We had a BIG FIGHT over First time Banana Leaf in Malaysia...

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[@ichangrm]

Do you crush Papadom later like iChang? Or Do you crush Papadom first like Jimmy?

[@mnzamri]

Jimmy's style for sure..

[@Zero0Force]

ichang style 👋🏽

[@hazelnuts23]

Eat papadom last.

[@danialhassan4120]

Jimmy's style! No doubt. Absolutely sure!

[@ferozchendana3961]

Crush popodam first

[@speedy1001]

Bila ada peminat yg jumpa ichang terus dia bangun hormat padanya walaupun sedang makan... Itulah budaya yg baik yg takda pada org Malaysia kita... Nampak humble dan sopan sgt...

[@mahlok8210]

Orang melayu sgat beradap sopan kot...

[@ismaashraf1980]

agak2 la...mana ada org selain melayu nak jemput org luar masuk rumah....jamu makan...belanja.....

[@muhamadfaiz571]

Yg takda? Hello

[@_slier]

orang malaysia majority mmg xda adab sangat..tengok lepas makan, kerusi pun x susun balik.. sedih betul tengok

[@_slier]

@@ismaashraf1980 orang arab

[@psoon04286]

Ichang is traditional Japanese person - systematic and thorough. Jimmy simply enjoys the culinary experience, and both are doing full justice to the spread. Carry on with the food adventure👍👍😋😋😄

[@chubipower]

Hats off to iChang and Jimmy and all the people who wear white shirts to eat curry stuff. They must have superpowers not to get stains on the white clothes 😌

[@foong171183]

They must be anime characters of isekai with power lvl over 9000! Damn it!

[@jonyongkkkl5119]

Rice still ok la, easy mode. The real difficulty is eating curry noodles wearing white shirt.

[@hyperlol90]

@@jonyongkkkl5119 there will always be mess while eating curry noodles. It is meant to be that way xD

[@foong171183]

@@yoshidayui7774 nope...they are impossiblist

[@morkmailmaster]

Cant beat those muslims girls tho, eating curry with flowy headscarf.

[@ez22009]

Team Ichang is so funny. I need to say this. There is no right or wrong way to eat banana leaf with papadom. Any way can. So long as one appreciate and enjoy the delicious food. No standard SOP needed 🤭🤭. But Ichang is so cute. Very strick on each steps . 🤣🤣. While Jimmy wants to eat and have a big tummy only 🤣🤣

[@mohamadariffirdaus6333]

for me ichang have a point. first bite, try it without papadom. then second bite, try it with smash papadom. and describe the taste. its no about right way or wrong way. ichang just want jimmy to try 2 different version. sorry for my bad english

[@skysaber23]

its okay.. this is a free country.. you can do whatever you want with your food.. LOL

[@arossaos344]

Don't put milo in the nasi.. Just don't.. Also not in Maggi mee... 😐

[@maiastraa]

Free country... every food also put cheese... plastic cheese...

[@mikemcklieve]

@@arossaos344 it's a free country, milo on nasi ain't that bad since we're already have boba ramen

[@arossaos344]

@@mikemcklieve ello polis.. 🙄🙄🙄

[@anwarariffin4998]

@@mikemcklieve ain't that bad? its bad 😭 ,boba ramen is inedible too 😭

[@32beckam]

As an Indian my self can assure you guys it doesn't matter, total free style. Totally depends on your mood. I want to make papadam/appalam as rice like substance then break it early on your rice and combine it together. Usually will do like this for my 2nd round of rice so can have different taste. Also can hold it in your left hand if you gona bite it little by little for every scoop of rice you take with your right hand. Cheers.

[@SSHSyedHanafiAlJamalullail9541]

😂😂 so cute. The way iChang ate - like a cook/chef who enjoys to cook so much. That's why each moment feel/taste the food are so precious. The way Jimmy ate - person who enjoys eating so much and most importantly the food must good and make his tummy happy. Thank you guys...for being so humble and sincere in life.

[@phoenixjai]

Next time on your next banana leaves experience - get rasam ( sour soup come in tiny cup where it’ll help you to digest well ). Since you love the bitter Mellon so much ( I do as well) you can ask fora second refill with no additional charges. Hopefully next time you can also try “banjir” drenched your pillow rice with the curry sauces !

[@aroundtheworld1692]

Wow as a local I didn't even know it. In the west, they are very stingy with the sauce. Here they charge money for the sauce and they give you a tiny portion only. Malaysia is the best 👍

[@carolchooccyl]

Yes...rasam is a must for me when i eat banana leaf rice...its not complete without it 😄...and banjir the rice with mixture of curries..

[@arshatarifin7442]

I think it's a fried bitter gourd..commonly found in any mamak's restaurant.

[@hadiahmadjohn9067]

Betul betul true that...yeah man... Yea i oso forgot bout it ..yea rasam.. elevate everything to the next stage 🤣 1st yummy,than yuuoomyy..after that yoooom haha till full

[@slyong4130]

Agree...I love rasam, must have with my banana leaf rice 😍

[@AJAniq-hl8hw]

The restaurant name is Nirwana Maju Banana Leaf Rice and it is one of the best in KL. I highly recommend you to try the fried squid next time, it will elevate the banana rice eating experience.

[@Ro66y_C]

I crush Papadom first, the taste of crushed papadom mixed with curry+rice is heavenly. You guys stop arguing, you are in Malaysia and you can have many round of Banana Leaf rice anyway you like with Papadom or Mamadom or whatever.....Just enjoy it😆😂

[@MohamadShahhanaz]

Hahaha... Sometime I forget about the papadom when the curry and rice heavenly mix entered my mouth. Just took the papadom as a snack after finishing the rice.

[@bakaping1037]

+1

[@alangtengahbirukundang3901]

me too. Especially at some mamak where the papadom is packed separately in plastic packaging. Dah habis makan nasi pinggan pun dah licin, ehh lupa makan papadom! haha

[@evelineserenafrancis3554]

Actually the red colour fried Vege is not bitter gourd, it's snake gourd😅.. so next order u guys will know what is that actually.. meanwhile the chillie is fermented with yoghurt n salt n was dried n then fried.. hope u guys enjoyed the banana leaf😊

[@shakinahshafie6011]

Just love the 🌶️..nice!!

[@dashcammalaysia1748]

Thanks for sharing, never knew what it was either but been going there for a decade plus now lol...though I prefer Devi's

[@evelineserenafrancis3554]

@@shakinahshafie6011 yes me too 😃

[@aru5492]

Bitter gourd also prepared in same manner.

[@NetMaestro2009]

Was going to reply on the same exact points but you were ahead of me. 😄

[@zenyolo8819]

Banana leaf rice should go with rassam(savory soup) too!!! It’s like a combo! Some ppl likes to flood rassam with rice! Otherwise drink it after meal or before or whenever you like 😂

[@richardlaw6279]

Actually the “chilli Kering” is meant to be crunched similarly like the papadam sprinkled over your rice as a seasoning condiment. It is actually preserved spicy chilli in yogurt and then salted and subsequently dried out before frying them! Hope to be of help.(it’s actually a favourite of mine too when eating banana leaf rice) 😋😋👍

[@NisfiStatic]

Whatt….. i eat after every spoonful of rice. I need to try this.

[@youngdragonneuvillette]

Oooooohhh...only now i know..!

[@whale36]

Yeah that's how u do it 👍🏼

[@wtan4495]

I didn't know this as well. thank you for this. will try next time

[@Y3llow_Submarin3]

Adding yogurt to rice is yummy !

[@aroundtheworld1692]

Thank you for showing this video. I used to eat here almost every week. Now I live in N. America and haven't gone back to Malaysia for the past 3 years. This video makes me want to go back to Malaysia. 😭❤️

[@Chinbot1]

You guys are really made for each other. You found something both of you love and can do together

[@lim5313]

Jimmy & Ichang, I wish to recommend one food for you, "Lemang Daun Lerek Greenwood" at Gombak, near Batu Caves there, is the sticky rice cook inside the bamboo and serve with curry , you both may try it.

[@RJ-sd6uc]

Doesn't matter how you eat the Papadom. You can eat it by itself also without any of the rice.

[@aru5492]

Yes.

[@aliffsyafiq7129]

I always eat it as snacks while watching tv.

[@kseventeendigital]

Durian season is coming, hoping to see iChang and Jimmy enjoy the durian delicacies like sambal tempoyak, Durian Cendol, Patin Tempoyak, Durian Crepe, Daging Salai Masak Lemak Tempoyak

[@hearty1240]

You can eat however you want, but a little bit of cute arguments every once in a while sure does add a little bit of spice to your life 😁 Keep spicing up your life, Jimmy and Ichang 🌹🧡

[@janeterre5946]

This very important question 🙂. To be fair Ichang eats her food like a connoisseur, I understand where she's coming from, tasting all the different elements 1st n then letting it all mix in de end, she wants to prolong this experience n have a lot of patience to savour each different bite.. N yet Jimmy eats like a normal guy, he just, wants to add everything all at once. For me I do both, sometimes like Ichang, other times like Jimmy, it just depends what i feel like doing on that day.... Such a cute fight....but guys, BOTH of U r wrong in one aspect, next time U must banjir Ur rice with all the curries, flood that rice with curries, one shouldn't taste white rice, it must taste of rice totally soaked m drenched with curries. Now that is banana leaf .... hahahaha, I also join in Ur fight,...

[@ichangrm]

😂😂😂👍🏻👍🏻👍🏻

[@janeterre5946]

Now kiss 💋😘 kiss n make up..... Waiting for your next videos.... It NEVER fails to brighten up my otherwise dull 😜 day....

[@mrbadiuzzaman]

Yes, that's why ichang can decipher recipes

[@janeterre5946]

@@mrbadiuzzaman E-X-A-C-T-L-Y

[@aiyofatliao]

Jimmy saw iChang enjoying more with crushed papadom, so he went straight to maximum taste mode ... Like Team Jimmy's maggi 🍜, maximum taste. Why does it have to be a competition? 🥺 Malaysia is freestyle ma...

[@grillmelon7895]

we locals eat BLR so many times so didn't think about this. if papadom did not arrive yet, eat the rice and curry first. if papadom arrive, want to crush or bite also ok. have many chance to eat again don't worry, most important is enjoy : ) next time try other shops and other drinks like teh susu lembu, plain sweet lassi, etc. in bangsar also have Bala's famous thosai.

[@lexypopie]

Do try other banana leaf rice as well. The one next to mahbub, bala's banana leaf is nice too. Do keep in mind every banana leaf is different. I love bala's because of their gravy and chutney. But i love nirvana's bitter gourd more.. Nway enjoy Malaysian food.. Let me know if you crave home cooking.. I can cook malay home cook meal for you guys..

[@jacky4750]

IChang is amazing, truly a Malaysian now! The way you eat using hand is on expert level 😊💜💜💜

[@secretaryceo6025]

Indeed....😂😂

[@TheKossot]

Agree!

[@lacoste3614]

5⭐

[@jeaninjapan463]

I always eat the pappadom first as appetizer.😆

[@ahmadkamal4157]

Kebaya mom..👋🏻..senang melihat anda disini..❤

[@jeaninjapan463]

@@ahmadkamal4157 hello 👋 Selamat malam 😴

[@azlina2204]

Me too!! 😀🙌

[@At3nG7827]

Tak sombong langsung..sambil makan pun masih sempat melayan peminat..dan lihatlah setiap komen mesti dia like..aku suka youtuber macam ni..mereka sangat² menghargai org yang hadir dalam hidup mereka..biarpun hanya dalam media sosial...kekalkan bersikap seperti ini ichang dan jimmy..

[@pandarudin]

both of you guys eating with your hand so natural. confirm you guys are malaysian now. =)

[@NIKJAPAN]

So fun to see you guys enjoying banana leaf rice. Awesome.

[@keatlyeleow3465]

You can eat papadum anyway you like. I love to use it as a spoon to scoop the curry-laden rice and eat it (both) 😋

[@masitahothman2700]

I always impressed and happy with I Chang and Jimmy ..they always enjoy their food and can adapt with other country food and traditions..very adorable couple 😍

[@thineshkumar7360]

Ahh I live near there. If I bumped into you guys I've would have invite ya'll for homecooked banana leaf dishes at my house! 😁😁

[@areumnic_]

When i first tried fried bitter melon its like a whole new world. I never knew something bitter can taste that good. Glad i tried it that first time.

[@harazd7896]

Peria goreng...

[@muhdsyakir865]

actually it is snake gourd.. not peria

[@chrisqck]

Same here. I was like, "Bitter gourd? Meh!" then one bite and "WTH is this Sorcery?!!! How can this taste so good?!!!" 😂😂😂

[@cgalaxyjian3755]

@@chrisqck because it's not a bitter gourd, that's a snake gourd

[@chrisqck]

@@cgalaxyjian3755 Sometimes they use bitter gourd, sometimes they use snake gourd. This has been my observation ever since I went there or any other BLR Restaurant. 😊

[@ashsyacksyaczee]

I prefer to eat later..like ichang..it will increase my appetite

[@eugenelim9765]

FYi, the fried fish is Spanish Mackerel or the locals call it Ikan Tenggiri. Very delicious when fried with curry powder or cook Assam Lemak or Curry Fish as well!

[@Semarngiseng]

Next time you have banan leaf craving go to Devi’s on Jalan Telawi 2. Also order a side of yogurt to mix into the rice with their crab curry. Devi’s also serves mango chutney with their banana leaf rice.

[@ylihao]

The "Sooo good..." face when tasting the durian ice-cream should be iChang's new profile photo, sooo cute 🥰

[@muhdsyakir865]

you should ask more snake gourd and you should try their rasam after finish your dish .. very refreshing and good to flush out everything after you eat :) .. their teh tarik very good, must try. believe me

[@Sureszan]

You guys nailed it eating with your hands. Almost the proper technique. 👌. Well done guys. I'm impressed.

[@alisonmcchin]

Jimmy and i-Chang, you two are awesome. Real culinary adventurers, love to see the way you two react on foods, really enjoyed every bite. Malaysia seems the food paradise for most people, doesn't it? Btw both ways of having the banana leaf rice depends so much on each individual. No exact way, actually.

[@rosaryvsbanpaia]

Miss you guys ichang. Been with you guys since your durian episode and you were only in your thousand subs and now almost 300k already. :) Keep it up.

[@alexyeo6282]

I crush my papadom straight into the rice just like Jimmy 😂 Always enjoy the videos you guys upload ^^

[@fazaha.k.7865]

Happens all the time. I will get hungry, my mouth will get watery whenever i watched ichang & jimmy eats Malaysian food. I mean i eat malaysian food almost everyday but both of you brings out the joy of eating up to a new level 😂😂😂🤣🤣🤣.

[@seanmilk]

I'm team Jimmy, crushing the papadom right away 😂 Nirwana Maju serves really good teh tarik btw, try their teh tarik next time :)

[@davina-anneshirley6152]

Not sure if this is already mentioned in the comments below, I didn't see it while I scrolled. But that mango drink is called "Mango Lassi". This video is making me crave for banana leaf food now

[@shafiqnafiy]

I understand that I-chang wanted Jimmy tried bit by bit to detect the different taste, but it's fine guys, like the Malaysian once said everything gonna mix in the stomach anyway lol

[@cikpia2994]

Hahaha true..

[@kumarasamyhariharan1564]

Usually additional curry( without meat) or the vegetarian side dishes in banana leaf meal is unlimited, you can ask to top up as much as you want.. Glad that you guys had a good meal there. Do try indian breakfast food as well if you get the chance. Thosai, idli, vadai, iddiappom.

[@Bastion0711]

Love you guys soo much you have no idea how your videos help me out during my college years made it more fun even though i have never met you. Whenever I think about my college years I think about the fun I got spending hours in the library watching your videos to de-stress.

[@Alifahusna_97]

Reading your appreciation comment got me emotional even though it’s not for me. I know how stressful being a college student is. I feel ya! Cheer up! :’)

[@chungwensan7015]

Glad that you guys loves Malaysian foods. As a Malaysian, I loves them too.

[@nhantheesherthangaveloo1894]

Recalling back the good old time with only RM5, we used to whack vegetarian banana leaf rice & if I remembered it right, that's more than 3 full serving. Just drenched with heavenly feeling but aha, a story of 8 years ago lol

[@anitalwk]

Jimmy looks like he was going to shed tears of happiness with every bite.

[@nuramaalinaothman8264]

This is my first time seeing ichang eat so fast.. Usually she eats elegantly.. The food must be so good.

[@stoneyday558]

yes ,,one of my favourite and if you guys had a chance to do a banana leaf again next time,try to ask for mutton varuval it goes well with banana leaf rice.

[@TheBiglaugher]

you guys a becoming a real Malaysia... Argue over on "How to eat it right" but in the end, both parties will agree the food is freaking amazing.

[@MOBAJOBG]

Crispy fried snake gourd is on the spoon (2:45). There is another type called bitter gourd that is sliced in a rounded shape and then, fried.

[@teresatong2607]

So glad to see you both enjoying the banana leaf rice 😊 those papadoms can be eaten as you like. I Chang's way is correct. Jimmy's way also correct. Can also eat it as a snack. Doesn't matter. Looking forward to more of your adventures 🥰🥰

[@omarharon9833]

PakCik & Family very Lucky today, Our First time Today, saw your video and Just Subscribed. ☝️💝💝💝 Until now Non Stop watching your KZbin Channel. 👍👍👍💝💝💝 Very Well Done Jimmy & iChang. May God Bless Both of You & All Families... Aamiin... 🤲💝💝💝

[@CryptoPrince87]

Hi, both of u, there's no right or wrong whilst eating banana leaf, u can eat however u want it to be. crushing papadom later or at the very first instance or just wanna have it alone also can. it is up to ur own preference. it is a nice cuisine and yes, it should be widely known but better to keep things low as I don't want that shop to be overcrowded. hehe.. love your content and keep it up. both of u are cute and kawai.

[@BreakawayBites]

Nothing like the real deal!!... Eat only la.... no need to fight...There's no right or wrong enjoying good food... but for me, I usually mixed papadom with the curry rice.... cause i know it's going to be AWESOME .. Keep up the good work!!! Gambatte kusadaii.

[@manalittlesis]

As a Malaysian, all I can say is eat first and then argue later 😝 anyway just have it your way as long as you enjoy it. So here's a challenge, when you both come to Penang, please try to eat nasi kandar with durian. Would love to hear your comment on how was it like to eat curry rice along with king of fruit ☺️

[@anandoraemamu]

I chang is like typical japanese... always doing research on everything, set the basedline, then make a comparison. While Jimmy is a free-random behaviour type of person. Both complement each other. How i love to watch your vlogs, please stay safe and upload more videos for us, ichang-nel lovers.

[@ms.chuisin7727]

Everyone enjoy food differently. Same as how Malaysian has different race and different food cultures but we don't tell each others how to eat. It would be chaotic. Just enjoy it anyway you want and be polite even if you don't like it

[@nadiew2155]

You have to try the mutton varuval (dry) , chicken 65 & fried sotong! You could ask for 'rassam' , its like a soup which is sourish and slightly spicy. It helps cut off the fattiness from all the curry and meat! Dont be shy with the curry, you have to get a good amount of all the curries or whatever that was your favourite. As for the drink, try sweet lassi (yogurt drink). I promise you that it will be your lunch & dinner cause it will be so filling! And you can always as for more fried snake gourd (the red fried vegetable), personally i love it too!

[@mirarami1055]

Dear Jimmy & iChang, both ways of eating are legit. No need to argue over them 🤗 As long each of you enjoying the food to the max, just do it. As for me, I have another way : I'll use the cracker as subtitution for the spoon 🤗 Scoop the rice with a mouthfull sized piece of cracker, and then immediately bring them all into my mouth 😋 Yum O!

[@yuriinuzumaki2463]

Yeah I actually do crush the papadom and mix with rice like Nasi Kerabu, fried rice n another food can match it. So enjoy with your way to eat😁

[@harhaz4617]

jimmy reaction every time he eat is a masterpiece

[@mcwong489]

Enjoyed to watched both of you enjoying Malaysian foods , my lunch today definitely goes for banana leaf + + today !

[@awinalya]

If people didn't know both of you, will say that you're local Chinese people... Enjoy being in my country. Enjoy the food too. 🤤

[@arifabdullah7142]

Nirvana is the MEGA banana leaf restaurant. My All time favourite. Should pour some yogurt onto the rice and curry so the curry taste much better and richer. Their pickles Acar is homemade and totally taste different but delicious. SHould finish the meal with their teh tarik or nescafe.. delish!!!

[@epicdream3r992]

We finally see first signs of Durian! U guys should do a trip to the country side and visit the Durian farms and maybe also find some old/wild durian trees!

[@terrencelim9618]

This is my favourite banana leaf rice shop. Glad you tried it. My favourite is the red fried bitter gourd too. Do try the fish curry. It is great. I usual have 2 scoops of fish curry and mix with 1 scoop of chicken curry and 1 scoop of daal.

[@zimasham5720]

You can eat papadom any way you like it. I like it by itself. So don't fight over it. You should try pajeri nenas, since you like curries. Try pineapple curry ( pajeri nenas). You will never see pineapple the same way again.

[@adrianclw]

Good foods really make people feel happy. I always call Banana Leaf Rice as Happy Meal as the varieties of taste mix around and happy every time had it.

[@jialatdotcomdotsg4998]

Woohoo… Gonna go there too next week once I arrive KL.. Btw, how come don’t see you guys eating Malaysian Chinese dishes?

[@seanmilk]

They do in their previous videos :) Chicken rice in Ipoh, Asam laksa in Penang and they even cooked their own CKT in HK 🤣

[@jialatdotcomdotsg4998]

@@seanmilk I probably missed out on that then.

[@TheQuarkQuark]

maybe because they’ve had enough Chinese food in Hong Kong already

[@wanjulemon3815]

I really cannot tahan ichang face when she was eating delicous food, so adorable 😆😆😆 Btw jimmy also handsome laaaaa.. but ladies first 🤣🤣

[@nurulhusna9968]

I can't wait for you to try Malay dishes, lauk kampung style. I am anticipating the time you will be trying other foods in Malaysia.

[@lohpingsoon7191]

iChang style! 1 meal with multiple levels of taste.. gradually tasting different combo...bringing the taste journey into next level... lastly ending with total mixed up as the ultimate... kabboooommmm!! K.O. 😂

[@hunnykebun]

I don't crush papadom at all 🤣 Instead I just bite off a piece when I need it... because then the papadom can stay crispy longer.

[@asysyahiidasauddi7447]

Sameee…😬😬😬

[@AkuOhsemTeruk]

Ichang &Jimmy version of Kari Ayam(chicken curry) with rice on Banana Leaf is the best video we will always remember. Keep it up✌️Aishiteru Ichang & Jimmy

[@teeq91]

You guys are the cutest! If thats how people have "big fight", the world gonna be a better place 😂😂 Anyway, there is no one way to do it for me. I follow my mood lol Sometimes I just crush papadom first, sometimes I eat without it first. Or somtimes I do it both at the same time, put rice and curry, chew a bit then stuff my mouth with papadom 😂

[@bungaialoevera]

Nirvana, Bangsar! Our banana leaf haunt. 😍 I always have mine with rasem and tairu. I would crush my papadom as and when I eat my rice because if I crush and mix with rice before eating, it will get soggy and lose its crunch.

[@fazahhamid2881]

Team iChang for me. Personally I like to taste the rice with the dishes first. Pappadom is always an extra delightful taste to the already good food. Yumz! 😍

[@raizanlegacy8645]

Mesti pasangan disebelah awak terheran heran... Jikalau mereka tahu awak berdua acting as Malaysia little ambassador for it's food not just in Malaysia but knowing how to cook it by yourself it's Admirer by ME and I subscribed to your channel... Bravo... Bold n brave. Keep it up for the rest of your life.

[@SuetYi8]

so funny how u guys have a little dispute over how you should eat papadom xD i personally like to put the mixed rice with curry on top of the papadom and then bite it. as if the papadaom is my spoon haha. try it someday! its fun to eat it that way and somehow even more delicious. well to me at least xD

[@tammybrighton4165]

Me too

[@syedthegreat8933]

Sama la

[@LD-ij4lr]

Love Ichang and jimmy. Such a cute couple how they love and respect each other.Ichang is v v cute and innocent wish everybody cld be like her.

[@syedhamidi5643]

😂 you guys are hilarious. glad you guys enjoyed our food

[@kentang1528]

Jimmy's look on 4:33 is like levelling up on Super Saiyan mode lol. 🤣

[@piyapongapore]

I normally eat the rice first, then take a bite of popadom. And it goes on and on till everything is finished 😂😂😂

[@netscreativestation1799]

Eat the rice and curry 1st and while chewing get a bite of the papadom and let your mouth do the blending of both. Walla you have best of both worlds! You both really enjoy our all time favourites here. Likewise, I too need to go Japan after it is open, to get the real taste of your Japanese authentic food. Cheers

[@shesorare4811]

I'm team crush papadom later 🙋🏻‍♀️ But any way that you guys eat it, I'm sooo happy to see you both enjoying Malaysian dishes to the fullest 💗🥺

[@hafizanmatfauzi9154]

I can't stop watching all your videos 🥳. Such a positive vibes. Very very good channel. Thank you Ichang and Jimmy

[@leeya2103]

Ichang, Jimmy, just to let you know that is actually snake melon not the bitter melon. 😁Snake melon is sweet hence very nice to deep fry like that.

[@leeya2103]

Sorry, snake gourd... Not the bitter gourd..

[@aroundtheworld1692]

I don't crush my papadam, I use my papadam as a spoon and scoop the rice with it and then bite and eat it all together. It is really good! The downside is then I need to get more papadam. 😍😍 Actually, you can ask for more sauce or a second helping. Sauces in Malaysia is FREE 😜

[@wadat82]

The red fried vege is snake gourd and there are days that bitter melon take turn. Bitter melon surely would be bitter than the snake gourd yet both still taste good when include in the banana leaf set and Sri Nirwana Maju just know perfectly how to make the deal. Btw to fellow Malaysians, we surely will be so excited if to come across with iChang couple. However, hope we could be more respectful by letting them finish their meal first before a request for photography. It is less descent to interrupt one amid his/her meal I presume.

[@meat_loves_wasabi]

I dont crush it to bits and mix with the rice… more like break the papadum like eating keropok and dip in curry… btw I ate McDonald Nasi Lemak after watching your video.. Good sia!

[@monsardess]

I'm seriously so jealous right now..... I haven't had banana leaf for more than 2 years now!!! I wanna go hommeeeee 😭😭😭😭 Anyway, enjoy yourselves!!

[@AzlanAbgBesi]

Hi team iChang. If you both still in Klang Valley, there is a Nasi Kandar/Fish Head Curry /Banana Leaf Rice restaurant (halal) at Mutiara Damansara. The name of the restaurant is Kari Kepala Ikan Mutiara Damansara. Take MRT towards Kwasa Damansara, stop at Mutiara Damansara station , then take bus number T809 at Gate C (Pintu C), take a stop at the police station , the restaurant is just a walking distance. Or use Grab 😅. Nasi kandar is on Saturday and Banana leaf is on Sunday. The restaurant serves from 12noon onwards until 3.30pm/4pm /the food finish. Off day is on Thursday.

[@AzlanAbgBesi]

Tried the deep fried 🦑 ya! Plus chicken or daging masak hitam.

[@kozukiyui7638]

Watching this while on diet is so hard 😂 Makes me wanna eat it now 🤤

[@alongshushu]

You can buy a papadom at any store and fry it,after that put it in air tight container....and then you can eat it with any food..i always have fried papadom at home...and i will eat it with nasi goreng,maggi goreng ..it so addictive ..even my family eat it like a cracker...