What If Taco Bell Made A McRib?

Today, Josh is answering the question we've definitely all been asking.. what if Taco Bell made a McRib? Make your own with the recipe below! MK # 092
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Time Codes
-------------------------------
Rib Patty - 1:18
Bun - 6:47
BBQ Sauce - 11:45
Recipe
-------------------------------
Step 1: Make The Rib Patty
Ingredients
1 lb Ground pork
1 ½ tsp Salt
⅓ c Sugar
1 tbsp Liquid Smoke
1/4 tsp Chipotle powder
1 tsp Onion powder
1 tsp Garlic powder
½ tsp Cumin
½ tsp MSG
¼ c Flour
1) Combine all the ingredients together.
2) Roll out onto a cutting board and cut into a rectangle.Use a paring knife to cut out a rib shape.
3) Bake in the oven until sweaty.
Equipment
Stand mixer
Sheet pan + silicone mat
Paring knife
Step 2: Make the Buns
AP flour
Salt
Sugar
Yeast
Crisco
Water
1) Mix together ingredients then knead into a thin dough. Let rise for an hour.
2) Roll out into perfect circles and cook in a pan.
3) Deep fry until golden brown.
Equipment
Large mixing bowl
Rolling pin
Small plate
Knife
Deep fryer at 375
Tongs
Step 3: Make the Ghost Chile BBQ Sauce
Ingredients
1 tbsp Corn Syrup
1 can Chipotles in adobo
1 tbsp Tomato paste
1/3 c White vinegar
1/2 tsp Paprika
½ tsp jarlic
1/2 tsp Smoked ghost chili
1 tsp Onion powder
1 tsp Garlic powder
Black pepper
Pinch of Salt
¼ cup brown sugar
Spicy rib patty
Pickled Fresno chilies/red jalapenos
Thinly sliced white onion
1) Finely chop chipotles in adobo. Add to the sauce pot with all the rest of the ingredients and bring to a boil.
2) Dip the rib patty into the BBQ sauce. Add to the fried bun with pickled chilies and onion.
Equipment
Medium saucepot
Tongs
2 spoons
Whisk

[@ragreen2]

Josh: "I thought someone would stop me ..." ... Josh finally voices what he has been thinking every episode since he started with Mythical Kitchen 😂

[@FalconOfStorms]

Turns out, society and authority are just an illusion.

[@Quazia]

Nothing is True, Everything is Permitted

[@dogtorman]

they gave up trying to stop that chaos gremlin

[@vincedibona4687]

Interesting that You would Capitalize only Certain Words.

[@vigilantcosmicpenguin8721]

If someone stopped him, he wouldn't have this job.

[@caseysiefert611]

This commercial is not getting enough praise. It was hilarious 😂

[@BillPenny]

he's single handedly changing the snack game while becoming a snack himself. :: slow clap ::

[@yadrat795]

Oh yeah I choked so damn hard when I saw that🤣😂🤣

[@123spazzman]

It needed more BBQ sauce in it

[@Ndiya-Probly]

When I say my jaw was on the floor the entire time. I didn't know wth was going on lol.

[@afterglowbyv]

as someone with severe ADHD, watching josh is great because i feel like finally someone has a thought process that makes sense to me

[@mandyschaan8776]

Woah, this gave me a whole different perspective on why I like watching Josh so much!!

[@wanderingrogue3039]

This is making me question things

[@cherylaikins4347]

YASSSSSS! He keeps me interested completely there with him...squirrel...

[@KimmyLovesAll]

hes joked about adhd a few times or soo and i actually think hes actually got it

[@red_menace1829]

Lmao you ain't got ADHD you're just a ditz.

[@terrasilvershade5678]

The kitchen is so used to Josh’s shenanigans he can put an entire thing of raw dough in his mouth and everyone lets him do it

[@bcaye]

I've wondered for awhile now-exactly what quantity is "a thing"?

[@porkrind]

Of all the times they probably should have stopped him, why was this the one that surprised him?

[@logandh2]

@@bcaye Literally however much you want it to be. You could drunkenly eat 14 slices of toast and call that a whole thing of toast, there is no metric, it does not matter, and yes I speak from experience

[@bcaye]

@@logandh2, precision matters to me, in my work life. Think of being an ill person and your nurse gives you "a thing" of medication. That wouldn't worry you?

[@angrymario8259]

@@logandh2 In my opinion a thing is definitely singular, so 14 slices would not be "a thing"

[@cordeliapalmer5800]

Josh feels like all three Belcher kids from “Bob’s Burgers” mashed into one adult man.

[@wannabecatboi]

"I've got slipknot blaring like don't touch me!" Josh just summed up being a teen in the slipknot era

[@spicyboinezu8434]

We need to see this given to Rhett to review, because he's a big fan of the McRib

[@HrZD16]

Imo; I feel Rhett may have been privy if Josh was doing another homemade McRib that he would've been there behind the scenes just to eat it. who knows but would've been nice to witness.

[@micoolnamasi]

Every time Josh takes his shirt off you know that the only unhealthy food he gets to enjoy is stuff he cooks for the show.

[@sol2296]

It makes me think Josh's motivation to workout is that he can eat more mythical food and just work it off

[@apeaape]

I don't think you know how diets work

[@lautaroescarlon7501]

You can eat unhealthy food every now and then and remain fit. When it comes to body its all about the calories really. The rest is for keeping your "insides" healthy and not dying of a heart attack at 27, but yeah, you can stil look good.

[@JohnA...]

No its all good, Josh is in a cult that sacrifices things randomly to some vindictive deity all for the ability to eat junk food and still stay in shape... I think its called Crossfit.

[@chancehulan123]

Youd be surprised from hearing on their podcast some of his favorite lazy meals. Incredibly unhealthy, but Josh I can assume doesnt eat itevery day, knows how to portion control, and lives an incredibly active lifestyle. I think he just really knows what hes doing even though he puts off that he doesnt lol

[@1cyy365]

Love when Josh just has an idea to combine two random things taco bell mcrib, grilled cheese ramen, ramen nachos always looking forward to more vids

[@RubenCeuppensOfficial]

Jost doesn't feel the pain of heat, the only thing he feels is the absence of cold.

[@rainerdietwerner5048]

Josh...

[@FalconOfStorms]

Jost is my favorite Mystical Crew member after Rhatt & Lonk.

[@Matt-xc6sp]

Over 90% of all trichinosis cases in the US come from bear meat. We’ve actually gotten really good with the pork, which is why you can eat a pork chop medium rare despite USDA recommendations.

[@recoil53]

You just have to deep freeze it long enough.

[@jacksmith-vs4ct]

they changed the guidelines a few years ago

[@bcaye]

But why would you? Medium rare pork sounds yuck.

[@niseplank4527]

It is.

[@annieboo0428]

Cooking challenge for Josh. Making MREs actually taste good, using things soldiers in the field or training could get their hands on (seasoning packets, sauce packets, etc). Easy mode- beef stew, chili Mac. Hard mode -creamy fettuccine.

[@Pengun3]

MRE's already taste amazing though, at least most of them.

[@TheBd0g]

i would have loved to be in the meeting when josh pitched the commercial idea.

[@j.d.3597]

I think the meeting was while they were filming. It's just every joke he said on the show put together, I feel like they filmed it after they filmed the cooking and just did it in their parking lot lol.

[@jasonremy1627]

I don't think there was a pitch. I think he just grabbed a bunch of people and a camera and was like "Just trust me... "

[@everyBODYlovesJACKiE]

Keith is obviously your taco bell guy, he's been trying to get the sponsorship

[@sentientplant9658]

Josh has the ability to think and he makes it everyone else's problem lmao

[@eliecho9010]

"What is actually in a mcrib if you looking at the ingrediants list at taco bell" 2:06 Ive never been prouder you are 100% into this mentally an physically I can appreciate that

[@jakekiene62]

Taco bell did cantina tacos in my area around 2010-11. They were soft corn shells, pork, cilantro and onion.

[@ThatGuyL]

That rib looks kind of like a Toblerone or Kinder Bueno bar. I’d love to just carry that around by itself, and break off little pieces of pork meat.

[@vigilantcosmicpenguin8721]

There's a Mythical Kitchen idea.

[@devildoc9158]

Listening to Josh is always hilarious... "What is in a McRib? If you look at the it on Taco Bell it's a meat patty..." I had to go back and listen to it again to make sure he did indeed say that the McRib description came from Taco Bell... Listening to Josh have "I can haz werdz" moments while cooking strange and amazing things is what keeps me looking forward to every new episode.

[@angelousmortis8041]

I heard that immediately and started scrolling through the comments, you are the first person I've seen mention it.

[@vigilantcosmicpenguin8721]

"If you look at it on Taco Bell, you won't find anything because you're looking in the wrong place. But if you look at it on _McDonald's,_ then..."

[@OvenBak3d360]

The spicy ranch that Taco Bell has now was the replacement for the Baja sauce it is very similar because the Baja sauce used to be on the cheesy gordita crunch but was replaced by the spicy ranch that they have now

[@ftbldude322]

The Baja Sauce on the gorditas was the best!

[@OvenBak3d360]

@@ftbldude322 just adding it to a taco is damn good

[@GaanaSrini]

Looking respectfully at Josh during that commercial

[@Amy_Dunn]

👁️👄👁️ ... Respectfully.

[@FortuitousWench]

stop looking at him! he’s suckin down a tcrib!

[@kaldo_kaldo]

He makes me want to sin

[@jacobeaton4042]

Women seriously be like “men can’t be sexually harassed” and say things like this and whatever tf these replies are

[@FortuitousWench]

@@jacobeaton4042 ah yes. Women. Like Nick Miller. also Josh literally sexualizes himself. No one is being predatory here. Literally all anyone said is that they’re looking 😂

[@fabikerscher259]

I live in Germany and every year before christmas Mc Donalds sells the „Big Rösti“ Burger.. Topped with a austrian Potato Patty, Beef Patty, Hollondaise esque cheese sauce and bacon.. You guys should try to somehow recreate that and try it bc it honestly is the best thing they ever sold. the rest of the world is missing out

[@jessicaengel3151]

Well that just sounds incredible and now im mad that America just has lame mcdonald's food

[@maris5951]

Yummy...I would definitely eat one if they had it here in America or I got lucky enough to travel to Germany. I would love to visit the Motherland! Well 3/4 of my Motherland...rest of me is Scottish. Wicked combination.

[@Thorntongirl85]

That’s sounds sooooo good!!

[@krisknowsweknow]

Baja Sauce was renamed Spicy Ranch. Its whats on the Cheesy Gordita Crunch :) from a TB Manager

[@chadpalmer1051]

Actually spicy ranch replaced Baja sauce. The original Baja was a pepper jack sauce, the spicy ranch is just that... spicy ranch.

[@suzuranrose2022]

I really hope Josh guest stars on the try guys again, his energy meshes so well with theirs.

[@teatime2936]

That kids playing with the raw meat comment instantly took me to Bobs Burgers! Lmaoo that will be Josh and his little family.

[@zenmoonmaster]

To all the mythical kitchen crew for what you do it helps inspire me even if it does unravel some of my sanity

[@RioTianna1408]

Really needing a Mythical x Aries Kitchen mash-up where they make Fancy Pad Thai.

[@RaXXha]

Hearing Josh mention MSG i expect Uncle Roger to jump up from behind the counter at any moment.

[@carveylover]

Joshua you did such a great job on judging without a recipe! You were the right amount of chaotic energy.

[@Hirotechnics]

At the time of upload, it's actually the third day of Hannukkah. So Josh, the stand mixer isn't an *early* Hannukkah gift, it's just a Hannukkah gift. Congrats!

[@HiddenAgendas]

So on the 3rd day of Hannukkah, they all get to eat pork?

[@isaacweston6066]

There should be a series of TacDonalds vs Maco Bell, where mythical beasts vote on which dish Rhett and Link will like more

[@deshaymckinney738]

They did that already

[@isaacweston6066]

@@deshaymckinney738 Huh, so they did. Just goes to show how much I forgot from last year, I guess

[@harleyjackson3708]

I know the cheeseburger thing Josh keeps referencing! Back in 2007, David Hasselhoff got filmed totally drunk and eating a fallen apart cheeseburger off of the floor. He screamed something like "Leave me alone.... I AM. EATING. A. CHEESEBURGER!!!" Then a couple years later a restaurant put out a commercial that used the footage but the line was dubbed over. The commercial got pulled but you can still find it on KZbin.

[@jamesland6760]

I work for McDonald's..I've been putting my mcribs in tortillas for years..we just use the same tortillas that we use for the breakfast burritos..delicious..Josh you are the man keep em coming 👏

[@randomlibra]

Baja Sauce = Spicy Ranch They did rename it. You can still get the baja chalupa if you ask nicely :)

[@williamcook9936]

Lol anyone who thinks josh is Invincible or immune doesn’t remember the fart bamboo salt. Josh was broken

[@icannon6611]

Or the rose onions

[@MasterCookie1993]

@@icannon6611I was just about to comment that haha

[@4xdblack]

@@MasterCookie1993 me too lol

[@potato-whiz]

Which episode was that again?

[@4xdblack]

@@potato-whiz fancy fast food: McRib

[@Cajerunner]

You guys missed an opportunity at the end of the commercial to smash the dirt covered tac-rib with the hammer!! Woulda been epic! Another great episode!

[@pammasheppard1338]

I absolutely thought that was going to happen!

[@michmirich]

You should move the mixer cap a fan made from the old mixer to the new.

[@shawniwelch2062]

7:52 Not having enough room to actually accommodate the processes involved in the recipe he makes, is what makes Josh so relatable to me😅🤣😅🤣

[@MunkiWinchester]

Damn it.. I'm sold after that commercial. Get me a Tac Rib!

[@FullaJoules]

Josh (and MK team!), that commercial was amazing. Bravo.

[@pulchritude]

This video goes hard. Wish I could screenshot

[@ramenramrod]

Why can’t you screenshot?

[@IrideLastMtb]

So you think it's *funny* to screenshot NFTs ?!

[@pulchritude]

@@IrideLastMtb yes

[@PanEquinox]

Baja sauce was a pepper jack sauce and required refridgeration.

[@rickymullins1704]

Aye the Baja Sauce probably came from Long John Silver’s Baja fish taco considering it’s the parent company for both restaurants. (Also do a “Big Catch Box” from LJS which was labeled Worst Fast Food in America when it was a thing!)

[@itimar]

Chalupa supreme have sour cream and tomato, Baja chalupa have Baja sauce and pico. The Baja sauce was a Monterey Jack sauce, and it was one of my faves, it wasn't spicy, completely separate from the creamy jalapeno sauce. I worked there when they changed the menu over.

[@famijher]

Again, as a Past Food episode, how about the Bacon Cheeseburger Burrito from Taco Bell. I know it was a regular item on the menu in the 90's when I used to work there, though I'm not sure when it got discontinued.

[@NickTurncoat]

As someone who used to do this ALL the time. All you need are two of the metal triplet things, and you can throw it into the fryer like that.

[@bmebuzz8718]

I love watching these videos hungry at 5am💀best time to watch these vids man

[@derpaddy8130]

At the end of the Video: "I hope this doesn't wake anything in me that was sleeping there without me knowing."

[@recoil53]

The Dean!

[@-axn-]

Josh is like superman in a way. Basically impervious to damage but has his kryptonite, which in Josh's case is onions in rose water. Incidentally, they also originated from a McRib video

[@HrZD16]

This channel is just gets better with Josh coming up with crazier ideas.

[@michaelbennington7426]

When Josh was talking about his imaginary kids rolling in meat paste I was just waiting for him to break out in I'm a Survivor

[@theblahsable]

The sauce was pepper jack sauce everyone just called it ”Baja”. Cause, for the most part, the Baja chalupa. But by far my favorite sauce is hands down the avocado ranch from the old chicken and steak soft tacos circa early 2000's (long since discontinued)

[@Doc_Hawk]

I wish at least they would release the recipes to their old discontinued sauces and such

[@AptIrrelevance]

5:09 - "Just gimme a bucket of that cheese sauce and let me wash it down with your warm mayonnaise" - Josh, talking about Arby's

[@Dudewitbow]

On a related note, I wish more fast food places used pork on their non breakfast menu more often. on the topic of baja sauce: anyone who was a fan of the original potato soft taco at taco bell misses the baja sauce, as after it was discontinued, they substituted it for the chipotle sauce to make the spicy potato soft taco.

[@LucciPhotoVideo]

As someone who works at a Taco Bell, Baja sauce is just Spicy Ranch. At the location I work at if someone asks for a chalupa Baja we remove the sour cream and put spicy ranch instead.

[@lukebonnell3605]

everytime i’m baked watching these this man absolutely sends me

[@ChicagoRatHole]

okay but that commercial Nicole and Vianai in the background. Gold.

[@Jonchua1]

I love this channel. The ridiculous commercial at the end made my day haha.

[@KatoBloodsoul]

Josh! Lat time I saw you I was Praising you for being a Last podcast on the left fan... Now your saying Ghostbusters was just OK?! YOUR TEARING ME APART JOSH!

[@derekdash4995]

Every episode of this show feels more like a fever dream

[@RevansMinion]

Literally world's best commercial!

[@kenlangston3451]

We need another installment of Mythmunchers.

[@basurayote]

so disappointed that Josh completely ignored the fact that the Taco Bell chicken sandwich truly was neither taco nor sandwich, but actually a gua bao

[@familymangaming6527]

I really want the Volcano Taco back! I loved that volcano cheese sauce. I also really like the carolina reaper ranch sauce they had for a little while. I wish I could buy those sauces for my house lol. Also just mixing Fire Sauce into their nacho cheese sauce does not taste the same as the volcano cheese sauce. The volcano sauce was spicier than the fire sauce.

[@TylerDuRapau]

Baja Chalupa was indeed the best chalupa. It was using Pico and Baja Sauce instead of Tomatoes and Sour Cream. The Baja Sauce was renamed to Spicy Ranch. I used to replace my tomatoes and sour cream with pico and spicy ranch all the time but sadly it also cost extra to do that. Now they don't even have pico which is sad. It was much more consistent than their tomatoes which can sometimes be really tough and chewy.

[@alleks5253]

As a German I always find it strange, that the McRib is seasonal in the US... land of the free my ass. At least we can eat it all day everyday the whole year.

[@TacohMann]

It's just tied to the current price of pork lmao.

[@FalconOfStorms]

Germany's been leeching off the goodwill of the U.S. ever since the world had to squash the ambitions of a certain upjumped Austrian megalomaniac 😂

[@toyamwarr]

It’s seasonal in the US to maintain the excitement. I think that if it was a year round menu item, the demand wouldn’t meet the cost of supplies.

[@kaldo_kaldo]

Germany's just more interested in sucking down porkers. When the McRib is on the menu for a long time in the US it doesn't sell well.

[@jacobeaton4042]

@@FalconOfStorms bruh you already killed him you didn’t need to publicly embarrass him too 😂

[@halozdarknight1518]

I used to work at Taco bell from 2010 till 2012 and they did sell carnitas tacos for a short window and they were even sold with soft corn tortillas like taco trucks but they were too expensive

[@Tjisnotalive]

It’s 3 am and now I’m wanting a mc rib 😵‍💫 thanks josh

[@madison4968]

This reminds me that the calzone pizza thing josh made had a running in Canada with Pizza Hut like they actually made regular pizza calzones attached to a pizza, it was wild too see the future foods come some what true with the pizza calzone just with out the boneless wings in the calzone

[@bschwartzberg]

I love how he says the new mixer is a Hannukah gift for the kitchen as he was LITERALLY WORKING WITH PORK!!!!!!

[@christopherhughes3895]

Taco Bell are you listening!?!?!? Josh's idea is a gold mine!! 🤘

[@PolySpinal]

Josh..Pause...Rewind. about 11:30 ? -ish. The TaqSalad. Listen turn the Half cup of baja blast into some weird baja verde vinaigrette, serve it in a taco bowl with dorito strips. Have you done this? Also making sodas into dressings for salad would be a fun venture.

[@Fuhnora]

Trevor was so happy holding the reflector.

[@ArtsandtheKraft]

I have adhd and enjoy watching Josh be the visual and verbal representation of my brain.

[@hugeinjapan4635]

Josh.... for real... you're gonna make a great dad.

[@brianabella115]

"Dude... Rolling next to a hot griddle is tough" If you change it to a different kind of rolling and a very hot stovetop, I feel you man. Hard times 😝

[@Peroy1]

"We're gonna pop these into this here... thing..." Josh is so eloquent...

[@pstrick1946]

Somehow Josh feels more chaotic than normal here. Or maybe it was seeing him be mostly normal in the Try Guys Without a Recipe video

[@cheeseburger3966]

i tried this recipe at home... LOVED IT!!! i am now a man with a chest full of hair!!! to scared to try to eat the food tho...

[@tehboush6205]

It doesn't even matter what Josh is making that day. I just want - nay, need - more Josh in my life.

[@ericburns5359]

Ingenious. When is the Mythical Kitchen Cookbook coming out?

[@jameswarren9401]

Was not expecting the advert! Hats off!

[@CLB30ROX]

The commercial was everything I've ever wanted 😋😋

[@harleyjackson3708]

Fun fact, the "I'm eating a TcRib" bit was based on an old 2007 David Hasselhoff video where someone filmed him drunk and eating a Hardee's burger off the floor. "Leave me ALONE.... I. Am. EATING. a ChEEse(burp) BURGER!!!" I'm amazed that Josh both remembers what happened and doesn't remember the guy. Hardee's turned the video INTO a commercial but they used the real footage with the VO saying the "I'm eating a cheeseburger" line. It got pulled. You can find it on KZbin.

[@44totherescue]

While we're at it, Taco Bell NEEDS to bring back the chili-cheese burrito ("chilito"). It was the BEST!

[@paladonis]

Had to watch that damn commercial three times to see it all. First rest "If it doesn't stick in your chest, it doesn't belong in there" 2nd rest trevors face holding the reflector. WELL DONE!

[@matthewwojcik576]

The Mythical Kitchen test pattern break is one of my favorite things on the Internet.

[@HannahMattox]

I want Stevie to have a guest appearance on the Mythical Kitchen! 😩

[@HannahMattox]

@Rimone Media I get it, I really do. She's just so funny and I'd love seeing her help cook 😂

[@recoil53]

Food Fears, she didn't cook though.

[@Moonlighter_TV]

Always with the best references. I'm talking of course about the GOAT George Rush St Pierre.

[@jayp1312]

The BAJA CHALUPA was really good!

[@jimmymack78]

I think Josh could do a great Christopher Walken impersonation if he worked at it. Also I would like to hear his Seinfeld impersonation as well. Josh should become the world's first culinary prop comic. Either way, Josh is one hell of a curator of good vibes. Have a great day. (Apologies for being so random)

[@hannahlinkous1214]

I want a channel where Josh just makes commercials for things they made on mythical kitchen. Honestly that would be great advertising.

[@j5owns12]

You know how wild it is to have this on in the background at work and Josh is just rubbing a Tacrib on his chest

[@lilmisssydnis1]

That commercial was perfect. Chef's kiss..

[@saltgodsdaughter]

Josh is #1 on the CHEF.B.I.'S most wanted list.

[@directioner3153]

8:15 you did do that! You made yourself into the guy who can’t feel pain 😂😂😂😂

[@dawnhale7628]

The micsnackwrap needs to be a thing again!! It was amazing and so nice when ur driving lol

[@toovanilla]

"run to the boarder" that sounds pretty inclusive if you ask me.

[@rachellauryn9547]

Josh’s chaos is addictive

[@0imafella0]

You need to show Rhett. Last I heard, he likes the McRibb.

[@davidlogsdon7767]

Taco Bell actually had a promotional window that featured Pork Carnitas on two corn tortillas. I was a manager of a franchise at the time. They were decent and moderately popular actually.