Very Easy Bread making. Mix, wait and bake.

[@melindabrock2275]

Magdi I love your bread. I printed the recipe for my cookbook, but I always rewatch your video form a few years ago. I have to laugh at myself because I’ve seen it so many times I now have it memorized but the funny part is it is memorized in your accent. I discovered your no knead video before hurricane Harvey, and when I went to the store and saw how empty the shelves were, I left the bread on the shelf for the other families who don’t know how to make bread and I restocked my flour so I could bake my own. Then after our snow ❄️ storm in Houston, I bought a camp dutch oven so I can bake by campfire too. Thanks for all the great bread videos.

[@GourmetHungarian]

It’s funny, thank you for loving my bread! Check out the sourdough bread! If you make the starter good than it’s easy to make. Livi it on the counter and bake it in the morning! ❤

[@3abo0or]

I have been making this no knead bread for years now, but I still watched the entire video because you are such a sweet and delightful presenter 🥰 I couldn't get enough I am subscribing to your channel now.

[@3abo0or]

Oh my God 😂😂😂😂 turns out I am already subscribed and I have been making YOUR recipe all these years. I learned it by heart though, this is why I didn't need to keep coming back to the video. Thanks for the recipe, my family and I always enjoy it with soup and I make the best sandwiches out of it 🥪 I customize my loaf, I use whole wheat bread sometimes, othertimes I add coco powder to give it the rich brown color. I also tried adding honey, different kinds of cheese, seeds, oats, garlic powder ... but my favorite tweak so far is adding zaatar and olive oil. I truly wish you could put your hands on some zaatar and try it with your baking ... it is a dry mix made of thyme powder along with a variety of spices and sesame seeds, we mix it with olive oil before serving. You can probably find it in Arab or middle eastern stores if you know any 😋

[@GourmetHungarian]

Thank you! It means a lot to me!

[@3abo0or]

@@GourmetHungarian 💜💜

[@GourmetHungarian]

1 kiskanál élesztő !

[@143iec]

Hi Magdi , I have been watching you bake bread for about 4 yrs now I believe and I have tried all the different breads you make and never disappointed. I have never seen you spray water on the cooked loaf and wonder if you would be so kind as to explain the reason for this. I’m baking a bread now and wondering if I need to do this. Thankyou PS your amazing and I love your channel

[@GourmetHungarian]

My pleasure 😊 Make it crispy and soft too.

[@ordinary_average_guy]

what are you spraying the bread with?

[@GourmetHungarian]

Water

[@valeriamarfy293]

Kedves Magdi. Nem latóm hogymennyi száraz eleszrot teszel a Liszbe

[@GourmetHungarian]

1 teaspoon, Kiskanál. Ha megnyomod a jobboldali kis nyilat akkor elő jön a recept.

[@frangoulding1621]

Thankyou!