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Episode 20: Traditional walnut crescent cookies or ‘moon’ cookies. A traditional treat for your Holiday Plate!
Get recipe here: sloveniankitch...
• 1 + 2/3 cups flour
• 1/2 cup sugar
• 1 cup ground walnuts
• 3/4 cup butter (ROOM TEMPERATURE)
• 1 egg
• 1 Tablespoon sour cream
**Vanilla sugar mixture: 1 cup of sugar and 1 package of vanilla sugar
Or if using a scale:
250g flour
100g sugar
100g ground walnuts
150g butter
1 egg
1 Tbsp sour cream
👉🏻 Mix All above ingredients together in a bowl until well combined. Roll tablespoons of dough into half moon shapes. Place on a baking sheet lined with parchment paper. Bake in a 350 degree oven for 17-19 minutes. (Every stove is different so adjust baking time accordingly). Remove from the oven and allow to rest for 1-2 minutes. Then roll in the vanilla sugar mixture. Enjoy
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