Costs we paid: brinjal bhart on chapati Rs 220, tambdi bhaji samosa Rs 220, assortment of phodis Rs 220, Goan fish thali Rs 320, kingfish rawa fry Rs 600, prawns masala fry Rs 490, beetroot, pineapple, pomegranate salad Rs 200, khadatli tora Rs 50, teesrio sukha Rs 280, veg Kolkapuri Rs 280, coco loco Rs 380, serradura Rs 200m kangachyo nevryo Rs 200
@antonios.6655 ай бұрын
From Google: "The name serradura is a Portuguese word for “sawdust”, which refers to the way the biscuits look in the pudding, as they are crushed very fine into crumbs".
@hanipasha88595 ай бұрын
Lived in Germany for almost 5 years, I came to Goa on a vacation. I fell in love with the king fish thali, Urak, sorpotel. I can refer a few goan resturants in North Goa if you like. Goa will always be very close to my heart.
@lesleyingoa5 ай бұрын
Thanks for sharing
@sunnychekrs75974 ай бұрын
Now that’s a new for me, cutting a Samosa with a fork and knife. 😂. Becoming whiter than white, are we, eh? Nevertheless, seems like a chic place to visit. Thanks you.
@rosy55694 ай бұрын
Hi, Lesley love your vlogs for providing honest opinions of all the restaurants and their food.we could never find these on our own . After watching your vlogs we could not resist and came to goa specially try few of the restaurants , although we have been here many times . Never thought I could meet any of you but to my surprise first I saw Jaya in the flight, I was so happy to see her and on top of it she said you and Maria are coming to airport .very very happy to meet you all. As I arrived on Monday workshop and sanil both were closed so we went to Dariya Digar In old goa and the other day went to Tukaram, today afternoon we had lunch at Vida and tonight we’re going to have dinner at Tora shir .
@lesleyingoa4 ай бұрын
Thanks for watching. Hope you enjoyed your holidays. Was so nice to bump into you
@rosy55694 ай бұрын
@@lesleyingoa yes enjoyed a lot, it was nice meeting you all too.yesterday before our flight went to Dados also , food was very good there also. The family who runs the restaurant was very nice.would definitely visit again .
@albertjoshua63115 ай бұрын
"Thank you for providing us with valuable concepts on KZbin. Your content has been insightful and enriching, and I truly appreciate the effort you put into sharing all the delightful authentic goan food and the places.
@user-zu3rb7kl1fАй бұрын
since im from travel & hotel s background i very often watch ur videos,which are very creative specially story telling of lesley madam!!!
@lesleyingoaАй бұрын
Thank you so much
@vaibhavlamba10325 ай бұрын
Beautiful ladies having a great time and a great food too. I kept drooling while watching the video. Looking forward to land in goa soon and explore places and taste amazing food. Would love to know more about the must haves that one should aim for in goa.
@anniepetes23895 ай бұрын
Love your videos just a suggestion to avoid any inconvenience while eating you should ask the waiter to repeat the order once placed.
@esperancafernandes3608Ай бұрын
They all have a good friend in you to take them all over Goa. God bless you and keep you safe, strong and healthy.
@lesleyingoaАй бұрын
Thank you so much, Esperanca
@seeyadalvi43845 ай бұрын
Quantity is so less like for the starters 😮 Looks like an exquisite restaurant and not a regular thali place.
@lesleyingoa5 ай бұрын
Yes it is expensive and it's not a regular thali place but we found the starters portions to be quite generous
@michaelmawlong5 ай бұрын
Always a pleasure watching all of you!! Keep going the way you are👏👏
@lesleyingoa5 ай бұрын
Thanks so much, Michael! ❤️❤️
@lesleyingoa5 ай бұрын
Thank you so much!
@franciscabraganza99415 ай бұрын
Loved this blog, thanks to you we made it to Tukaram, excellent.
@sophianoronha4 ай бұрын
So modern! Love Tatos congrats to them👌🏽 Great video enjoy your content!❤
@lesleyingoa4 ай бұрын
Glad you like them!
@ravindrapatil82164 ай бұрын
Nice video, very very happy to see this video, Thanks
@lesleyingoa4 ай бұрын
Thanks to you
@MonkeyBoySimba5 ай бұрын
Thank you for the Kuttikars video at Old Goa. I've been back to Goa and got a few friends touring the state wanting to explore goan cuisine. I needed a place for sea food only. The fish thali here at Vidas also looks tempting. There are a few restaurants near the river at Asolna. Joe's river cove is located towards Assolna Cavelossim road and Star light in Tariwado-Asolna. I'd recommend star light for lunch as their quality gets compromised with the evening crowd. Don't forget to try the stuffed mushrooms at Joe's river cove if you do visit and beef chilly at star light.
@lesleyingoa5 ай бұрын
Thank you for your kind comment and for sharing your experience. We have covered Star Light: kzbin.info/www/bejne/rp7Vm5ykballl9k&ab_channel=LesleyinGoa
@prasadtalkar52055 ай бұрын
Once try Greenland restaurant u will get fresh fish and u will love there scenery sarzora touch to Margao Cuncolim highway after chinchinim junction u have to try once madam u will love that place and food too👍🏻
@anandvolvoikar12175 ай бұрын
Tato,s brand is very famous for breakfast restaurant in Margao Panjim Mhapusa this restaurant i didn't visited but try this to visit restaurant 👍👌 thanks Lesley family for next restaurant of fish thali
@lesleyingoa5 ай бұрын
Thanks, Anand
@tushar1615 ай бұрын
Thank you Ma'm Because of you I could explore and come to know. It's also good as can take Or recommend guests if come. God bless
@lesleyingoa5 ай бұрын
So nice of you
@AbzeeB5 ай бұрын
Thank you so much for the shoutout Your channel is doing such a fab job for Goa, and foodies like us. With this review, I sense you're going to be covering more upscale (read pricey) places as well. Keep shining light on the hidden joints (read more popular with locals) as well like you've been doing.
@lesleyingoa5 ай бұрын
Hi Abhishek, we had been wanting to try Vida for a while because there was some hype about its Goan food when it launched, but after that bomb of a bill, don’t think we will be visiting such upscale places much. The price of one appetiser is equal to two whole fish thalis we can eat elsewhere at the local joints which are also very tasty. The latter will remain our focus. Thanks again for your support
@AbzeeB5 ай бұрын
@@lesleyingoa That's the thing about many of the upscale places in Goa... their prices are extremely exorbitant because they rely on and cater to tourists who're willing to pay those huge amounts for the experience. Some like Mum's Kitchen in Panaji or Martin's Corner in Betalbatim of course have great food too, but so many are just pricey with nothing great to boast foodwise.
@AbzeeB5 ай бұрын
Would suggest Smoke Fish Cafe in Morjim, aka Ranjita Aunty's Kitchen. Very homely food.
@lesleyingoa5 ай бұрын
Will surely visit
@soniadionizio29835 ай бұрын
Lovely yum video, happy to see all u dear friends together enjoying a yum lunch.Hope n pray i get to meet all of you someday soon.Take care n have a blessed lenten week ahead.
@lesleyingoa5 ай бұрын
Hope so too. Have a blessed Holy week
@mangopudding59795 ай бұрын
Just love your content. Keep up the great work. Your content is so unique unlike typical KZbin videos. Your videos are soothing, calm, pleasant and relaxing. Your videos truly are a breath of fresh air. Just ome suggestion, could you please speak in Konkani in between your Vlogs if possible?
@lesleyingoa5 ай бұрын
Hi, the vast majority of our channel viewers are not Goans and don’t follow Konkani
@mangopudding59795 ай бұрын
Oh okay, no issue.
@niki-23175 ай бұрын
Lesley, On the Bharit, i think its the black crushed Nori made of seaweed and is used in Sushi
@lesleyingoa5 ай бұрын
hi, even we thought that because of the colour, but nori has a very distinctive taste and we could not make it out in the taste. that's why we asked the waiter
@apurva_v_arora5 ай бұрын
Beautiful restaurant interiors! Meals looked scrumptious too ! I wonder if the Ritz Classic in Panjim is an authentic place or just a hype.
@lesleyingoa5 ай бұрын
Ritz Classic used to be great but now is just good
@maheshdhaimode4415 ай бұрын
All food🍲🍲🍲 was tasty😋😋😋 n good👍👍👍
@gaza51915 ай бұрын
Love❤❤❤ your videos keep em coming 🙌🙌🙌
@lesleyingoa5 ай бұрын
Thank you! Will do!
@user-sj1ee1py4r19 күн бұрын
Hi Lesley, the sweet potato is pronounced like this in konkani: KON + GEE + O (kongeeo). Not trying to be mean but just thought it would be nice if I could let you know. No offence meant please. Also we love to watch your videos wherein you explore all the lovely eating joints in Goa. Maybe will try some when we come down to Goa this Christmas. God bless always!!!
@lesleyingoa19 күн бұрын
No offence taken! Hope you enjoy some lovely food when next in Goa
@user-sj1ee1py4r19 күн бұрын
@@lesleyingoa 👍🏻👌🏻🤗🥰 Will certainly try some good food recommended by you. Also, wanted to let you know that Dariya Degar is a nice place to have good seafood - it's somewhere near Old Goa.
@premaasadukkala18915 ай бұрын
There is one restaurant named Molly's which is close to Fatorda and on the way to KTC... I had ala Carte there and didn't find it great... But I guess they have a fish thali that they serve in the afternoon lunch time. Do plan a visit. Based on your review will plan a meal at this restaurant.😊😊
@sadiqsheikh58125 ай бұрын
We had food there once Very expensive but quality of the food is very gud...
@lesleyingoa5 ай бұрын
Yes. Same experience. But it's just too expensive
@RevlitaMenezes5 ай бұрын
Hi Lesley, come sometimes in Agassaim, my brother -in-law makes some delicious cutlets, chicken, beef and pork..
@visamka4 ай бұрын
Green brinjal podi is size of king fish
@Dan-xx5jq5 ай бұрын
Very upscale. It is very nice inside. I like the large windows. I would have expected it to be busy? I would expect the food to be more refined. I imagine the chef is a real chef.
@lesleyingoa5 ай бұрын
Hi it was quite busy when we were there. Almost all the tables were full by the time we were eating
@tanishadcosta66445 ай бұрын
Wow......yummy🥰🥰 ..ma'am try in seamens nest assolna their... food is so tasty ... their crab xec xec....is amazing....pls do try thiers
@rhealobo62793 ай бұрын
y they did not wash plates??
@lesleyingoa3 ай бұрын
Haha even we thought it’s dirty but that’s the plate design! Imported from Turkey and all. Should have spent less and got white plates only
@anthonyfernandes36745 ай бұрын
Try doria dege at old goa.... fish thali ...
@ScannyBarreto5 ай бұрын
Viva lesley and gang ❤️💯
@valenciasilveira34475 ай бұрын
Leslie pls du 1 vedio in calngute saligoa chogam restaurant
@Dan-xx5jq5 ай бұрын
The waiter should have gone back and asked the chef what that topping is. I am sure the chef would like the dinners know what they are eating. For an upscale restaurant the wait staff must show more enthusiasm in knowing what food they are serving. Usually in these upscale restaurants the wait staff is given a sample of the food before they open, so that they know what they serving that day, so that they can share that info with the dinners. After all, it is part of the dinning experience with the higher prices. Sorry, don't mean to be so picky, I would like the restaurant to succeed and do even better. If they do get lots of curious international dinners, they would love to know what they are eating. This is just a minor comment, more for the manager if she or he is reviewing your channel after your visit and wants to do better. Best Wishes. Looks like a very pleasant and tasty meal. I would visit this place.
@chocolatediva96075 ай бұрын
Well said
@user-nz3gc4ie9j5 ай бұрын
It seems like sea weed on the brinjal bharta
@lesleyingoa5 ай бұрын
Could be but we could not make out from the taste
@marvelgoa5 ай бұрын
Over priced ,some dishes are yum while some are ok , worth a one time try 😊
@lesleyingoa5 ай бұрын
You are correct
@user-zu3rb7kl1fАй бұрын
hi,madam,how r u,im a aregular viewer of your channel
@ashishkulkarni38615 ай бұрын
Look at the rates 🙀
@lesleyingoa5 ай бұрын
Exactly. Too expensive
@thecruisingsoul17715 ай бұрын
Good morning ladies.
@lesleyingoa5 ай бұрын
Good morning!
@ganeshnayak27325 ай бұрын
Why can't you try Mahesh Bar and restaurant is Ramnathi, Ponda, Goa?
Youe videos are very informative. The voice over is excellebt. Just a suggestion don't tell us why you're doing it. It adds a lot of clarity to our thoughts.. voice overs are clear .