Рет қаралды 6,106
The reaction of foreigners to tasting egg embryos for the first time, commonly known as balut in Filipino cuisine, can vary greatly depending on their tastes, cultural background, and individual experiences. Balut, a fertilized duck embryo that is boiled and eaten from the shell, is a delicacy in some Southeast Asian countries and might be considered unusual or even off-putting by those unfamiliar with it.
Reactions to tasting balut for the first time can vary widely among foreigners, ranging from curiosity and openness to shock or disgust. It's important to remember that food preferences are highly subjective, and what one person finds appealing, another may find unappetizing.
Check out my food tours here: saigontastetou...
Thanks for watching my video. If you like our videos, please like the video and don't forget to subscribe to my KZbin channel: / @benvietnameseguy
Follow me on social media:
Instagram: / saigontastetour
Facebook: / saigontastetours
Tiktok: / benvietnameseguy
Would you like to support my dream or for my stomach hihi? Thank you so much.
paypal.me/beni...
#saigontastetours #localguideben #eggembryos #streetfoodtour
#vendors #snails #balut #foodtourbyscooter #saigon #nightlife