How To Make Layered Soft Parotta | Kerala Paratta | Village Food | Malabar Paratta

How To Make Layered Soft Parotta | Kerala Paratta | Village Food | Mabalar Paratta
Please do follow us on the below social sites
Facebook page:bit.ly/30bjo0n
Instagram:bit.ly/2FVb25k
For promotions and queries, Reach us at:
[e-mail]
#Parotta #LayeredParotta #SoftParotta #MalabarParotta #KeralaParatta #Paratha #KeralaParotta #CeylonParotta #KeralaParotta #Parota

[@VillageFoodExpress]

Join with us to do more? Just share, like, comment and Subscribe our channel.. 🙏

[@sagishpreman7644]

One small suggestion If u r going to give English subtitles... then u can be natural in speaking the native language itself.

[@selvankitchen]

Thanks a lot

[@katharbashasuban9901]

@@sagishpreman7644 .

[@sagishpreman7644]

@@katharbashasuban9901 ?

[@serialnews6898]

kzbin.info/www/bejne/pYrNlnuImbNop7c

[@paultaylor3169]

Took my family from Australia to some place in Kerala where we ate these parathas and they were simply the absolute BEST BREAD in the world. My family still talk about it, over a decade later.

[@jijopi1]

He is a master in porotta making, great talent 👍🏼

[@srivallichowdhary59]

tasty Curry super Chella Chella bagundi parrots👌😋 👍🍽️

[@sibs2126]

Dearest People from Village Food... I have followed your perfekt Instructions and the dish was amazing... thank you so much and that little Baby is adorable...keep well...lots of love and greetings from Germany

[@ajaygeorgeramsay3616]

Cast iron tawa(parotha making platform) very very nice recipe. I like so much. Korma also very nice recipe. Thanks

[@ArchieSantok]

Lovely, one of my favorite Indian food Breakfast, paratha, poori, and doza.

[@rajeniyapian626]

Yes, very hygienic, methodical and clean!!!!!

[@aliciaomal9754]

Wow very unique the way to make parottha

[@vijayachandrasekar9728]

The way of making parathaswere amazing thanks for showing this recipe

[@TastyTastyFood]

Best tasty food recipe layered soft parotta so i like this food.

[@rajasingh64]

Professional Chef Amazing

[@Anu55203]

Its funny the way she is saying oil, spices, onion, green chilli etc 😄. 10:01 😄.

[@nannytolbatolba209]

والله شكلها اكله حلوه ولذيذه بس ياريت يكون فى ترجمه عربر علشان يسهل علينا تنفيذ الوصفه ولكم جزيل الشكر رمضان كريم

[@Liebertify]

Sweet simple and with loved ones....too good.

[@uvashreemahadevan5356]

Wooow fantastic..a nice tour and a very nice recipe

[@parthabarua5373]

During this Corona Lockdown, Nice 2 see in a village area, the making of veg korma & specially, the kerala malabar parota. Wow the chef is 2 expert, in making this parota. Great 👍👌. Looking forward 2 see more nice blogs. Love 4rm Mumbai.

[@noor-e-islam7067]

Oh wow what a skill, the parata's looked delicious and mouth watering thanks for sharing the recipe, 😘 .

[@gazizaempringham1346]

Professional chef 👩‍🍳, great job 👌Thanks 👏 I love Kerala and the parathas are my favourite 🤩

[@Kowsalya_pandi]

Very nice location😇😇..... beautiful....💟💟....👍👍👍....

[@r.sujasuja7729]

Thank u

[@shyfettymtunda4935]

Wow! Respect to the Chef.... you are amazing! 👍

[@sasikumark8701]

Thank you

[@leopaul3039]

Its kerala dear...... 😂😂😂

[@omenoman6846]

👍👌👍

[@sheionafinn5138]

Loved this....he is fantastic makes it look so easy. So scrummy ...much love from Ireland 👏👏❤❤

[@rhodericklecciones2006]

So nice paruta i miss these kind i been eating early in the morning in saudi arabia tigethere with indians balangdesh people

[@lahorizaiqay]

superb skilled person

[@leenavenkatesh9579]

Simply superb both curry and Kerala parottas

[@sadiramuthoti8375]

Very nice

[@sasikumark8701]

Thank you

[@sujoybala2707]

Ever best video I seen

[@srilakshmimahalakshmi7402]

Enaku romba pedichathu 😘😘😘😘

[@alexnadar7184]

Sema super bro

[@sasikumark8701]

Thank you

[@aniltekale571]

I love this paratha u r requested to kindly describe the perfect quantity and the time for paratha to marinade.

[@dkland1980]

An act of love💕💕

[@ramprasath335]

Yummy parotta 😍

[@godschild2432]

Roti

[@ankeshkumarsingh564]

It's amazing

[@tuktukfoodie]

Perfect! Love how each praotta looks consistent 👍

[@OnlyAni]

#saimacookingcamp

[@martincarstensen8527]

best i've seen so far

[@swayamprava3623]

Salute.putting so much effort.thanks for sharing such wonderful dishes.

[@sasikumark8701]

Thank you

[@Yogamaaya]

Excellent 👌 Expert porotta maker

[@dadokkitchensay5789]

Lovely

[@anakbandeliqbal1740]

👍🙏 i from indonesia

[@sandraachary8127]

Awesome video, clean and for a good course too

[@EduardMichaelJrMata]

Iloveu parota I'm in the philippines very delicious

[@kumardubaikumar5318]

Very very good thank you

[@sasikumark8701]

Thank you

[@claudinebernadettejimdar1681]

That’s a beautiful Chapati! It looks more like the Saheena method. Very pretty! Ohhhh! The bebe looks like our Bebes.

[@dhanureshrv6167]

Good job

[@user-fu2ry5qf9d]

Nice muscle to prepare the dough.

[@mamagen7998]

Wonderful video, the dough will get softer as it rests after being mixed.

[@dealwisdroym6645]

Well done ......... very short & simple ........ good job .......... Thank you ......... I also try & see how taste is it .......... I'm a Sri Lankan ........ 🌹 👍 ❤️ 🙏

[@veerammalb9361]

Really super anna and akka,this video is really useful

[@sasikumark8701]

Thanks sister

[@sridharpg693]

VERY NICE SUPER 👌👌👌👌👌

[@sumonchetri2673]

Good Master this is Tamilnadu talent parotha and chiken greve 🤩😍😍😍

[@reswaran8297]

Super

[@sasikumark8701]

Thanks

[@beytibilgec3744]

Great job 👍

[@vijayalakshmir1973]

I really appreciate your efforts.. enjoy the making of barota and curry.. thanks

[@sasikumark8701]

Thank you

[@mubinsadik9857]

Really this is original recipe

[@shariff786rsa]

Awesome Parath..simple n tasty

[@gjohannes1344]

This is just one of the many many things I miss about Kerala.

[@ngincingh7330]

Thank you for sharing

[@anithap4665]

yummy yummy😋😍

[@gnanareddy5585]

THAN'Q MADAM NICE PREPARATION

[@muthuseethalakshmi525]

super mam . and thankyou sir .

[@sasikumark8701]

Thank you

[@soniyaketkar7333]

Wow v good thanks for detailed receipe video Feels to eat 😊👍👌

[@magellantravelsThanseel]

#Magellan Travels Its Amazing

[@Nieljuliet]

Porotta and beeff curry is lit 🔥 👌🏽👌🏽👌🏽👌🏽

[@Countdamonie]

Excellent Parrota, the way it should be done.... Delicious...!!!

[@sasikumark8701]

Thank you

[@yummyreadygo5036]

Great cooking... keep posting!

[@bethM605]

wow..tasty i love that food..i want to learn how to make it too.👍👍👍

[@rajeniyapian626]

Love the video. Going to make it this weekend. Love from South Africa

[@agnespinto8306]

Wow nice parata

[@fairwind3058]

This kind of parotta is good with hot milk. Yummy. Great with ripe bananas too

[@ScoutMum]

Amazing chef and love the community sharing❤️

[@babyallisha3047]

First I thought you are comanding like he is in army

[@skdutta1385]

I tried so many times and failed and don't believe failure is the pillar of success now I purchased and eat, please don't laugh,😃😄😀🇮🇳

[@avinashs.m3213]

Follow every step properly and there is no chance for failure.

[@sumba73951]

😂🤣

[@serialnews6898]

kzbin.info/www/bejne/pYrNlnuImbNop7c

[@user-jk5of1uy6m]

🐭🐭🐭🐭🐭🐭

[@ayushchatterjee939]

Good job

[@baggytanes6117]

wow thank you chef and maam

[@jkala3035]

சூப்பர் 👌 மிகவும் ஈசியாக இருந்தது

[@junesanabria6655]

Love this channel ❤️❤️ because you teach in English thank you

[@rennahflorent5630]

Amazing technique. They look delicious 😋

[@SS-mc2ed]

Amazing

[@amaliavaz9935]

Perfect thanks

[@ibrahimnilofer5814]

Super Super

[@twinkleb9961]

Fantastic ya..hats off

[@sasikumark8701]

Thank you

[@kailashravanan6526]

Sooper

[@pvbbharathi1364]

Wow!! What a simple and healthy method of parotta.. New chef doing well.. we expecting more from you sir..

[@VillageFoodExpress]

Thank you 😊

[@rajamarthandan2264]

Parottas are in no way healthy

[@serialnews6898]

kzbin.info/www/bejne/pYrNlnuImbNop7c

[@kumardubaikumar5318]

Woooooooow suber

[@sasikumark8701]

Thanks for watching 👍 keep supporting us👍👍👍

[@hasnasararialsarari9410]

والله فن 🥰👍👍

[@srilankanvlog8488]

Superb I love it

[@praveenkumar-ob3jm]

Very very super sir 👍👍👍👍👍

[@sasikumark8701]

Thank you

[@praveenkumar-ob3jm]

Welcome sir

[@serialnews6898]

kzbin.info/www/bejne/pYrNlnuImbNop7c

[@pivotshareinstitute5078]

Woooow i never know that parottas can be prepared with this simple method and ingredients.. I thought adding milk and egg will make them softer..mouth watering and the way the chef sasi made those parottas is out of this world..congrats team..

[@VillageFoodExpress]

Thank you 😊

[@sasikumark8701]

Thanks bro....

[@serialnews6898]

kzbin.info/www/bejne/pYrNlnuImbNop7c

[@TRPIndianKitchen]

Very nice Recipe.....

[@juhok163]

Berry Niche 👍

[@royalrevolt72]

Perfect

[@joyfullyenjoy]

How much spices? How much onion? Cook for how many minutes? How much ginger garlic paste? How much tomotoes? How much chillies? How much milk? How much carrots? Brinjals? Eggs? Potatoes? Salt? Chicken pieces big or small? How many? Please provide quantity......

[@चेतन_महाराष्ट्र]

That's up to you how much of what you like. Just put less spices if you're not used to eating spicy food.

[@kannanmunirathnam1168]

Superb camera coverage.. Very good performance in making veg kurma and barota

[@lakshmidevi7806]

l

[@durraa7447]

yummmm soo thank you very much

[@BDCookingVideosbySuchi]

Nice video....i am ur new friend....stay connected and stay blessed dear

[@r.sujasuja7729]

Welcome

[@thabasumfathima2678]

Thanqq chef.. I try this method to my level.. Parotta came out well.. 😍

[@sasikumark8701]

Thanks for trying 👍👍👍👍

[@hashireshani9469]

wow..amazing.

[@abdulrahmanmm7874]

Baby is very cute

[@yematosan8837]

Perfect 👍