A Bite of China Season 3 EP.05 Noodles got strong tenacity after being smacked | China Documentary

#food #cooking #chinesefood #china #delicious #asmr #howto #howtocook #eating #noodles
With whole wheat flour or wheat core flour, add salt, soda, and water of the right proportion. They are all you need to make Shuaimian noodle. As the name indicates, the key to Shuaimian is to smack. By smacking the dough over and over, the soft dough will have strong tenacity and form the strength inside.
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看起来很好吃😮