We never stop innovating. Common technique to prepare erva mate no Brasil.

[@Del-Canada]

Aren't you supposed to block the opening in the bombilla before you insert it?

[@Circleofdrink]

Nahhh....not necessary at all.

[@Del-Canada]

@@Circleofdrink SO what happens with all of the dry yerba? The mountain? Do you eventually move that into the wet area to be steeped?

[@tonybaloni1000]

@@Del-Canada yes mam

[@mezzoforte84]

I need to learn this bombilla-first technique

[@dako89]

You learned it with the video

[@augustodumon9777]

Definitely not how we drink it in Argentina lol

[@rjgalgo7663]

Hey Dave, Where can I buy that gourd? thanks

[@Circleofdrink]

You can't, that particular one.

[@sauravnagar4619]

Best Dave.👍🏻 Saurav (India)