkadi seivom veliyur poituvandhu sattunu seivom with paruppu thuvayal or appalam
@mownikaperiyasamy
@mownikaperiyasamy Жыл бұрын
ஐயா 💯 சதவீதம் உண்மை கொங்கு நாட்டு பிரியாணி "அரிசி பருப்பு சாதம் " வடுமாங்காய் ஊறுகாய் wonderful Combination 😍😍😍😍
@protectronBotX
@protectronBotX Жыл бұрын
பூண்டு ஊறுகாய்
@protectronBotX
@protectronBotX Жыл бұрын
Avar soldrathu thappu nan correct recipe potta comments delete panitangaa
@MJ-shan
@MJ-shan Жыл бұрын
@@protectronBotX neenga yen avaru sonnathu thappu nu sollitu podreenga neenga ungaloda version nu solli podalame
@karthikeyan-nk5ub
@karthikeyan-nk5ub Жыл бұрын
@@protectronBotX yes😊
@protectronBotX
@protectronBotX Жыл бұрын
@@MJ-shan nan potta ji delete panitanga enoda comments ye
@simbusilambarasan2357
@simbusilambarasan2357 Жыл бұрын
My fav enga ooru dish
@vijayapriya369
@vijayapriya369 Жыл бұрын
Its a mandatory recipe at least once a week........Potato and brinjal poriyal is ultimate combo for this along with curd and pickle.....
@gopalgops5950
@gopalgops5950 Жыл бұрын
ஆமா அண்ணா நாங்க ஈரோடு இப்படிதான் செய்வோம் ❤️❤️❤️❤️
@sivapriyagengupatter2643
@sivapriyagengupatter2643 Жыл бұрын
Love to hear your explanations Sir.fantastic recipe
@sridevikrishnamurthi4919
@sridevikrishnamurthi4919 Жыл бұрын
Tried this version as it is a simple to follow opos. Taste was awesome. It got finished fully without leftovers. Thank you sir.
@badrinarayananr5608
@badrinarayananr5608 Жыл бұрын
Will try this weekend and comment I am becoming better cook day by day
@JayalakshmiK-lx3pi
@JayalakshmiK-lx3pi Жыл бұрын
Always I like ur explanation & ur final touch😊
@banumathiramalingam6808
@banumathiramalingam6808 Жыл бұрын
Arisi parupu sadam neenga panninathu kovaiku perumai, thanks for sharing
@BhuvaneshwariBhuvana-q8h
@BhuvaneshwariBhuvana-q8h 3 ай бұрын
Hi sir na ungaloda biggest fan na china pilaiye irukum pothu unga program Vijay tv la papa afternoon varuvinga ipo enoda son ku intha video pathu rompa asaiya cook Pani kudutha nalla sapta en family la ellarum saptanga sema test super recipe thanks for you
@muthukumarchem
@muthukumarchem 3 ай бұрын
Bhat sir ithu than ennudaiya favorite arusi paruppu satham❤
@chitrarangaraj9331
@chitrarangaraj9331 Жыл бұрын
Enga ooru coimbatore dish super brother valzhga valamudan 💐💐💐💐
@divineencounters8020
@divineencounters8020 Жыл бұрын
Simple, but fantastic.....Aanandam Tharum ARISI Paruppu Saadham Ruchi.. .Thank You Sir 🌹🙏🌹
@Dinu-jx3ni
@Dinu-jx3ni Жыл бұрын
Tirupur karngaa yaru Elam pakaringaa oru like ah podunga
@sangeethageetha2685
@sangeethageetha2685 3 ай бұрын
நானும் பருப்பு சாதம் தான் செய்தேன் சார் உங்க சமையல் சூப்பர் நீங்கள் பேசறதும் சூப்பர்
@dharinisubburajulu1822
@dharinisubburajulu1822 3 ай бұрын
Every small details are mentioned by you. Thanks a lottttt
@kavi6216
@kavi6216 Жыл бұрын
Arisi paruppu ku kathirikai urulaikilangu poriyal vechu saapdunga . Apt aana side dish. . Try pannunga.
@vasanthakrishnan5278
@vasanthakrishnan5278 2 ай бұрын
அருமையான சமையல் அனைவரையும் இழுத்து உண்ண வைக்கும் சாருக்கு எங்கள் அன்பு வணக்கம் உங்கள் பணி சிறக்க வாழ்த்துக்கள்🎉🎊
@ranjianishaanisha4624
@ranjianishaanisha4624 Жыл бұрын
Favorite dish sir... Avasarathuku ena seiyanu veetla keta athigama itha sir enga veetla... Entha oru kaikari ilanalum itha... Micham ilama kali agum..lasta iruka sapadu unaku enakunu akka thambi nan elarum sanda poduvom..
@kanimozhivenkat6799
@kanimozhivenkat6799 Жыл бұрын
In our family we use Avara parupu for this dish
@kitchenunlimited
@kitchenunlimited Жыл бұрын
Super ah irukum
@atamsho1225
@atamsho1225 Жыл бұрын
do you use sambar powder? poondu. seeragam and karivepilai nunnuki poduvadundu.
@cynthiya31
@cynthiya31 Жыл бұрын
Emotionoda appa.. It's precise word to describe...
@duplicateshots8349
@duplicateshots8349 Жыл бұрын
Actually we use அவரை பருப்பு instead of துவரம் பருப்பு for this dish !
@satishsubbarayan7932
@satishsubbarayan7932 Жыл бұрын
Ennoda amma avaraiparuppudaan use pannuvaanga, but adu lesa kasappu tharum aana super a irukkum.
@b.u.m.b.le.b.e.e-5
@b.u.m.b.le.b.e.e-5 Жыл бұрын
Namma ena parupu venalum potu samaikalam thuvaram paruppu, pachai pairu, thatai pairu karamani, avara parupu, but mostly thuvaram paruppu use pannuvanga
@nirmalasundarrajan4648
@nirmalasundarrajan4648 Жыл бұрын
Old radition is avarai paruppu thaan. But now we are doing with all dals
@kalaimagal2746
@kalaimagal2746 Жыл бұрын
@sivanesh2896
@sivanesh2896 Жыл бұрын
Enga oorle elam tuvaram parupu tha
@lidiyasharon4143
@lidiyasharon4143 Ай бұрын
I’m so proud of you sir, because taste kuda saerthu healthy ah samaikiringa
@dragonlordship
@dragonlordship 4 ай бұрын
Venkatesh Bhatt samayala pakkarathe sapta alavu satisfied 😍.. Kongu makkal Best invention
@babithasunil9693
@babithasunil9693 Жыл бұрын
Sir u r not just a great cook...but a fantastic and a true teacher...
@sagunthaladevisagunthalade7054
@sagunthaladevisagunthalade7054 Жыл бұрын
Yess இது எங்க ஊரு சாப்பாடு
@jayanthiramakrishnan5130
@jayanthiramakrishnan5130 Ай бұрын
Love it! My mods: will go easy on the ghee, garlic and the chinna vengayam!
@rupas8067
@rupas8067 Жыл бұрын
Super sir 😋😋enni cwc program romba miss pannura sir
@sumathinandhakumar5655
@sumathinandhakumar5655 Жыл бұрын
Good afternoon sir.. Engaloda favorite dish sir.we are from Coimbatore sir.
@manimegalaiprabhu1438
@manimegalaiprabhu1438 Жыл бұрын
Enga ooru special ❤️
@shanmugasundari-zm3rq
@shanmugasundari-zm3rq Жыл бұрын
My favorite sadham fantastic recipe bro ❤
@nirmalas5778
@nirmalas5778 Жыл бұрын
Beautiful explanation for thakkali cutting
@nalinikashinath9790
@nalinikashinath9790 Жыл бұрын
'M from Karnataka....I like this recipe of yours.......
@tamilselvi-vv2qc
@tamilselvi-vv2qc Жыл бұрын
Super and healthy recipe Anna thank you so much ❤
@anagantisubramanyam5810
@anagantisubramanyam5810 Жыл бұрын
Suppar sar and vb suppar prodak🥰🥰🥰
@prabavathisadasivam5406
@prabavathisadasivam5406 Жыл бұрын
It is an amazing food for me and Kovac people
@rosylucasvlogs6520
@rosylucasvlogs6520 Жыл бұрын
Hi sir im a biggest fan ❤ lots of love for CWC from Sri Lanka 🇱🇰 💖 💗 💕 💓
@lakshmananrajjk1989
@lakshmananrajjk1989 9 ай бұрын
Your Narrative is very very Nice and Excellent
@user-kn9kb4ll8r
@user-kn9kb4ll8r Жыл бұрын
Boss always super my favourite chef
@sansamee3870
@sansamee3870 9 ай бұрын
Fantastic food for us and kids also love it🎉🎉🎉🎉❤❤❤❤❤❤
@antonyjosephine494
@antonyjosephine494 Жыл бұрын
Arumai Chef...
@gajavasanth4088
@gajavasanth4088 Жыл бұрын
Very nice receipe. Thank you Sir. 🙏
@ramprabhum3360
@ramprabhum3360 Жыл бұрын
One of my favorite and comfort food ❤ loved it
@mahendraboopathy3472
@mahendraboopathy3472 Жыл бұрын
Super. Your way of explanatipn is fantastic Super
@bhavanimahendra8313
@bhavanimahendra8313 Жыл бұрын
Thanks a lot Sir, new dish from our native place.
@sumathikandhashastikavasam4122
@sumathikandhashastikavasam4122 Жыл бұрын
Anna teach us briyani powder and put briyani receipes Anna ....we all r waiting...
@chitraprasath7509
@chitraprasath7509 Жыл бұрын
Use mochaparuppu..that's the real taste of arisiparuppu sadam. If use toor dall, thats like sambar rice flavor.
@padmaramnath6111
@padmaramnath6111 Жыл бұрын
Hello,Sir Fantastic and tasty arsi barupu sadham. Thankyou,Sir. 😊
@nithyanatarajan8615
@nithyanatarajan8615 Жыл бұрын
Super sir, thanku you sir
@pradeepmurugesan
@pradeepmurugesan 4 ай бұрын
இது எங்கள் கொங்கு நாட்டு பாரம்பரிய உணவு....
@venkateshwaran5119
@venkateshwaran5119 3 ай бұрын
இது தமிழ்நாடு முழுவதும் செய்யப்படும் உணவுதான்.... கோவை special கூறுவது தவறு.
@banu_1508
@banu_1508 7 ай бұрын
Biriyani is a word our arisi paruppu is a emotion 😢❤
@magimagi2741
@magimagi2741 Жыл бұрын
sir neenga samaikiradu super .adavida neenga pesradu adukkumela super sir.unga pechukku nan adimai sir
@raghaven92
@raghaven92 11 ай бұрын
neenga sema SIR
@kousalyaarivazhagan510
@kousalyaarivazhagan510 Жыл бұрын
எங்க வீட்டில் நீங்க செய்தது போலவே தான் அரிசிம்பருப்பு சாதம் செய்வோம். சாம்பார் பொடி மட்டும் கம்மியா போடுவோம். இதுல கெட்டி தயிர் (அ) தேங்காய் எண்ணெய் (அ) நெய் (அ) கத்தரிக்காய் உருளைக்கிழங்கு பொரியல் வெச்சு சாப்பிட்ட அட்டகாசமா இருக்கும்
@venkatesh1972
@venkatesh1972 Жыл бұрын
Thank you for your kind words
@ga.vijaymuruganvijay9683
@ga.vijaymuruganvijay9683 Жыл бұрын
Awesome super l like it anna 🇮🇳👌🙏👍
@divyan8041
@divyan8041 Жыл бұрын
First time try this recipe..... Vera level teast...🤤🤤🤤🤤 thank you sir..... 💗😊😊💗😊
@oracle11iappsdba
@oracle11iappsdba Жыл бұрын
This is called kichadi in Maharashtra. I still remember having it for breakfast, lunch and dinner. Side dish was one medium sized potato. Costed me just Rs.2 then. This went for 6 months.
@vimalas5582
@vimalas5582 Жыл бұрын
Lovely.neenga sonnadu pulikulambu is best combination
@rubyriyo78
@rubyriyo78 Жыл бұрын
Excellent recipe sir
@antonyjosephine494
@antonyjosephine494 Жыл бұрын
Chef, neenga use pannra Adupu pathi sollunga...
@sowrisiva8433
@sowrisiva8433 Жыл бұрын
Sir pls do special garlic rasam..my kids favourite one..pls plan for one day
@Sreeja2
@Sreeja2 Жыл бұрын
Thalaivaa❤️🔥🔥🔥
@sharmeelam5200
@sharmeelam5200 Жыл бұрын
Arsi pparupu sadam exordinary today I try this recipe taste is excellent 👌 easy cooking thank you so much
@kalpanakalpana9579
@kalpanakalpana9579 Жыл бұрын
எங்க ஊர் ஸ்பெஷல் கோவை
@muralime5423
@muralime5423 Жыл бұрын
Nice dish sir, we will try it in our house tonight. Regards, Murali, B'lore.
@nmcreations1705
@nmcreations1705 Жыл бұрын
I really don't know your language but the way you cook is really awesome please do healthy diet recipies
@commonmanisonline
@commonmanisonline Жыл бұрын
Nadikkatha da
@sumathiabi693
@sumathiabi693 Жыл бұрын
Super sir 👌
@rithikroshan5499
@rithikroshan5499 Жыл бұрын
I will try it sir🙏🏻
@revathysureshrevathysuresh6422
@revathysureshrevathysuresh6422 Жыл бұрын
Sir Naan TIRUPUR enga ooru spl........kongu Nadu spl......
@maxver760
@maxver760 10 ай бұрын
Pls Make noise for arasiyamparupu ❤
@MeenaU-f7y
@MeenaU-f7y 9 ай бұрын
Sir ur cooking super
@nirmalasundarrajan4648
@nirmalasundarrajan4648 Жыл бұрын
Thanks for giving our hometown dish🎉🎉
@sudhasriram7014
@sudhasriram7014 Жыл бұрын
Wow wow super super recipe Anna
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