What I Made This Week | A Homesteading Mom’s Homemade Kitchen Restock, Canning & Preserving

[@branwen8009]

This is the 1st video that I've seen of yours, and I'm impressed! Probably not for the reason that you'd think either! You've preserved so many beautiful things, but to tell others about what didn't work is something that I don't see often! TU for your honesty! Homesteading and preserving is such hard work and there is a big learning curve. I think sharing that is so important! Great work! Can't wait to see the corncob jelly video! It's 1 of the few things that I haven't turned into jelly or fermented, but I definitely want to! 😊.

[@Yarnandthyme]

Thank you so much! It's really important to share both the good and the bad so that others can learn from our experiences and encourage others.