Wisconsin Foodie - Smilarie Dairy Farm

Season 6 Episode 3 (Part 1) - Smilaire Dairy Farm
On this episode of Wisconsin Foodie, we get up before dawn with the Ditter family to watch their morning routine of cleaning, feeding, and milking their cows. Joining is Sartori's head cheese maker, Mike Matucheski as he gets a closer look how this high quality milk is produced.
Sartori - www.sartoricheese.com/home.html

[@justinallmond3855]

Don’t see too many head to head barns. I like it

[@richw3010]

Very nice video. Beautiful clean cows and barn. I really miss those days on a dairy farm.

[@wanasakungo7859]

I love the fact that the whole family is involved

[@jimboyy7356]

blessings , thank you for all you do

[@whoareyouritter7485]

Our dairy farmers are the best!

[@dairyinc.3651]

Whoareyou Ritter thank you for your support we greatly appreciate it 🙂🇺🇸

[@jamesbascombe8274]

Small family farms are the best way to farm. No mega farms.

[@adventurerhoades]

Agree my last video was dairy that still puts milk in glass

[@wanderingman8921]

Those stanchion barns really wear out your knees though.

[@tonyquiros5872]

Beutiful cows

[@scottmontgomery4537]

Do the cows get into pasture?