Toor dal - 1 cup Potato -2 nos Elephant foot yam - 1/2 pieces Banana- 2 nos Onion - 2 nos Shallots - 6 or 7 nos Drum stick - 2 nos carrot - 2 nos Taro root - 1 nos Brinjal -2 nos curry leaves - 3 or 4 sprigs Grated coconut - 1 cup Tamarind - small ball Cumin seed - 1 tsp Fenugreek seed - 1 tbsp Asafoetida powder - 1 tsp Turmeric powder - 1 tbsp Salt - 1 or 2 tsp Oil - 3 or 5 tbsp Method Firstly ,we have to peel and wash the vegetables. Cut them well and drain ,set aside. Take a pan add chopped vegitables and curry leaves Pour some oil and turmeric powder . Heat a pan add grated coconut ,dry red chilli, cumin seed and fenugreek seed ,saute them well Pour some oil and sauted them well. Roasted till they turn golden brown . Remove from fire and set aside. Heat a pan with vegetable and water . Add cleaned toor dal and cook them well. Crush dry red chilli into fine powder Then add grated coconut and other ingredients into fine paste ,set asid Then add some salt to the vegetable cooking pan. Take a bowl add tamarind and water ,soak them well. Then add the tamarind water into the sambar pan and mix them well. Then add asafoetida powder and mix well. Then add water to the roasted ground paste and mix well. Then add the paste to the cooking pan and boil them well. Heat oil in a pan add mustard seed ,let them splutter. Add dry red chilli,shallots and curry leaves ,fry them well. Then pour fried sauted ingredients into the sambar pan Mix them well. Serve the tasty sambar with meals .
@ashwathigayathri2 жыл бұрын
Chechi this s for how many members
@user-sa2212 жыл бұрын
Chechi, is it fenugreek seed or coriander seed?
@Jennifer-qo4kz2 жыл бұрын
Thank you for the ingredients in English 👍🏻
@tharunithikkat388672 жыл бұрын
@@user-sa221 3.50
@shyamalagovindan42102 жыл бұрын
@@user-sa221 both
@aiswarya.r7232 жыл бұрын
Am a big fan of your knife
@sudharmam41072 жыл бұрын
Me too😁
@anamikaaami43552 жыл бұрын
Me too 😊
@asni196012 жыл бұрын
Me 2
@nuzhatkupe94092 жыл бұрын
Me too 👍
@ashamathew67282 жыл бұрын
Yes, me toooo 😄always watching tip of knife
@sivakumarp17702 жыл бұрын
நாங்கள் எல்லோரும் உங்கள் கத்திக்கு அடிமை கத்தி உங்கள் பேச்சை மட்டும் தான் கேக்கும் என்று நினைக்கிறேன் அம்மா சாம்பார் சாதம் அதற்கும் மேல் சூப்பர் 👌👌
@nethajijanakiraman30232 жыл бұрын
Yes
@puppykutty76732 жыл бұрын
ஆமாம் 🤩
@malinisaravanan119 Жыл бұрын
correct
@jebaleverest1715 Жыл бұрын
நம்ம ஊரில் அரிவாள்மனையில் அரிவார்கள்!! பாக்கவே பயமா இருக்கும்!!
@RadhaS-nd5kk11 ай бұрын
Kerala samayal
@praveenkuppasad7982 жыл бұрын
The way she chopped awesome 👌👍
@retheeshcku642410 ай бұрын
Yes❤
@reshma42369 ай бұрын
I'm From maharashtra ...I love south indian culture, tradition ,your lifestyle and beauty of natur....your food also...wish in my next life to be south indian ❤
@Cxytq7 ай бұрын
Thats a touchy remark from you indeed!! The south of India is a world of its own, the flavour, cousine, culture, natural greenery and the humility of the people is unmatchable
@seemaarumugam18866 ай бұрын
heartly welcome ya
@FOODNOTES20236 ай бұрын
♥️♥️ Glad to hear Reshma.. your name sounds more like South Indian ♥️
@TheRanju7862 ай бұрын
May it be a long wait for that, Till then come down south and enjoy like its your future😂😂😊
@hemantbavle9202 ай бұрын
But Sambar is a Marathi dish!😅
@deeshakitchen53255 ай бұрын
👌👌👌👌 உங்க சமையல் எனக்கு ரொம்ப ரொம்ப பிடிக்கும் காய்கறி நறுக்கும் விதம் அழகோ அழகு 🙏🙏🙏🙏
@mansuriumarfarooq78102 жыл бұрын
Her cutting skills amazing👍
@abdulsalam28742 жыл бұрын
അമ്മ അരിയുനന കത്തി സൂപ്പർ. അമ്മയും സൂപ്പർ. കറികളും സൂപ്പർ. 😋😋😋😋😋😋😋😋
@vanessanair66452 жыл бұрын
Amma, your sambar looks delicious. Very healthy with nice vegetables. Lots of cutting needed too. As always you are a pioneer in cooking.
@sumijijo8608 Жыл бұрын
ഈ കത്തിയുടെ സൗണ്ട് ഒരു വല്ലാത്ത ഫീൽ ആണ്.. 💞
@rahulgujar2843 Жыл бұрын
Thanks for sharing kerala style sambar recipe 😊
@AkhileshSharma-dw1pt3 ай бұрын
Thanks for sharing authentic receipe, very nicely done.
No cutting board necessary! Love it. Wonderful recipe, thank you.
@jyotijha1476 Жыл бұрын
Love your sambhar recipe....totally authentic village style......thanks a lot for sharing with us....
@MrIceX_replying Жыл бұрын
The person behind making this video with efforts and supporting amma's recipe !!! Bless you 🙌
@MrNirmalkumar410 ай бұрын
This amma has amazing skills with the knife 🙂
@prasadmhatre50292 жыл бұрын
What an excellence in this women's hand
@ashutoshkatre4778 Жыл бұрын
Wah Waa ! What an artistic n authentic Sambaram ! Maa Tuzey Pranaam .
@nirupamasarma41467 ай бұрын
Sambar.😂
@BeautyofSky3 ай бұрын
Cutting 👌👌👌👌
@ashanidafra5053 Жыл бұрын
WOOOW..LOVE FROM SRI LANKA
@edwinpillay14092 ай бұрын
It's kinda mesmerizing and peaceful watching her prepare the veggies.... like when I was a kid... waiting..... only now it's on video...ah well it tastes good in my dream.
@MonaMona-in8ly Жыл бұрын
Yes all very tasty..n I do cook.also...its so tasty..fish varuval.. chicken masala..n..I will.do.tis sambar also...it's really very tasty..my fmly liked my cook
@trueobc57272 ай бұрын
बहुत ही अच्छा, traditional style मे 👍
@angeesmile724410 ай бұрын
Today I try.its very tasty sambar ready ❤. Thnx too much ❤
@kusumchauhan40562 жыл бұрын
Beautiful amma sabhar recepy yummy yummy
@bibobibo80842 ай бұрын
I love this video! I can smell the fire, the spices and the vegetables, when I watch the video 🤗🥰!
@sudhirjoshi23582 жыл бұрын
Tried this recipe today and it came out wonderful 😋. Thanks for sharing and educating!
@VillageCookingKeralaYT2 жыл бұрын
So glad!
@panash6Ай бұрын
@@VillageCookingKeralaYTI am Marathi and I like our marathi food though my mind is captivated when video of this aunty I get in
@aseenayunuss2991 Жыл бұрын
U r master in cooking. What a chopping style. Traditional sambar recipe. Thank u.
@RafikNasrin Жыл бұрын
எனக்கு ரொம்ப பிடிக்கும் நீங்க காய் வெட்டுறதே பாக்கும் போது
@PANKAJKUMAR-yk7dd9 ай бұрын
Today I tried this recipe. It was very very delicious. So many Thanks Amman to share this recipe.
@englishliteratureresolutio85603 ай бұрын
Loved it ,will be cooking sambhar today inspired by ur recipe
@maushamichatterjee4193 Жыл бұрын
Absolute authentic way of doing amaji
@amrapaliahiwale4549 Жыл бұрын
Amma's knife skills are awesome,comes with experience.
@Mahavidyaa Жыл бұрын
Looks yummy, thanks for sharing this recipe dadi 🙏😊
@esakkirajan43792 жыл бұрын
Handling of knife is awesome cooking style is NICE amma
@vijayakarki29642 жыл бұрын
Nice recipe Amma it's looks tasty😋😋 veg cutting very good 👌👌👍
@Dreamcatcher00074 ай бұрын
I may be a Punjabi but I love sambar ❤ and wish to try authentic sambar n all that too made by Amma like this in the village that is my wish. 😂
@JyotiGurele3 ай бұрын
लाजवाब है मुँह में पानी आ गया
@indianarmysadbhawana781311 ай бұрын
Nice 🌹🌹🌹🌹🌹🌹🌹🙏
@Ammapaiyan4304 ай бұрын
Adi poli sambar muththi❣️
@ShahidAli-by4iz9 ай бұрын
OMG! Most difficult recipe in the history of mankind. She is a genius. I would even try to copy her.
@catherinejessy13922 жыл бұрын
Amma u r vegetable cutting superb..love u ..
@VillageCookingKeralaYT2 жыл бұрын
Thanks a lot
@pragnamehta69323 ай бұрын
Superp recipe. It was really really nice to see the authentic style and earthen pots. It must be tasting yummy. Thank you Amma.❤
@pratheepa91102 жыл бұрын
I m really wonder that how u cut vegitables using like this knife with safe ..so nice to see this kind of art. i really love ur cooking style..thank you ma
@pureluxuriousbathing23194 ай бұрын
just imagine the taste of this amazing sambhar.... wow..
@อิอ้วน-ถ7ร8 ай бұрын
Cooking is different depending on what you like. There's nothing wrong with it. #I like auntie's cooking.❤
@manjunatha8131 Жыл бұрын
When Grandma cooks,it tastes heaven.i still love the traditional way of cooking.
@sonalbane23912 жыл бұрын
Big fan of aunty..I love her and her cooking..
@vinnettepope825511 ай бұрын
Looks delicious 😋 and yummy for a col day like today 😋 ❤❤❤❤❤❤❤.
@ponnarasi42362 жыл бұрын
வித்யாசமான சமையல் அம்மா. சமையல் ஒரு கலை அருமை. 🙏💙
@essech2 ай бұрын
My mouth is watery 🥰
@navmanjarianuragini2930 Жыл бұрын
the way she chop vegetables... She do everything with only this one knife.. U r so skilled ❤❤❤❤hats off😊
@geography7203 Жыл бұрын
So far so Good Content! i like the frames and DOP!
@HKAmanNaga2 жыл бұрын
Knife cutting fingers is so nice it is called village style 🥰
@geethavijayakumar5672 Жыл бұрын
The way you re chopping itself feeling to have the dish 😋😋😋. Nariya learn pananum unga kita
@shalushalini5872 Жыл бұрын
The way makes the way she makes cute the vegetables really very tempted feel like taste her food once
@dineshpai68852 жыл бұрын
Very Delicious Super 👌👍😋
@katy41292 жыл бұрын
Super amme.. ninte samayal unnan valliya ishramayittu undu amme.... 👏
@minshinanijas18262 жыл бұрын
Ithu nokkiya njn sambar undakar. Super aaa
@dineshsoman77372 жыл бұрын
ആ.. ഹാ.. നല്ല ഒന്നാംതരം സാമ്പാർ വറുത്തരച്ചത് അതും അരകല്ലിൽ അരച്ചത് സൂപ്പർ രുചി ആയിരിക്കും.. ഇതാണ് നാടൻ സാമ്പാർ 👌👌👌
@Factosurajit2 жыл бұрын
A recipe has no soul. You as the cook must bring soul to the recipe.”
@JacCorreira Жыл бұрын
Thank you and my tummy will benefit from that beautiful
@priceisking29432 ай бұрын
Man my mouth watering started just by looking her cuttin the veggies. ❤
@Ms-fe2bo5 ай бұрын
Amazing ❤ love from Delhi ❤
@poonamkumarijsr9 ай бұрын
😊😊❤Sambar recipe ke liye bahut sara video dekha aur aapka jab video Maine dekha to Maine aapse hi inspire hokar Sambhar banaya aur believe kijiye bahut testi Sambhar banaya Maine aur Maine first time South Indian dish banaya hai aur aapka thankyou jo aapane itna achcha recipe share kiya hai isase bahut logon ki madad hugi😊😊❤❤❤
@VillageCookingKeralaYT9 ай бұрын
Thank You
@jeyaranigovindhan82712 ай бұрын
Very yummy and tasty grandma🎉
@seeker_of_truth_1084 ай бұрын
That cutting skill 🔥🔥
@BeingPunjabee9 ай бұрын
looks delicious and presntaion is great too
@VillageCookingKeralaYT9 ай бұрын
Thank you
@Livebyfood5 ай бұрын
Reminds me of my mothers cooking. She has also taught me a lot of recipes which I keep on trying. Hope I succeed in her footsteps.😍😍
@aurorabreez796514 күн бұрын
Thank you 🙏🏼❤️. My mom used to make lovely sambaru, almost same recipe. It’s awesome with string hoppers/kulal pittu/roast bread and boiled 🥚/ fried 🐟 . My daughter’s favorite combo is with string hoppers, boiled egg and ripe banana
@Ammapaiyan4304 ай бұрын
Ss ma unga kaththi super enaku kaththina romba pidikum kaththi vaagitey erupen romba naala unga video paarkiren athil kaththi neenga arukum vitham nalla eruku amma❤
@KaustubhKumarRai6 ай бұрын
Dadi - Best cooks in the world 🌎
@vinnettepope825511 ай бұрын
Thank you 🙏 so much for listing the ingredients for your recipes ❤❤❤❤❤❤❤
@MallikaIyyengar Жыл бұрын
Super authentic way off cooking amma
@PawanKumar-bl2fx4 ай бұрын
Super Amma Super sambhar Love from delhi
@annaf6425 ай бұрын
Thank you very much 🙏for this easy to follow recipe. It is almost a meal it's own with all the tasty vegetable added👌 I know it was used as a gravy for rice and there were other veg or non veg dishes to accompany the meal. And of course sambar goes hand in hand with idili 👍
@EmergentStardust3 ай бұрын
As good as it gets, that's what that is!
@MrBANGALOREBOYS2 жыл бұрын
Wow... No words can describe the beauty of this recipe..amazing amma... You 🤘rock amma...
@VillageCookingKeralaYT2 жыл бұрын
Thank you so much
@jameswijesekara4501 Жыл бұрын
AMMA I LOVE thànk you so much for your sharing
@VijayaIsCooking2 ай бұрын
I love your peeling skill
@manuzsanand Жыл бұрын
Knife skills are next level! ❤
@jellyjullypetlover45862 жыл бұрын
wo really wonder that how u cut vegetables using like this knife with safe 😍😍😍😍😍😍
@vidyajayaraman68822 жыл бұрын
Die hard fan of your cooking amma especially vegetarian
@harshpathak79158 ай бұрын
Awesome, love from Punjab!
@ShubhaArtz Жыл бұрын
The way she cuts in hand so simple without fancy cutters, knifes s the real skill wow
@selvabalarecipes Жыл бұрын
Yes I too feel
@narendraprasadrachakonda17492 жыл бұрын
I am not sea this type of knife 🔪 in all over world super amma