Venkatesh Bhat makes Methu Pakoda | medhu pakoda | medu pakoda | methu pakoda recipe in tamil

[@anuradhasreedhar3850]

Sir,when u asked ur father is this consistency ok he himself saw the consistency and altered it and when u were busy talking he reminded u to remove the pakoda from the kadai,this shows how even in this age he still is dedicated to his profession.A BIG BOW TO HIM sir

[@pondyboys777]

Master Chef - Appa from Durga Lunch Home. oh man his voice at this age is great. Yet another beautiful recipe from Venkatesh Bhat's channel. Superb sir. Dad and Son combo vera level.. Kallam Kabadam Ilama old vada vachi dhaan vadakari make pannuvanganu sonaaru paarunga appa avar dhaan sir kadavul. He don't want to lie. Edit la thookama apdiye potinga paarunga superb..

[@sharmilababu3588]

Lovely & Inspiring... it is a blessing to do an episode with dad ... 1. DISCIPLINE 2. DEVOTION 3. DECISION 4. DETERMINATION 5. DEDICATION

[@ravianu1927]

5 D super sir

[@lakshmilakshmikanthan4918]

🙏🙏🙏👏👌

[@kalavathiramkumar9537]

My uncle was a regular customet of Teynampet Durga lunch home. Awesome dishes. Good episode. 🙏✌✌😋

[@premlathas5438]

Venkatesh ji,whatever you said about Durga lunch home medhu pakoda,my dad is a regular custoner thr and he used to get medu pakodas parcel for us.Really excellent taste.

[@NANDINISURES2611]

Happy to know about grandparents before independence and their life ... This legendary cooking comes our from this hereditary sir...

[@kavithapriyacj4868]

So nice to see Venky sir calling daddy.. I feel him like a still small kid to his father... Hit 👍 who liked Venky sir calling naina ❤️❤️❤️... God bless appa with good health and happiness ...I like the way he extracting all old golden moments

[@vijayakumaris3446]

டால்டா பதில் நெய் பயன்படுத்தலாமா?

[@umasundar7168]

A chef being taught by his father. Very nice to see.

[@Jay-mc7pp]

it’s pure bliss to hear stories and experience from older generation

[@deepikabn5240]

This is amazing video, it not only shows the recipe but so many information you have given Sir. Introducing your Dad was blessed moment for us. No words about this Episode.

[@revathivenkatesan7111]

Love to see dis... not only for recipe... But conversation between dad and son really lovely to watch it... Whatever age may be son is always a son to the father...

[@maragathavallivadivel6068]

More than the dish, your father's presence and instructions and your humbleness towards your father makes, medhu pakoda more soft and tasty Sir👍 So great 🙏🙏

[@umashankaricj1912]

j

[@tirumalabachu2968]

I missed this Medha pakoda from 40 years , I searched for this so many times and do many places, finally I got the preparation of my favourite dish, thank you very much

[@ganeshl2872]

Very Happy to see your most respected father.

[@anugrahamuthukumaran6700]

Wish i was there at the time when Durga Mess existed! The stories you tell about your hotel makes us feel wanting to be at the time when Durga Mess existed! Adding appa to the video🤩 semma sir😍

[@suganyaselvam5418]

Sir, More than the recipe, the relationship/love and friendship shared by you and Ur appa is wonderful. Love watching a son and dad joyfully cooking ..

[@kalyaniramachandran4058]

Sir. U R blessed How nice father. I know yr hotel. I am 62 years old. I went and eat tiffen yr hotel when I go to T. Nagar. It's in teynampet signal. Super sir. Now with my son and grandson and family we went to your accord hotel monthly once for Lunch. Now We are missing due to corona. I am your big fan. Your speech only boosting our energy and interest.after seeing yr program my son doing yr dishes. Thanks sir.

[@sendilarasiravi7143]

Father teaching a chef! Looks so Amazing!! Namaskarams to your respectful father🙏

[@UshaDevi-xq3yq]

very impressive conversation between Son nd Dad in same cooking field felt d way u taught us both not only about medhu vada about ur Dads lifestyle also touched us....U r lucky nd to b pride to hv a Dad like u Mr Venkatesh Bhat....hat's off👍👍

[@archanas2508]

Venkatesh bhat sir fans hit like 👍🥰 your way of talking is as amazing as your recipes...so happy to see your father sir 😀

[@ethoorukavithai]

நிஜமாகவே இதயத்தை தொட்டது அன்பான நன்றிகள்

[@beulahjason4503]

Please do please don't do it alone if your father if you are father will. Join. You. We. Get. Good. Advice like. 5d. Useful. For. Our. life. Every. Day

[@rajeswarisampathkumar581]

🎉

[@shibvenka]

Hi Venkatesh Bhat, this is not just the "Methu Pakoda", it was actually living the nostalgic period, passing on your father's lessons at working place to next generation !! I wish this goes on as part of a documentary !!! Congratulations to you and your father for sharing it to us.

[@prameelarani2141]

0Pp

[@natarajank7504]

Lllll

[@narendranovi]

His honest reply on vadacurry was great

[@kailaeshwarsaravanan348]

when

[@akshaykumar-ov9sw]

@@kailaeshwarsaravanan348 8:15

[@kmeenamaruthi]

பழைய கதைகள். சூப்பர் 👍

[@vijayalakshmis5913]

I'm Speech less, very happy to see dad & son cooking and conversation 🥰.

[@sundarigopalakrishnan1128]

I am born in 1942.We were staying in Royapetta.We have enjoyed these pakodas. Enjoyed the way you prepared it.Loved the respect you give to your father.Keep it up.

[@cheerup2655]

20.52 proudest moments ... ஈன்ற பொழுதின் பெரிதுவக்கும் தன்மகனைச் சான்றோன் எனக்கேட்ட தாய்.

[@santoshpaidi5431]

Life lessons like 5 D's i.e. Discipline, devotion, decision, determination and dedication 👌🙏🏼 @venkateshbhatt

[@geethahariharan8364]

Such a nice episode.

[@ganapathiganapathi4862]

@@geethahariharan8364 .

[@santhanamgb8439]

@@ganapathiganapathi4862b nnm .. l

[@SS-hl6sv]

The respect shown in following the method and admiration of the past is awesome The five Ds is in their blood. Best wishes to the family.

[@Naan-d7f]

"" Palaya vadaiya pottu cenjathan taste ""....he is so sweet...

[@poovaragavank1264]

A vintage classic dish of my childhood days referd by your father and how he has expressed his memories about the 5D's and his sincerity towards business made me very happy. Expecting more classics from both of you. 🙏💐

[@papujinji5397]

Never knew so much beating of butter goes into the Medhu Pakoda! This was a nice episode, warm one with Appa bonding over bonda!!

[@tg1997]

5 D's by your father made me inspiration.. when he says that the turning point of his life, I also feel that.... Really great inspiration by Mr. Sadasivam Bhat sir and Mr. Venkatesh Bhat sir.... As usual you recipe is tempting with motivating...love you sir 🥰🤩♥️💞

[@sahanaali4241]

J

[@venkatesh.svenkatesh.s7888]

Sir excellent this is a role model episode as to how to maintain relationship with a Father and discuss, recollect incidents of his Grandfather. As in this generation most Father's don't get due respect and are sent to OLD AGE homes May GOD BLESS your Family always and forever

[@venkateswarandoraiswami7384]

It's very nice to see your beloved father and also nice to hear the anecdotes from the legend. Long live both of you sir

[@sreekumarvaidyanathan2983]

Proud moment for a father to guide a master chef to cook his dish. So lovely to see and calling him Naina...

[@allagudheeraj3427]

Very Happy to see father son duo, its a blessings, stay blessed chef

[@ramaswamyvenkatesh6972]

Your brilliance and success comes from the respect you have for your elders . Every word you talk of them takes you to higher culture . God Bless you all .

[@meenakshirajkumar1786]

More than the receipe I loved the father son conversation.

[@aarthigourishankar1726]

Sir your interaction with appa awesome, and though you know the dish, still asked appa and added everything so dedicated and humble of you, and appa vadacurry ya pattri puttu puttu vechitaari, and your reaction to it is excellent so honest, that itself shows how realistic and practical and lively performances are your shows. Hats off sir

[@anandakiran]

I lost my dad at the age of 6. I have flourished so much in life but he is not there to see it. My respect and salutations to ur dad. Bless you. Hard work never fails !!

[@rgeetha771]

Super 👌🙏

[@anupamrowvey9374]

What a wonderful episode!!!!!! Loved the way your appa was constantly watching the medhu pakodas despite talking with you!!!My father is senior to your appa sir and when ever he says something about his school days....i get goosebumps.....same feelings I hace when I watch this video.... 5 D's discipline, devotion, decision , determination and dedication.....Man of principles... Wow....extremely appetising!!! Repeat mode ON!!!!!!

[@bharadhwaajramaswamy6622]

You're so humble sir. Still behave like a student in front of a master. Hats off to you sir

[@manjus7073]

அப்பாவை பார்த்ததில் மிக்க மகிழ்ச்சி.. வாழ்த்துக்கள் அண்ணா... வாழ்க வளமுடன் பல்லாண்டு🙏🙏🙏

[@manjus7073]

🙏🙏🙏

[@taxoholicmusings]

Nostalgia when you hear stories from your father and grandfather. The dish is famous as an evening snacks in many restaurants in Bangalore too.

[@viveksreenivasamoorthy9274]

What a role model to look at Sir. It's god's blessings for sure..

[@yogalakshmisubramanian3134]

Thanks very much for u my dad favarat dish medu Pagoda nicely

[@YaminiRamesh]

6th ‘D’ became the Durga Lunch Home😊. Awesome 👏

[@hechessscoaching9529]

Superb

[@chandransaunthery5749]

Bhatt Sir appa kitte "evlo podattum daddy?" ... It was cute... I miss my dad !

[@murali0561]

8:48 is where he calls daddy. I missed it the first time.

[@sowmyapuppy4747]

Yenakum thonuchu...

[@pd7672]

Sir tried it and it was so delicious and everyone at home enjoyed.(but instead of vanaspati I used ghee)

[@ramanathanr2834]

Excellent episode by Shri. Venkatesh Bhat, guided by his Dad to make a treditional Pattinam Pakoda, enjoyable while recalling the yesteryears of the family profession and the 5 Ds. Sir, can you please let me know whether Vanaspathy can be replaced by butter.

[@kamarnisha4919]

Vvccvvvvv

[@rsrp2002]

The 5 'D's is bringing tears in my eyes. I see MY FATHER in him. I miss my father a lot. Thank you for bringing back my father in him respected Bhatt Ji. The previous comment of mine was without even completing watching this. Namasthey to the Golden Lotus feet of Shriman. SADASIVA BHATT. Humble Pranams.

[@gljayagannavarapu3727]

Love this union father and son ❤️ makes generations to continue. I like venkatesh Bhatt s recipies. A great dis I have tasted in bangalir.

[@venkateshbhatsidhayamthott3527]

thank you annaji

[@thoshibadevielangovan5588]

Hardworking and discipline father.I could remember my childhood days. Keep up the good work sir. In near future you can do some episodes along with your father. Its nice to recollect old traditions.

[@radchander]

Very unique episode. Nothing like working together with your Guru/father. Also, every time you mention about Nagaraj master it goes to show how in addition to your father/grandfather you have so much respect for him. Samayal kalai is a noble one as it is not just for satisfying the taste buds/stomach/ intestines. As we all know, it is an Aahuti for jatharagni in the digestive system. Love your passion. If you don't mind I would like to add the following. An eatery's true name and fame come from the owner's unwavering philosophy (as exemplified by your father), their employees' goodwill and their combined hard work, not from cinema personalities visiting them. Yes they do have a place in our society like most of us, but in my humble opinion we don't have to associate them with other things to seek endorsement or credence.

[@aartis1572]

Well said Sir

[@rahmatbegum786]

My respect for Mr Bhatt just skyrocketed - both of them And the Revealation to a tasty Vada curry at 8.32 😀

[@geetharamesh202]

அப்பா என்றால் அற்புதம். Great sir. I lost my father 2years back. Reminds me my father.

[@kavithakavitha1425]

Same feeling. I lost my father 18 months back

[@kavithakavitha1425]

Same feeling. I lost my father 18 months back

[@chitrarajeshree7980]

Absolutely fabulous episode...Heartful Namaskarams to Appa,very much humble and lovely person...Thanks for this wonderful opportunity to see him instructing my most favourite Bhat Sir...Superb Sir....God bless you both and your lovely family always...God bless Appa,stay healthy and happy always Sir🙏🙏🙏

[@AanjaneyaVilas]

For the first time, I didn't concentrate on the recipe. The conversation between you and your father about the past was beautiful. My Thaatha was also a hotelier in a small town near Tirunelveli. I could relate to a lot of the things you said. You made your father proud and he was so happy watching you cook. Great video. Please bring him a lot more in your videos.

[@Jay-iu2sm]

Super recipe, 5 D's Discipline Devotion Decision Determination Dedication. Thanks to the head master who helps lot to their students.

[@KanchanaManyam]

What a nice gesture to get your father in the show... He seems to be a task master... The effort of your hands is incredible..

[@venkatasubramanian4146]

E excellent.God bless u both.

[@venkateshanandravikumar6528]

Your humbleness in front of your father as Guru is admirable. Excellent dish..will definitely try Sir. 👍

[@raveendrangk1031]

Sooper dad sooper son.when seein the medupakoda I remember myself about the preparation and taste of the same by our Master cook Narayana Iyyer Nagapattinam.His medu pakkoda innum kooda minnu pesum.hsts off bhat.

[@gnanamadhunagarajan9028]

Hats off sir... This is one epic dish.... I used to have this when I was kid with my grand father and dad in Madurai (Bhaskar tiffin home and Kanna bording). Remembering those golden days.... Thanks for bringing those wonderfull memories back....

[@rosyprabhakaran8974]

Old Madras style Pakkoda is amazing to learn from the great legend father and son.Thank you very much Sir.

[@mathangivenkatesh4075]

Loved the conversation and how he recalled the 5 D s from his school days!

[@wilsondavid2]

It's not just the dish but having your father makes it a wholsome episode. Being 75 yrs old myself remembering good old precious memories. God bless young man.

[@mahendraboopathy3472]

Super appa appathan magan maganthan God bless you both

[@lakdin5960]

I lost my father this month....on seeing ur father...I just cried sir.....I wish ur father should live a long life ..

[@kaala1240]

Your dad's blessings will always be showered upon you , stay strong and make him proud .

[@lakdin5960]

@@kaala1240 Thank you so much for your wonderful words.....

[@kaala1240]

@@lakdin5960 you are welcome 👍 I lost my dad in 2002 when I was in my teens . So I can clearly understand your feelings .

[@RaviPrakash-qg4nn]

Always old receipies are always gold. Thanks for sharing to new generation.

[@enulagamwithtamil9293]

Don't feel..stay strong..my dad expired 1994..that time my age is 2only..i understand ur feelings.. ammava parthukonga

[@nandhinikarthick7910]

I don't know how these 23 minutes flew away, so interesting and amazingly amazing... So humble towards your dad... And I think, you follow all the 5 Ds on your cooking.. Only bcoz of that, your recipes turn out fantastic... Happy and proud feeling, I'm able to get as well , many of your recipes... 👌👌👌👌

[@rameshjayasri3197]

So nice of hearing. Old memories are very sweet to hear, talk. Bhat Sir, your cooking and yr conversation is very simple and easy to follow. ஆன்மாவுடன் கலந்த உரையாடல்.

[@subabhaskar5663]

Listening to ayyas way of dressing... matches perfectly to my dad.. same from giridha hippi style bell bottom pant... but Yesdy bike.. same loud sound... same way we kids run to take book. Later stages he also preferred dressing in pure white dhoti and only cotton white plain shirt... Vanakam to Sadhasivam Ayya Avargal..

[@tamiltuber6270]

Lovely to see the two of you together in a frame. Please include your dad in as many episodes as possible in the upcoming one's.

[@nirmalarsharma]

Wonderful episode. Great father and worthy son. We are proud sir, that you are from Karnataka.

[@balajin7082]

You could be the CEO of a leading Hotel group, but still have the humility to learn. That is Mr. Bhatt for you 🙂

[@meenanarayan9946]

Thank you so much for introducing your father... Was very happy to hear your father talking about his headmaster Sri Balakrishna Joshi a great devotee of kanchi mahaperiyavar . Just last week spoke to Sri Balakrishna Joshi's grand son ... He is also a great person who has shared many information about his grandfather... Pranams to your father sir...

[@useruseruseruseruseruseruser]

Its pleasure to see a father and son cooking together and taking his advice humbly. This generation have yo learn from this what is family bond and respect! All your recipes I tried and it came well good.Hats off Mr. Venkatesh.

[@lavanyasantosh1487]

Sir I am from sowcarpet in my house my grandmother love this... My daddy use to buy and for her... Without teeth also she use to eat that much soft. In my house also we do... But this episode more then food I love to see you and your father relationship. More then moral science we learned nothing before 5D. This 5D change not only your father. It will be more lesson to us. Greatful to you sir

[@savithaanjje2328]

The way you described your dad gives the curiosity to see his old pics....sometimes please do show us some old pics of dad n the restaurant....🙏🙏😃😃😃

[@mallikaparasuraman9535]

எனக்கு ரொம்ப ரொம்ப பிடிச்சது இந்த மெது பக்கோடா சூப்பர் சூப்பர் வாழ்த்துக்கள் வாழ்த்துக்கள் நன்றி சார்

[@radhakrishnanrajagopalan1667]

ஈன்ற பொழுதில் பெரிதுவக்கும் தன் மகனை சிறந்த சமையல் மாஸ்டர் என்று கேட்ட தந்தை. அப்பாவை மிஞ்சிய புதல்வன். வாழ்க நலமுடன் வளமுடன்.

[@vasumathirajagopal8128]

Amam super

[@DSSundarajan]

Good evening 😊

[@narayananrajagopalan4668]

Super sir

[@narayananrajagopalan4668]

Bhat's father's age now is 80

[@vijayalakshmisridharan1065]

🙏🙏🙏🙏🙏🙏💐💐💐💐💐❤❤❤

[@badmoodcrafts6392]

Saar..ungge appa rombe handsome ah irukkaar...

[@sridevi4337]

5Ds excellent sir..it's life learning experience watching this special episode..thank you so so much sir..blessings for us🙏🙏🙏

[@gokulgirivasan2542]

One day

[@kalain8970]

Did you guys notice that his father didn't watch the camera most of the times? Quite humble and unwaivering personality his dad is! May God give your father good health and long life.

[@wordswortherY]

How lovely to see your Daddy! Kind of overwhelmed with emotion. And to hear stories of the bygone days makes one nostalgic. I'm not too keen on the pakoda but I enjoyed the father son rapport in this video. God bless🙏 Had a feeling Dad was a wee bit conscious of the camera. 😀

[@lalithamoses2535]

Thank u so much sir .....I had been searching for this recipe for many years...I had the opportunity to eat that about 50 yrs back in Coonoor...tamil nadu ...definitely I should try n give my children.....getting dalda is going to be a problem ....other than dalda what can be used.

[@Imran-fm8gp]

Yaarellam durga lunch home history venumnu solravanga like panuga 500 likes mela vantha kandippa bhat sir panuvangaa

[@saveethasampath9698]

Podanum na podalam ...athu ena 500 likes...vandha tha poduvathu nu....oru comment vandhalum athuku response pananum...ivaru na ......

[@kalpanaramaswamy2290]

P

[@jayaranideivakani1730]

Where is durga lunch home?

[@changedmynametoscythefan1086]

Shall we use ghee instead of vanaspathy?

[@changedmynametoscythefan1086]

Peanut oil is good for health actually

[@rama8897]

The “5 Ds” is passed on from father to son. Your Dad didn’t compromise on quality and served good food. Now you are successful due to his good deeds. Now I am able to see a proud father and he is seeing your success.

[@karunalakshman7001]

sir u are too good and ur father is really great see his judgement .hats off my namaskarams to u both

[@shanthi6810]

liar

[@shanthi6810]

liar

[@gowrinagarajah7953]

YOUR APPA LOOKS SO DIVINE 💖 GOD BLESS YOU & YOUR FAMILY 💖 💕⚘💕⚘💕⚘⚘⚘💕⚘💕⚘💕

[@gnatarajan1497]

Sir I am natarajan, friend of your father, and we all went together to sabarimala. We all meet in maniautomobiles. Happy seen your father after decades

[@mohananparaparambil5741]

I am nearing 70 & my office was in Tenampet . Used to have food fromDurga lunch home. Quite nostalgic.!

[@deepaaiyer3960]

Wow you were really lucky

[@vijinatarajan3863]

Is there any alternate method for mixing dalda & co to get the same consistency sir? Bcs this is one of the favourite dish in the family. Your videos are too touching the heart. I am planning to try kasi halwa. Please reply sir if there is a solution. Thank you

[@priyaasomu7334]

I tried almost all of your recipes everything came so well. Thanks for sharing the tips and tricks with lively commentary. Can you please share the regular poori recipe please. I lost the recipe - the telecast was on Vijay tv.

[@vbventertainment4960]

Super chef..👏👏unga appa really great umaiya pesararu and father son bonding nallah theriyadthu... few more old recipes appa kuda pannunga chef and really thank you for your dad❤️🙏🙏many thanks convey my regards to appa

[@chitralakshmikumar7219]

The respect and the pride that you have about your dad is great !! That’s why you are blessed so much 👍🙏

[@DhanaLakshmi-dq1ru]

Pl post appa's old picture...it was like listening to a story...very motivated

[@nalinikesavan553]

.

[@snekaskitchen3796]

It is nice to see sir...two legends in one frame

[@babyk.u6517]

👋👋

[@CSL075]

Lovely Watch!! Everything was special. Your father is quite a gentleman . Really nice to see him. I really enjoyed seeing the rapport between the two of you and learning/teaching method. Quite an interesting recipe. Liked it a lot. I know this is an authentic recipe but is there a substitute for Vanaspathi/dalda. We stopped using it sometime in the 80s .Can I use ghee or butter instead?

[@vaishnavikannan3814]

So nice to see your dad..i feel like seeing my thatha😘

[@vaishali_prakash11]

Happy to see your dad in this episode Sir!

[@kvsubbalakshmi7343]

Though I am a Telugu lady, I enjoyed your conversation in Tamil. May be I am 66 years old liked this type of cooking. I like your preparations. Recently, iprepared green Kurma, came out very tasty. Tq

[@janarthananmohan8433]

Sir - I tried today it's top notch , previously we do by mixing the ingredients with flour, Today o followed your process - really my hearrfelt thanks firstly for dad and ofcourse to you too ☺️

[@teenac6001]

O Good

[@SanthoshKumar-wq6ok]

Teiler the same to you and your family and you you can also do we want our website at you and your ii III mini Cooper

[@bhuvanajayasankar7015]

So many thanks sir for introducing ur father so respect & humble person

[@vijisoman5023]

More than the recepies it's your narrative which I enjoy sir. Your passion is so infectious which is needed for a profession. All the best sir for your future endeavours.

[@devikaramanathan2242]

This episode epic sir.seeing your father and yourself is simply super sit.