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Sage should be in every garden - it's so versatile, hardy and drought tolerant. In this video I share with you the many uses of sage in the kitchen, for your body, in the garden, and also how to simply take a cutting to grow more. I show where it is happy growing and how it can be integrated into your garden design.
'Parlsey, sage, rosemary and Thyme' go together well - in the garden and in the kitchen.
THE USES OF SAGE
Here's some uses of sage to try:
Sage in salad - a couple of leaves finely chopped add great flavour into a salad
Sage vinegar - pop a few leaves into vinegar and use as a salad dressing
Sage infused oil - a few leaves infused adds great flavour to all kinds of cooking
Sage tea - a few leaves in a teapot or plunger for a relaxing drink
Sage bath - a bunch of leaves in a warm soothing bath
Sage hair rinse - make a rich tea, allow to cool and use as a hair rinse - to darken and strengthen
Sage a ground cover - this perennial grows in the hot sun and can protect the soil and create little niches for other plants
Explore my youtube channel for so many permaculture garden tips and plant information.
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