Patriotic July fourth Layered Red White & Blue Jello Cups Dessert Recipe

[@beatrizpedraza9336]

How creative ...great idea!!!

[@honeylarue1]

Amazing work. Looks great! 🇺🇲⭐❤🤍💙🇺🇲⭐❤🤍💙🇺🇲⭐❤🤍💙🇺🇲⭐❤🤍💙🇺🇲

[@almagarza8188]

Looks very good and refreshing.

[@klaudiapedraza345]

Sooo pretty!!! And great for the holiday! 🇺🇸

[@monicamedina3562]

DEFINITELY going to try this recipe for the 4th of July holiday 🇺🇲 Thanks for sharing 😊

[@nicolesanchez1380]

I love your Jell-O cup desserts. They look amazing 💞

[@linasanchez614]

Very nice and colorful!

[@carrillosylvia45sc]

Awesome, love it...

[@watchingfromcali]

My Birthday is July 3rd, I’m going try this Jello Desert Recipe. Thank you Laura for a wonderful Fourth of July Treat.

[@VirtualkitchenwithLaura]

Well, Happy early birthday Yolanda. This is a fun treat.

[@priscillalopez274]

Looks awesome

[@linapedraza3338]

Super cute 😍

[@urthesmile4me990]

Why do you not add the 2 cups cold water?

[@TheLarizmar]

I love these they like so festive and delicious 😋 what’s the reason for using the unflavored gelatin with the blueberry jello?

[@VirtualkitchenwithLaura]

Its to thicken the Jello.

[@terrygarcia8855]

You rock girl😊😊

[@littlesusiehomemaker1718]

I loved your thumbnail and picked your video right away. I am surprised to start thinking about 4th of July already. But these look so pretty. I am writing down your recipe and sharing it to Facebook. I want to go get those little square cups to make them in. Thank you for a great video. I do have a question: Why do you add extra gelatin to the jello mix? Thank you🇺🇸💙💕

[@VirtualkitchenwithLaura]

Thank you

[@VirtualkitchenwithLaura]

Normally add the gelatin to thicken the Jello. Usually for pouring into 9x13 inch dish then cut into shapes.

[@littlesusiehomemaker1718]

Thank you so much!

[@Caleb_Mandrake872]

4:05 - What happened to the blue? It looks frothy.

[@darrensanchez3534]

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