Which Is BETTER? Comparing The MEATER + vs TempSpike vs The MeatStick

In this video I do the ultimate comparison between the best wireless meat thermometers on the market. I compare the MEATER + vs The MeastStick vs the Thermopro TempSpike by smoking a delicious pork loin roast.
🪙The MeatStick Product LINK
➡️ themeatstick.rfrl.co/m8o4o ⬅️
🪙 THERMOPRO TEMPSPIKE
➡️ buythermopro.com/smokestackjo...
Videos mentioned:
Twin TempSpike Review ➡️ • Testing Out The NEW Th...
MeatStick Chef X Brisket ➡️ • How To Smoke BRISKET O...
Seasoning Video ➡️ • Super Simple Seasoning...
MeatStick 4X Review ➡️ • MeatStick 4X Ulltimate...
MeatStick vs MEATER+ ➡️ • Which One is Better? C...
TempSpike vs MEATER+ ➡️ • Which One is BETTER? C...
Stock Media provided by studiocat / Pond5
--------------------------------------------------------------------------------------------------------------------------------------------------------------
🔴 Subscribe for more BBQ videos / @smokestackjoes
--------------------------------------------------------------------------------------------------------------------------------------------------------------
🪙PORTER ROAD FREE SHIPPING on orders over $125
➡️ www.shareasale.com/u.cfm?d=66... ⬅️
--------------------------------------------------------------------------------------------------------------------------------------------------------------
STUFF I USE
⬇️⬇️⬇️⬇️⬇️⬇️
Warming Cabinet- amzn.to/3nCjfE8
Sous Vide- amzn.to/3jTqsxO
Seasoning Containers- amzn.to/3rOFaao
Butcher Paper- amzn.to/3aREkob
Gloves- amzn.to/3JzdDmh
Glove Liners- amzn.to/3PEJzGA
Chefs Knife- amzn.to/3aR7LGY
Boning Knife- amzn.to/3zm1GM7
Slicing Knife- amzn.to/3cxswb2
Fire Starters- amzn.to/3RTuQd0
Spritz Bottle- amzn.to/3v5Gac9
Hot Honey- amzn.to/3BHd3iY
Beef Tallow- amzn.to/3PGYYpN
Heavy Duty Foil- amzn.to/44gAQ5n
Zippo Electric Bellows- amzn.to/3D8RVSR
Granulated Honey- amzn.to/452ajYP
Grill Armor Gloves- shareasale.com/r.cfm?b=223414...
💰 10% discount with code - SSJ10
--------------------------------------------------------------------------------------------------------------------------------------------------------------
🪙 Z Grills Product Link-
➡️ www.zgrills.com/products/zpg-... ⬅️
--------------------------------------------------------------------------------------------------------------------------------------------------------------
➡️Pit Barrel Cooker- amzn.to/3PqcmPl
--------------------------------------------------------------------------------------------------------------------------------------------------------------
🔔 Support me through Patreon here
www.patreon.com/user?u=87237858
--------------------------------------------------------------------------------------------------------------------------------------------------------------
MEATER + ➡️ amzn.to/3KasB3e ⬅️
--------------------------------------------------------------------------------------------------------------------------------------------------------------
Monument Grills link ➡️ monumentgrills.com/?ref=ttGbAt6C ⬅️
🪙5% OFF with coupon code - SMOKESTACK
--------------------------------------------------------------------------------------------------------------------------------------------------------------
some links are affiliate links so if you buy something we will receive a small commission that helps support the channel.

[@keithtrosen7954]

Cool video. I have the Meater + and in the market for a different one. Have you done pork loin like a pork butt to shred it? Amazing. I did two pork butts and a pork loin and mixed both to make pulled pork for a fund raiser for our 40/8 Veterans organization. Y'all gotta try it. Game changer for sure. It leans out the fatty pork butts and is mind blowing amazing!!

[@SmokestackJoes]

I have never tried that but now I will! Such a great idea thanks for the suggestion. I have actually been thinking of doing kind of a fake whole hog. I want to cook a pork butt, shoulder, baby back ribs, spare ribs, and belly all together and make pulled pork out of it all. I guess ill have to throw the loin in there too.

[@troyshifflett1517]

Is the meatstick chef x good for smoking larger meat as well as grilling steaks?

[@SmokestackJoes]

Yes it is. I have used it on brisket and pork butt with no issues

[@keithhobbs]

can you use in a deep fryer as long as its under 500 degrees?

[@SmokestackJoes]

I’m not sure about the meater and the TempSpike but the MeatStick states that it can be used in a deep fryer. I have used it for making fried chicken before, works great

[@felicia6242]

which one can be connected to two phones? (e.g.: in case two people want to watch the temperature?)

[@SmokestackJoes]

I dont believe any of these can be connected to 2 phones. the meater has a feature where you can generate a link so anyone with internet access can view it

[@andrewseibel5955]

MeatStick is supposed to be all the way in the meat to the ceramic.