Rare Whiskey Friday!

[@M_Crocker64]

First comment ever: Oamaruvian is in my top 10 all time faves. Not for everyone but glad to see you guys liked it! Benchmark for wine finished whisky.

[@shawngunn1273]

My mind remains un-blown upon hearing that Rex has not ever cleaned a still.

[@steveamsp]

Gotta love the Minnesota monks during Prohibition. Mostly corn based, Minnesota 13. Some interesting stories.

[@JMMurray203]

"Are we out of the wood yet, are we out of the wood yet, are we out of the wood yet, are we out of the wood?"

[@K9Cop2314]

So, just joined the Tribe on patreon, been watching like 4 or 5 videos a day last couple months and I have to say, I love it. You’ve turned me from a guy who casually and occasionally enjoyed a glass of whisk(e)y to a full on nerd! Especially a big thanks for turning me on to Monkey Shoulder and Angel’s Envy finished Rye, two of my new absolute favorites.

[@wsmithjr74]

So, I'd message you guys directly, but I'm too lazy to figure out how. I've noticed in the last few videos that the audio level is a bit too high, and Rex's voice gets distorted (clippy) when he belts out the "magnificent bastard".

[@whiskeychicken]

That guy isn't a monk, he's a saint.

[@thomaselmer9728]

Almond Rocha are toffy covered in chocolate then rolled in almond crumbs. Cat turds covered in kitty litter. You're welcome Daniel.

[@WhiskeyVault]

Delicious cat turds

[@FoMobileGaming]

Wasn't on today's episode, but just wanted to say that my local liquor store here in NJ started carrying Hibiki Harmony. So stoked!

[@TheOriginalRaster]

Don't you know... it's early morning... you guys are getting really excited for this time of morning. Can you hold it down? ha! Cheers!

[@FR34K_666]

Please review Willett Pot Still Reserve. I've been wanting to try it but I'd love to here your thoughts on it. Cheers legends!

[@josephhajjar849]

Thanks for the content in general mate, very informative and talkative as well. I guess you could give me a brief info on that, what’s the top five single malt whisky without caramel neither color additives which I could buy in my regular Store? 🥃

[@pde442]

Awesome video

[@andrewbrown5020]

Question for you fine sirs: What causes the pine/dusty barn notes you guys find in many craft whiskeys? I've had a lot of craft products, but hadn't gotten the pine/dusty barn notes until this past week. The bourbon was MGP sourced, but the nose was overpowered by that dusty/musty hay note, and the rye was more piney than their gin. The bourbon was alright, but I couldn't get past the pine in the rye. I asked how young it was and didn't get a straight answer, and young whiskey was my guess. They also use only 53 gallon barrels, from a cooperage somewhere in Missouri. Thanks in advance! P.S.: Love that one of the first things anyone said to Rex in Ireland was calling him the Big Lebowski. Cheers!

[@mjardeen]

Almond Roca, made in Tacoma, my home town

[@alexanderlipowsky6055]

Off topic question, i recently tried my first non-well known whisky, aaand i dont overly enjoy whisky in general, but i tried lagavulin and wanted to ask if you (or any of the tribe ) can recommend any similar or even more intense ilsay's

[@RyanAndyBob9797]

I've been trying to find a bottle of Ben Milam Single Barrel Bourbon Whiskey. Seeing as it's from TEXAS...do you Magnificent Bastards think you can find a bottle and review it on a future Rare Whiskey Friday video?

[@shilohstore6086]

Sometimes I can't tell if they're describing whiskey or A DMT experience they had.

[@Frequencydead]

the answer is both at all times

[@azraelroman1]

That is so woody, Disney/Pixar almost tried to sue out of copyright infringement!

[@cajunsmurf4354]

Love this damn channel

[@r.cmahabali8421]

wow, that's the fist time i have seen white whiskey or is it called a spirit?

[@ko9563]

A monk friend of mine is in residence at the monestary they mention in their story. Be interesting to find out how little or much of their story is bs.

[@moose7611]

I am a child....there is so much going on in the magnificent bastard clip - eagle, bear, fire, neon, cookie, biscuit, swords, swinging glencairn...that I just today realized the big blank bottle in the middle is ECBP.

[@M4established]

1000000% a Canadian finish!!!

[@declankonesky38]

Holy crap. Actually got my name right.

[@declankonesky38]

@Brother Justus Whiskey Company happy to help get the name out there 😎🤘

[@declankonesky38]

@Brother Justus Whiskey Company oh hell yes

[@Nasse83]

You know what's a rare whisky? At least on this channel... Ardmore Legacy. My raging Hard on needs it. And I have video evidence of you basically promising me one 😛

[@ShaunRF]

Of course Rex has never cleaned a still. Working for whiskey is almost as bad as paying for it, and thus would remove mooch points.

[@darrianweathington1923]

Dan how could you ruin such a priceless rug?

[@ToolsOutsideTheBox]

Two questions for the Whiskey Vault 1: Have you met a whiskey you didn't like? 2: Have you done a show specifically on whiskeys YOU didn't like and why?

[@newtduke420]

F-Rye day!! Rye day, but I think I'll have me a beer it ain't sold in heaven got to drink it out here

[@canadianwhiskysmith6453]

IT'S FRIDAY!!!

[@jasonkleschult9118]

Yay! Friday!

[@Quriouso]

can you recommend me a rare bottle of whiskey must try in dallas texas? thank you in advance from seoul, korea.

[@kompressor740ify]

We need to start tracking those green whiskies so we can find the culprit. Does anyone here enjoy that taste of green young whiskey?

[@wildlifewhiskey3636]

I want to buy the Brother Justus just for the name.. obviously

[@southernbugglas]

Everyday is rare whiskey.

[@rrife12]

When will Rex ever become a Somm?

[@glenlivett78]

I used to watch the whiskey vault back when they were called wizard academy before they became "mainstream". Now, it's okay but they remind me of Coldplay or U2.

[@glenlivett78]

Sorry, couldn't resist... Reminded me of one of your older videos :p

[@JefferyEPetrone]

Ye fine, old, and rare *checks notes* maybe, probably... I don't know.

[@thomaselmer9728]

Sour like a keg room?

[@YoJimBo851610]

Brown spot on the Banana

[@Mangela_Erkel]

Dont forget Jeremy Burns ;)

[@joethompson3519]

Did you ever even tell us the name of the Minnesota whiskey?

[@craigblum3584]

Minnesota 13 was the name

[@chexcollects]

Brother Justice

[@lazer185]

I was in Texas last week and jumped at the chance to pick up a bottle of a local bourbon. I got this Cotton Hollow Texas 4-year bourbon, and while I'm not much for hyperbole, I can confidently say it was my least favorite bourbon I've ever tried. There was absolutely no nose, no sweetness, no spice, no finish, nothing interesting whatsoever. It had this weird briny note and was quite astringent. It tasted like shower cleaner smells. I guess that'll teach me for venturing beyond Kentucky.

[@shilohstore6086]

Do I comment something smart or fast I can't decide.

[@shilohstore6086]

I managed to do neither...

[@thomaselmer9728]

0:55 Neither were we Rex.

[@moytheboy22]

Is this really rare whiskey tho? Hmm

[@razerfish]

It's funny watching people pretend to taste all these tastes in a whiskey. So phony.

[@docp667]

First

[@trustkill7809]

I've given a few Canadian finishes in my day 😏