Venkatesh Bhat makes Veg Cutlet | recipe in Tamil | VEG CUTLET

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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

[@sridharvishnu5577]

Who are all feeling that Venkatesh sir is legend in cooking??? Raise your hand... ✋🏻

[@mahalakshmiganapathy6455]

,🖐️

[@monishayuvaraj7577]

👍👍👍👍

[@menakashimoga7712]

👌👍👏

[@menakashimoga7712]

👌💖👍👏

[@madhiuki4665]

He is

[@padmeshkrish5179]

15:40 super ra bhat uh that dialogue was Sema 🤩🤩😇🥳🥳❤

[@rubymuthu5066]

Whenever I saw Venkatesh bhat sir.. I immediately remember Baba Baskar saying "Aiyaa.. Mahesh bhat aiyaa " 😂

[@pmplatinumman9612]

This is not Ventesh Bhat, but his younger brother Srinivas bhat thats why he is wearing a mask to hide his identity.

[@gowthambose5537]

Anna same here 🤣🤣🤣

[@karthikreshan8339]

Ka ka நல்லா புடிக்கிறீங்க

[@Baava1]

U will not believe i started mentioning him too as Mahesh bhat.

[@ananthibaanumathy9175]

@Shaheen Rayyan101092 அப்படியா? உண்மையா?

[@balajik.b6737]

Sir, not only are you a great chef churning up yummy food but also a fantastic orator with a superb sense of humour. I enjoy every moment of it. Keep up the good work. 👍😊

[@sankaripandurangan2879]

Super sir

[@smartartclass8490]

Samayal samayal la neenga solli kudutha ellaa recipe yum my mom diary la note pannirukaanga...my mom is great fan of you....and me also...😄

[@pallavirm6056]

Get the book printed

[@sridharvishnu5577]

Who all hated frozen green peas earlier, and now got confidence after the explanation of bhat sir....?

[@painreliever1728]

Me

[@rosevernaly5096]

Mostly artificial colour is added in frozen green peas that's a let down

[@bhunag9383]

Myself. I did not hate it, now I know how it is made. Its very convenient to use in preparations like paneer mutter masala

[@JC-cm1gs]

Nevertheless, I still hate it

[@sridharvishnu5577]

@@JC-cm1gs 😂😂😂

[@rkvk6970]

Tried today, my son complimented - this is exactly the same as hotel cutlet, today you learnt finally, he said, heart felt thanks from a happy mom

[@achuc5200]

I'm trying your receipe one by one and everything comes out really yummy.. mushroom dum biryani, empty Salana, kalyanama rasam, urulai kara kari, rice upma are all a big hit in my home. Thanks for making cooking an interesting chore

[@jayashreej5204]

Try rava kichidi also . It was hit in my house

[@achuc5200]

@@jayashreej5204 thanks. Tmrw bfast rava khichdi 😋. Also, can you pls tell rava pongal we can have for breakfast?

[@saarthi29]

Try karuverpillai poondu kulambu.. It was super yummy 😋 I made it like 3 to 4 times.. And mushroom dum biriyani did you do as it is or did you make Andy changes?

[@achuc5200]

@@saarthi29 getting fresh curry leaves here is difficult but let me try. Thanks for your suggestion. I made step by step as chef explained and added saffron water too. Try it. You won't regret

[@SudhaSudha-up2yh]

BTU then-

[@sridharvishnu5577]

Who are all the fans of "laga laga laga lagaaaaaa"......?

[@vaidehis2313]

super snake

[@rajalakshmi9859]

Hi

[@sriramuppuli669]

I tried exactly like this and came out very well. Everyone in my home was delighted. All credits to Vekatesh Bhat Sir. Thankyou sir!

[@dharshansakthi3957]

நாள் முழுக்க சமையல் செய்யிரது ரொம்ப கஷ்டம் ஆனா நீங்க ஈஸீயா கடகடன்னு செய்யிரீங்க Hats of Sir Thank you so much🙏👌👍

[@drindirani396]

உதவி செய்ய இன்னொருவர் உடனிருந்தார் நன்றாக இருக்கும்.

[@gtha630]

Yes. He just cook and cone out. But we have to do all work.

[@saranyasaran3630]

Gall bladder ilaya... Sir take care.. This shows ur dedication in your profession and ur love towards ur cooking

[@lakkshanyasuresh4832]

The way you teach is superb, filled with lot of humor.

[@vramagnathan8677]

Fantastic cutlet preparation Sir 👌👏👏👏 vazhgavalamudan

[@rajeshkumaraliasselvavika3796]

இப்டிக்கா ஒரு தடவ. அப்டிக்கா ஓரு தடவ.. Super chef.... Love you, bye.

[@tigersiva5471]

தலைவரே உங்க அழகு முகத்தை atleast 10 seconds ஆரம்பத்தில் கொஞ்சமாவது காட்டுங்கள் உங்களை நேசிக்கும் இதயத்திற்கு சற்று சந்தோஷம் படா பட் பாஸ் 💐

[@rvshcollections6465]

வணக்கம் சார் உங்களுடைய ஒவ்வொரு சமையல் வார்த்தைகளும் சமையல் பிடிக்காதவங்களும், சமையல் பன்ன தெரியாதவர்களுக்கும் பிடிக்கும்.நான் சிவகங்கை மாவட்டம் திருப்பத்தூரில் பிறந்துவளர்ந்தவள் ஆனா சமையலே தெரியாம இருந்தவள், ஆனால் இன்று சமையலை கத்துக்கிட்டேன் மற்றும் ரசிக்கவும் செய்கிறேன் உங்களை போன்றவர்களால். நன்றி வாழ்த்துக்கள்.

[@jayashree8]

The cutlets came out so well..family loved it..the best ever. Thank you for the tips..they make all the difference

[@malarvenkatesan7255]

உங்க சமையல விட நீங்க சமைக்கிற விதம் அருமை sir

[@rsvetriselvi3010]

Fantabulous cutlet. Mouth watering when i watch the preparation. A good teacher you are. U inspire us to cook. 👌

[@sumithrad5669]

அந்த \\பால் கொழுக்கட்டை // எங்களுக்கு எப்ப சார் கிடைக்கும்? YUMMY....Yummy....yummy.....😋😋😋😋😋😋😋😋

[@ishrathfathima3378]

Wd wr

[@ishrathfathima3378]

Wd wr

[@ishrathfathima3378]

Wd wr

[@kiruthikapooranachandran3391]

Sir today evening we just planned to make cutlet, now I'll see ur recipe and only do it

[@hemashaker7503]

Chef ur the Best....full of humour ,love & perfection...Stay Blessed

[@sheebagiridharan5471]

Had tried this earlier and came out good. But today the way it came out I had to tell that I ❤ VB. The way he explains is really great. The cutlets were really really great. Thank you

[@prnathan633]

Venki sir created interest in cooking to everyone.

[@venkateshbalaji1192]

Sir your song இதழில் கதை எழுதும் நேரமிது இன்பங்கள் அழைக்குது ஆ…. மனதில் சுகம் மலரும் மாலையிது ❤️

[@sridharvishnu5577]

உப்பு போட்டுட்டேன்.... உப்பு போட்டுட்டேன்... உப்பு போட்டுட்டேன்... 😂😂😂😂😂😂😂

[@sankarin3116]

😄😄😄😁😁

[@anjalidevi5255]

Very nice Sir thank you

[@sridharvishnu5577]

@@anjalidevi5255 U r welcome

[@shreeramakrishnas]

Cooking skills is my blood ... But for Venkatesh Anna, it's throughout his body ... You're one such true inspiration for many of us .. ❤️❤️❤️ you ...

[@titiloulou4216]

Super super

[@manisivakadaksham5574]

செய்யும் வேலையை நேசித்து அவர் செய்யும் போது அது ஒரு கலையாக மிளிர்கிறது. திரு. வெங்கடேஷ் பட் அவர்கள் ஒரு கலை ஞர்.மிக சிறந்த சமையல் கலைஞர்.

[@JC-cm1gs]

சிறந்த சமையல் காரர் என்றால் ஏன் அசைவம் சமைபதில்லை??? அதுவும் சமையல் தானே??

[@rukmanisridhar5210]

சூப்பர்👌👌 ஸ்டார் சார் நீங்கள் அ௫மை அற்புதம்❤ கட்லெட் நன்றி🙏💕

[@porkodirm3006]

வணக்கம் sir 👍👌தெளிவான விளக்கம் sir கோலா உருண்டை குழம்பு செய்யக் கற்றுக்கொடுக்கும் தங்கள் பதிவிற்கு காத்திருக்கும் ரசிகை🙏

[@gowrisridharan4122]

வணக்கம் பட் சார், இந்த பதிவினை பார்த்து 17/11/2022 மாலை என் மகள் கேட்டதால் கட்லட் செய்து குடுத்தேன். மிகவும் நன்றாக வந்தது - சாப்பிடவும் நன்றாக இருந்தது. தங்களுக்கு நன்றி நன்றி நன்றி. என் மகள் சீமந்தம் முடித்து வீட்டிற்கு வந்திருக்கா. கட்லட்டை மிகவும் விரும்பி சாப்பிட்டாள்.

[@lakshmisevugan1948]

Sir, cutlet ku kooda ivlo points follow pannanum nu neenga solli thaan theiryum.. amazing sir u r . 👏🏻👏🏻👏🏻👏🏻

[@ramyashivakumar799]

Wowww...looks yumm..the way the veggies were cut, sooo finely that too the ginger n carrot, was really impressed....

[@sujethraelumalai6691]

You are a perfect teacher sir. Thank you.

[@rajgorvishnukumar1026]

இந்த sunday evening நிச்சயம் இதுதான் எங்க வீட்டு ஸ்நாக்ஸ். நன்றி mr.butt. vishnu from Gujarat.

[@green101928]

Sir Yesterday i tried this with my mom help ...but ...I experimented sakkaravalli instead of potato ...it came out Really well...Masala tastes great sir

[@banurekha206]

Today evening I made cutlets. Really Vera level. Super taste. My son didn't believe I made it. 😂

[@thalapathy2614]

Yesterday we tried that recipe... It came very well... ❤❤❤ super tast😋😋😋 perfect cutlet ever .... Tq sir for this wonderful recipe

[@harisarath5313]

Chef enaku avlooo pidikum..but vtla try panadhila..1st tym ehh best ah vandhuruchu...my babe 4yrs lovd it..thanks a lottt...pls chef puttu senju katunglen..

[@ammus_cookbook282]

Samayalna adhu neenga dhan solliththaranum. Enna oru ellarayan attract pandra maadhiriyana explanation 👏👏 Really u r great sir 👍👍

[@doglovers211]

அடடடா...கலக்கல் சார்.எனக்கு ரொம்ப பிடித்தது. நீங்கள் செய்யும்போதே நாவில் எச்சில் ஊறாமல் இருக்குமா என்ன?...

[@denms1760]

We need THIRUPATHI LADDU , Crispy Potato chips , Wheat Halwa recipes .

[@fatimahraymond]

Watching this made me hungry.. It's cute when he pats his shoulder saying "Superda Bhat!" :) Loves from Malaysia.

[@lathaarun5090]

My most fav. Cutlet.. டக... டக.. டக..will cook b4 weekend. Already made palak paneer,kalyana rasam, etc n getting wow comments from my husband. Thank you chef

[@Ruth295]

More than the cutlet......I enjoyed Sir patting himself on his back. 👍

[@vasanthimurugesan4035]

You reveal all the secrets. How generous you are sir! Long live Butt sir

[@jaishreeramesh3137]

I am a huge fan and follower of venkatesh Bhatt. He is my Kitchen King.

[@anas5641]

Samayala muraya solli tharangana athukku ungalukku than first place sir. Very clearly explained u r videos. Thank you thalaiva🤗

[@lalitharamakrishnan1531]

The way you round turn the cutlets is awesome chef👌Keep rocking

[@haridharani4810]

Super

[@aryaanant5762]

Tried your cutlet recipe today came out fantastically. Thankyou sir for your generosity .

[@gayathricoomaran2330]

VB Sir my younger son is u r fan! Tq so much! Ipaadika oru dhaba appadika oru dhaba is very entertaining & cutlet receipe simply superb 🙏🙏

[@kaamatchi23]

Adadada evlo naal waiting perfect 👌 recipe from great bhat sir...... Adadada neenga soldra laga laga kettu chandramugiye vanthirum unga dish sappida...... appuram ingaye thangirum paarthukonga sir.

[@savithriraghupathi4805]

Superb your personalised explanation of cutlet. Thank you.

[@tinarinakitchen5869]

I am waiting for this recipe sir , And i like all your recipes sir , and i am your biggest fan sir. All your recipes are my favorite sir.

[@MB-lt1fy]

Subscribed just for that last phrase " super da bhattu".....really enjoyed that feel.

[@green101928]

SIR SUDDENLY ONE SATURDAYY I TRIED THIS DISH WITH MY MOMS HELP ...But I tried it by replacing ...potato with Sakkarai Valli....Wow it tasted amazing Sir ..Masala ..is really ...Tastes great .

[@adharshafterschool5832]

We started watching your videos with my children nowadays. Yummy cutlet! Sir. The way u treat the ingredients, is always interesting.

[@nishanthinirajamohan3623]

Thaivamae...... Was waiting for it...... From yesterday...... ❤❤❤❤❤❤🤤🤤🤤🤤🤤🤤🤤😎😎😎😎😎

[@madusrivignesh8238]

Sir I don't know abc of cooking today I followed your instructions 😀 cutlet come very well my family is happy Thank-you very much sir for ur detailed instructions

[@sindhiyaanand3447]

Hi sir my son lakshan 5 years old likes u very much, if I cook anything without seeing ur video,"Amma bhat uncle ku call pani kettutu pannu,neeyaa panatha",, I want my favourite food crab lollipop recipe sir,I tried by seeing many youtube channels but at last taste and smell coming like parupu vadai, so always getting frm hotel,in hotel it's no words to say awesome, But same like hotel style i want to try in home, please share the recipe sir

[@amudharajagopal6148]

U make us love food as much as u do 👌❤️

[@karthikheyram]

Sir pls do kongu style arisi parupu satham and coconut barfi...

[@NasVirah]

I m a musalmaan but I love veg recipes nd specially my fav veg cutlet🤩👌 I m gonna do the same nd I ll try my level best In Shaa Allah 🤲🏻

[@vijayalaksmigopalakrishnan2182]

அருமை அருமை ரொம்ப நாளா எதிர் பார்த்து காத்திருநதேன். மிக்க நன்றி.

[@nirmaladhineshbabu6529]

Amazing bhat sir, mouth watering while you're opening the cutlet with hot air

[@jayashreevisvanathan8424]

Excellent Sir,. Your presentation is supeb we live in Bangalore,as i mentioned earlier ,my husband was working in your hotel,due to blessing of your father he is working as a officer in income tax department

[@JC-cm1gs]

Mam...In Which way this info is relevant here???

[@smagangestars8627]

Neenga seira dishesa pathu enga veetil Krishna rukku neraya naivathyam seikiren thank you so much sir

[@pr8326]

Sir, u lift up my spirits always.. even wen I feel low I used to watch ur video

[@Vc39995]

Sir, hope u r doing well. I somehow feel restlessness in ur voice. Hoping that it is only because of mask. Stay safe.

[@santhoshrajnatarajan6217]

இடியாப்பம்,ஆப்பம்.புட்டு, அதற்கு ஏற்ற sidise இந்த வகை உணவுகளை பதிவிடுங்கள் குருவே

[@jayashreebalachandran562]

We tried making the cutlet as per your recipe and it came out very well sir. Thank you so much for all your small tips sir. My family loved it so much.

[@shreyasathreya6321]

Guru I did Appa it came as you did in my family all said sooper I realised how master chef you are coz enake apadiya it came 😁

[@kanakarajshunmugam6639]

வெங்கடேஷ் பட் அண்ணா நீர் ஆவியில் செய்த உணவுகள் ஒரு தொகுப்பு போடுங்க இது உங்கள் தம்பியின் அன்பான vendugol

[@k.t.aaradhanailakkiya6632]

Yes sir.boil items must sir

[@jayashreesrinivasan8315]

Hello Sir, prepared veg cutlet today. It came out really well. My daughter posted in your Instagram. At present being in lockdown in Sydney this is a great snack my family enjoyed. 👏👏👏

[@PriyaJustKnowFashion]

All Your Small Tips Are Very Much Useful and Makes Big Difference In Taste Sir 🥰🥰🥰🥰

[@shahanazbeegam1442]

Sir nan already ninga Vijay TV la panner cutlet ready Pani kamichinga .. Nan try panunen super ah vanthuchu sir enga appa ku rmba puduchuthu sir..👌👌👌👌

[@haseenabanu3417]

Who like this cutlet

[@sumathisumathi3964]

Sir ungal theevira fans naan , ungal recipes full ah na try pannittu irukke romba , romba nalla irukku very ,very thanks sir ❤️❤️🌹🌹🌹🌹🌹

[@janakiramansakthivel9157]

Sir.. Naanum En sister um.. Neenga senja Aloo parotta senju paathon sir... Superb ah vandhuchu... Enga veetla ellarum virumbi saaptanga sir... Chappati ku best alternative sir 😍🥰🥰🥰🙏🙏🙏🙏

[@s.bakeswari5465]

Sir, Cutlet romba nalla vandhudhu. Ungaloda tips athuku usefulla irundhudhu. My son loved it verymuch thankyou sir.

[@venkatasubramaniansrinivas6981]

பார்த்தாலே உடனே சாப்பிடணும் போல இருக்கு செஃப்.

[@mohanarangan86]

Sir I need to know the details of chopping knife and chopping board. Could you guide me in this

[@magavaisu5893]

Enoda pasangaluku rompa pudikum sir intha snacks. Shop la tha sir vangi kupdupom.eni nane pantra mathiri easy ah solli kuduthutinga sir.tnk you sir

[@prince_warhero]

Tried this at home .. masala super ah vanthuthu but first oil la olunga fry agala apram when soaking in more breadcrumbs it fried well. Sema taste!

[@selvidakshinamurthy334]

வணக்கம் சார் மிக்க நன்றி இந்த கடாய் எங்குகிடைக்கும்பீளீஸ்சொல்லுங்கள்

[@sumithrad5669]

Thank you for your wonderful receipe.....,,ஆஹா.....அருமை.....😋😋😋😋😋

[@devasgallery638]

'You too Brutus'... Sir me too doesn't have Gall bladder when I was just 26. Cutlet awesome 👏👏👏👏 tasty 😍😋

[@kamalivenkatesh8551]

Venkatesh bhat sir I am trying all your food at it comes very good . Good fan of u and one thing sir iam not watching cook with comali without u.

[@mrlocalmaster646]

நான் உங்கள் ரசிகன் 💜

[@GaneshKumar-hg5nn]

Sir innaki comment la yallarum solla marathutanga SIR NEENGA ROMBA MOOCHI VIDURINGA nu😂😂

[@aarthikavin650]

Neenga soldra methods ke sapdanum pola iruku romba naal aasai unga cooking foods sapdanumnu

[@prathiman3449]

Idhayam oil has become so famous tat it is available in Australia local supermarkets. Yesterday I was surprised.. congratulations!

[@chandrasekarkrishnamoorthy4475]

தன்னையே தட்டிக் கொண்ட அந்த தருணம்....Super !

[@subburathinamp3715]

Waiting..sir ❤️ we are also veg family.. 💙💙

[@sumangalakedlaya1112]

Very nicely explained, thank u sir

[@divineencounters8020]

CUTLET is an all time favorite. To get Sir. V. B. guidence is a great fortune. 👍👍👍

[@vandanajoseph4177]

Fantastic. You made the recipe very easy & doable.

[@lakshmis.v9672]

Waiting for this....super super for a very long time

[@abishekmuthupandi3671]

It's was fantastic starter chef super sir🙂

[@sumeran5368]

Sir I have tried u r udippi rasam,sambar powder,badham halwa, jellaybi,curd , sambar,coconut rice,and all type of snacks u have shown. In this i have become star in my family with badham halwa .thank u sir

[@mathykasi469]

Sir ...not ony yr resipi is fantastic..ungal tamizhum super...I learn to make jelebi after watching yr channel..10q sir😍😍