Worldwide Out-of-date Drinks Special | Ashens

[@Jorge-wg9tq]

Jokes on everyone when the apocalypse comes and Ashens' digestive system can handle out of date food

[@Bagofnowt]

I'm from the apocalypse, it's not that bad really

[@Itachi_UchihaL337]

@@Bagofnowt so..... Florida?

[@numonefranbegbiefan]

this hasn't aged well

[@thebeastmk2]

Oh no even comments are getting self referential now

[@jds355]

@@numonefranbegbiefan nor did these drinks

[@Sheepy007]

The thing with kvass is that its taste Varies IMMENSLY from Brand to brand, much More than any Kind oft drink I can imagine (maybe except for beer). Since Kvass is a fermented drink it really depends on the way it was prepared. Some are great and taste very citrusy, some are shite and taste like burned bread

[@alexanderlevinmr.cheese4241]

Raslivnoy kvass is the best, the others in russia are okay, but raslivnoy kvass is the best option. The best kvass is homemade

[@GreatSageSunWukong]

I've often wondered if it tastes anything like super malt, mighty malt or a malta Guinness? I've not found kvass available here to find out

[@Kentauros1991]

@@GreatSageSunWukong Eh, you can do it yourself, it's really simple. You'd need 1 kg of rye bread, 250 g of sugar, and 20 g of yeast per 10 litres of water. Cut the bread, dry it up in the oven (at 180 Celsius or so, don't be afraid for it to become hard), then put it in a large pan and add boiling water. Wait for 3 hours, add the yeast, cover with... gauze? cheesecloth? Something that would allow the gases to leave and put into dark, warm place for another 6 hours so it could ferment. It should start to foam about this time, so when it starts to, filter it, pour into clean bottles and store in the fridge. You're done! Obviously, you can scale this process up or down as needed.

[@MedievalSolutions]

I'd say that ciders and wine are also on the same "not every bottle is the same" level

[@GreatSageSunWukong]

Kentauros1991 I'd be too worried about poisoning myself with bacteria

[@MrWosull]

"It doesn't taste like its cooked properly" is a phrase I never thought I'd hear in relation to a drink

[@An_excellent_YouTube_account]

"JANKINS!" "yes, sir?" "Tell the chef to make it again it wasn't cooked properly." "sir that's the Rosé." "oh well, in that case, it's perfect."

[@MrWosull]

@@An_excellent_KZbin_account; what an excellent reply!

[@FIXTREME]

Yeah, the phrase only makes sense with meth...

[@An_excellent_YouTube_account]

FIXTREME everything makes sense with meth.

[@samholdsworth420]

​@@FIXTREMEtweaker

[@iced_coconut_oil]

"What countries do we have on offer this time?" "Yes"

[@blakerm4147]

I missed that at first 😂

[@AgentTasmania]

Dale Climate Controlled Cookie Cutter Chance You could have at least tweaked it for the context.

[@turnbull832]

Electroshock therapy helps to forget the event.

[@mayathepsychiic]

r/inclusiveor

[@charlesgurley7030]

lol

[@MandrakeFernflower]

The prawn taste is probably from bacterial metabolites

[@spoonballs]

You are probably from bacterial metabolites

[@nicolasroy8481]

got 'im

[@roxy918]

Thats what they want you to know

[@MandrakeFernflower]

@@spoonballs my nan's a solid phase peptide synthesizer bruv

[@Bish186]

@@wyoaqjuuvn6420 Bladdy Prons

[@xjet]

That thick brown stuff you were given in your youth was probably Maltexo (ugh!!!)

[@jamesdevine02]

I read that as Mexico and was thoroughly confounded for approximately half a second.

[@Saldytuwas]

The first one "Gira" is actually a drink from Lithuania, not specifically from Russia. Gira translates to kvass.

[@SlyPearTree]

Thanks for the clarification but I'm left wondering what does kvass translate to? (beside Gira)

[@fugyfruit]

Kvass and Gira are both on the can though

[@sgthop]

@@fugyfruit Presumably because the entire can is in English. Gira is the brand.

[@CntRational]

@@SlyPearTree Apparently, the word was borrowed into Old Russian from Old Church Slavonic, where it already meant "leaven, fermented drink". Then the rest of the world borrowed the drink and word from Russia.

[@HidingAllTheWay]

@@sgthop no, gira is just "kvas" in Lithuanian. There are both Lithuanian and English text on the can.

[@joman66]

It actually bothers me why doesn't Ashens used his throw-up intro anymore with these food/drink reviews? Is he actually liking these foods/drinks after consuming copious amounts of bad/out of date items?

[@kitsunekid16]

Maybe because he doesn't want youtube on his arse

[@Roadent1241]

Urban Kitsune would the bot really know though?

[@espurious]

Dammit! Now we'll never learn the wisdom that T 2017 was trying to say!

[@Roadent1241]

espurious I don't think there actually was a comment. XP

[@VibgyorC]

@@Roadent1241 it was a joke

[@ferociousgumby]

2:50 This was called NEO CHEMICAL FOOD. I used to get a spoonful of it every day - malty and blackstrappy, with an undertone of yeast.

[@ellaisplotting]

When you said 'it tastes like a digestive biscuit ' I froze as i was eating a digestive biscuit and briefly thought you'd stolen my tastebuds after burning yours out

[@hickey1292]

This is a very underrated comment.

[@ocupersgmail]

this was a fantastic comment, thank you for the honor of reading it XD

[@Skaera75b]

I can't help but feel that your cheesecake base drink would do rather nicely in your newly-acquired Soda Stream, Dr. Ashen!

[@Wemius61]

I'm here for the noise Stuart makes at 12:58 in response to Ryan's "Charlie and the Great Glass Testicle".

[@skillzguy30]

2am, no sleep, work in the morning. Yep it's new Ashens video time.

[@sebbyboy1420]

Same here

[@mishka1569]

Glad to see I'm not the only crazy bastard staying up late to watch Ashens.

[@Tunaboy45]

2am, got back from bar work, slightly drunk, can't sleep, Ashens time with my fellow insomniac friends.

[@jamescollins6085]

Same, but it's almost 3AM.

[@charleston7717]

Same

[@launchpending]

Cousin Dan and Ashens makes me happy. That's all.

[@OnlyEpicEmber]

They mesh well, maybe due to the shared DNA. I do miss Dan Tomlinson, though.

[@Frostbitex5]

CrAzYgIrL what ever did happen to Dan?

[@swanningabout]

Pissflaps

[@OnlyEpicEmber]

That and he can't do a lot of them because he went vegetarian

[@beerhoven]

Lambourn, Dan, Dr. Gilpin.

[@TheBrianJ]

Wow, that is a gorgeous flower print on that sofa.

[@tanglelover]

Another marvellous upload. I love having a broken sleep pattern so I can watch this early.

[@RSwizard101vids]

no no no you Twat its ANOTHER EXCELLENT UPLOAD

[@etrigan8544]

Not liking Kvass? Life of Boris will be very unhappy...

[@L0rimer]

KomЯade, i think dis iz not a real brewed Kvas, dis iz out of date Kvass-like drink.

[@GreatSageSunWukong]

It is western spy kvass

[@schrodingersneko5436]

I've made kvass through life of Boris, it is tasty and way more alcoholic than Ashens gives it credit for. Stay cheeki breeki comrades

[@jodimcneil2285]

To be honest the could be western spy squatting while drinking this western spy kavass haha stay cheeki breeki comrades

[@BrotatoChipOfficial]

I mean Kvass does sort of taste like liquid ass

[@partylikeits1066]

Despite your bad reactions, your description of the kvass honestly sounds really good to me. I love drinks that taste like bread and malt lol

[@TheHutchy01]

It sounds like something I could literally drink gallons of. Back when it was an option, I loved a night in the pub with Guinness and a bit of soreen.

[@namewithafunnyjoke]

0/10 not 50 year old moldy sugar water

[@polyjohn3425]

You mean vodka?

[@timmarine1143]

Crystal pepsi!

[@purpleravenstar]

name with a funny joke Not bird's nest soup or the canned drinking water from 1970.

[@bcsb]

Cracking open an old one with my boy.

[@GmodPlusWoW]

Fun fact about Coca Cola and the Soviet Union: one Marshal Georgy Zhukov had an affinity for Coca Cola after being introduced to it by Dwight Eisenhower. However, given that it was looked down upon by the Soviets on account of it being a symbol of American imperialism, Zhukov ended up sending a request through Allied command to try and develop a form of Coke that resembled vodka. Long story short, after finding a chemist who knew how to remove the colouring from Coke, Marshal Zhukov's wish was granted, and he could enjoy Coke to his heart's content since it was disguised as vodka. Normally we associate clear colas with the Clear Craze of the 90's thanks to Tab Clear and Crystal Pepsi, but it got its start all the way back in the 1940's thanks to Soviet opposition to American products clashing with the desires of a Red Army general. Also, in regards to corn syrup in America, I think it's due to the numbnuts agricultural industry over there subsidising corn farmers to such a degree that they have so much corn that it's coming out of their ears, and so they use it to mass-produce a cheap alternative to real sugar. Which is why if you're ever in America and you want a proper bottle of full sugar Coca-Cola, order Mexican Coke, since in Mexico they use real sugar. Which is probably better for you, ironically, since actual sucrose probably requires more energy to digest than the concentrated fructose gubbins they pump into literally everything. (even their bread tastes like cake, apparently) And considering all the shit that drinks manufacturers are loading up our drinks with in the UK, thanks to Margaret Thatcher 2.0 and her fascist sugar tax, Mexican Coke is probably more good for you than the "low sugar" stuff being shat out. It happened with Irn Bru, and is the reason why I won't drink any more Irn Bru until the sugar tax is repealed and Theresa May is left begging on the streets.

[@zhouhuanyue]

GmodPlusWoW interesting ^^ thanks

[@misscandle]

Our bread does NOT taste like cake. Banana bread is a type of cake, but called a bread. Maybe whoever said that got confused with cakes that we call breads. We have the same varieties of actual bread as anyone, anywhere. It may not be high quality depending on where you buy it, but it doesn't taste like... cake... And most of our bread, even the cheapest, doesn't contain corn syrup.

[@arcanescroll]

@@misscandle Sorry, but compared to the rest of the world, our bread is overly sweet, especially white bread. Oh, and check out the ingredient labels on most mass market bread, nearly all contain HFCS.

[@83staceyann]

@@misscandle I hate to say it, but yeah, our bread does taste quite a bit sweeter! I think Arcane is right.

[@Golfbob]

All of or bread doesn’t like like cake... but I went without bread for a long while, had a slice of white bread and it was so sweet I could not eat it all. A lot of our bread is very very sweet compared to normal bread in other places.

[@B_Skizzle]

I actually quite like the normal ramune drink, but there’s so little in the bottle. Four or five hearty sips and you’ve run the thing dry.

[@kitsunekid16]

Yeah considering how expensive it is, it's a rip off.

[@B_Skizzle]

Without a doubt. Just wish they sold the stuff in normal-sized bottles.

[@plushifoxed]

There are plenty of brands that sell ramune in normal bottles (like 16-24 ounces). Look for Sangaria's Ramu Bottle or Gettin' Cool (depending on the flavor), for instance.

[@notgray88]

@@plushifoxed Are those things you can find normally in the States? The imports section where I live only has the 8 oz glasses. I really love the lychee flavor, but it is rather pricey for such a small quantity.

[@plushifoxed]

@@notgray88 it's not quite as common as the glass bottles, but it's something that's decently easy to find, at least in the cities ive been in...

[@iainoggy]

One out of date drink with Athens makes a hard man humble 😂

[@strangekat2840]

You're talking about malt extract Ashens. It was Roo's medicine in winnie the pooh.

[@jonmahashintina]

like a marmite?

[@strangekat2840]

@@jonmahashintina no. It's quite sweet.

[@jonmahashintina]

@Stephen Hill I got mixed up, not sure why I though Marmite was malt

[@Claidheambmor]

I was thinking that he meant Bovril haha

[@lunarmagoo]

Strange Kat 😷😷😷😷it was stinking!!!!!

[@charlesfaulkner2622]

Kvass is beautiful! A wonderful substitute for dark beer when you're not able to drink alcohol! The stuff you were thinking of is malt extract.

[@audixas1]

The first drink is not Russian, it's Lithuanian.

[@brainsfordinner7196]

... yet

[@ShadowDragon8685]

@@brainsfordinner7196 Found Comrade Putin.

[@RabisuV1]

wow ASHENS cant read:D

[@TheFrozenMister]

Look, if I buy a bottle of Cola made by a company outside the US, and then I say "Cola is an American drink", I'd still be correct as Cola as a beveredge has been invented in the US.

[@aviatrix9258]

@@TheFrozenMister true, but the comment section looks like this probably not because people want to claim kvass as a Lithuanian invention, but because Lithuanians will always be triggered by something from their country being called Russian. The country was occupied for a long time, and then occupied again, and now it's been nearly 30 years since it's independent but everywhere we go we're still called Russian.

[@Rj-tz5kb]

"it smells like seafood" well thats not good when you drink a sugercane drink

[@MatsuNoKazegetsu]

Love the figma Hunter just chilling in the background.

[@MatthewCobalt]

Liquid Biscuits. What an age we live in, Ladies and Gentlemen.

[@simonwest9450]

Matt Cobalt You can actually buy biscuit flavoured tea. It surprisingly tastes pretty good, though I wouldn’t make a cup of it every time.

[@geekoborabora]

"Slightly Rancid Sugar Juice" would be a good post-punk band name

[@zendell37]

Things Ashens can't eat: "healthy" stuff full of vitamins. Explains a lot, really.

[@georgeh5075]

Kvass is actully really nice, it is fermented bread (typically rye) and fruit. It tends to have an alcohol content of 1 to 3 %. The kind you got was manufactured, chemically kvass. It isn't always that dark.

[@babyinuyasha]

Kvass is popular throughout Eastern Europe and the Slavic countries in general

[@teganlyons8169]

I've been watching Ashens for over 7 years now. there's still a voice in the back of my head saying "What the fuck, Stuart" every time I click on an expired foodstuff video.

[@custodeon]

Everything is corn-based because a half of the Midwest is just goddamn corn fields. Frankly, it's ridiculous.

[@roxy918]

Do deep in the field folks use them corn for dilidos?

[@OtakuUnitedStudio]

Can verify. Source: Iowan.

[@mathematics117]

90% of the corn grown in the us is for livestock, fun fact

[@GreatSageSunWukong]

I heard cirn cobs used to be used for arse wiping

[@alvinkoholic7983]

@@roxy918 country girl make do

[@LaydiNite]

Ramune (pronounced rah-moo-nay) is a wonderful kind of Japanese soda. They come in tons of flavors, and tend to be less sweet than American sodas, more in line with some of the European ones I've tried. The name originated as a mispronounced version of 'lemonade', since the default flavor has a citrus taste.

[@amanda-we9fv]

it also has a marble inside the bottle

[@DevinGates]

Fun fact: the brother of the One Night In Bangkok song guy is Giles on Buffy the Vampire Slayer

[@notgray88]

WHAT?! I had no idea these two things I enjoy had any relation at all.

[@fuzzballzz36]

In some tropical cane-growing countries, sugarcane and water is a popular cooling drink. They've got it in Jamaica too.

[@brianartillery]

The delightful filth you are thinking of is Tigger from Winnie The Pooh's favourite food: Cod Liver Oil and Malt. Slurry from the Devil's own rectum. If you've ever bought Tate & Lyle sugar, that's made only from sugar cane, whereas Silver Spoon is only from UK grown sugar beet.

[@diesel_dawg]

You thought of Tigger and I thought of Roo, who's favourite was Malt. lol

[@Hound831]

This video kept popping up in my recommendations so much I got tired of seeing it and decided to click on it and I'm glad I did. :)

[@kaich369]

The winter melon drink is actually pretty good if in date

[@diesel_dawg]

Love the 'One Night in Bangkok' reference, Stuart! lol

[@beaudavies1737]

I love these videos but wish I could see the reactions on your faces lol Charlie and the great glass testicle, I nearly spat my coffee out.

[@TheGlitched64]

"If my family were held hostage, and I had to drink this... I might barter a limb" Ryan says, as he stands directly besides his uncle XD

[@KaiDaniels937]

"ramoona". Close enough I guess haha

[@evilsock12]

I'm happy to see that the Good Hunter is still watching over you two.

[@SilverGummiShark]

I like how you called Ramune "rah-MOO-nuh" - also, Ramune _is_ generally very fizzy after opening it. I'd say it had gone flat for sure.

[@hootowl2112]

Hell Yeah Ashens. Your couch is like my second home!

[@JomasterTheSecond]

>"Hello Mr. Stuart" _>Doctor Ashen_

[@theartofmakingsense]

I may be an exception but I'm a Brit who developed a taste for kvas while in Russia. The thing with shop-bought kvas in bottles and cans is that it's made by diluting a base flavour syrup with carbonated water (like cola etc), which is nothing like the traditional method of making kvas by allowing dark rye bread (which may be made with malt and molasses) to ferment in water with honey, raisins etc. So what you're tasting is the drinks manufacturers condensed approximation of all the elements in there.

[@IckyNeko]

Wow this is awful. Ryan: "I'll drink a little bit more."

[@MW-ir3cc]

Keep the drink and food stuff coming would you please Ashens. They are our favorites.

[@Magmafrost13]

I cant imagine how much you'd need to dilute sugar cane juice before you need to add more sugar to it. Fresh sugar cane juice is the most sickeningly sweet thing Ive ever put in my mouth..

[@Salesman9001]

There is a good chance that the juice had artificial sugar cane flavour that needs sugar to make it sweet and no actual sugar cane found within the can.

[@polk-e-dot8177]

i didn't know they made a coconut flavored ramune. that sounds pretty good. strawberry n orange kick all sorts of butt

[@TheMrMarkW]

Ramune is lovely. And it's name comes from a Japanese confusion of 'Lemonade' - the Melon ramune is great - but normal ramune in massive bottles like you get in Japan is awesome.

[@IanSlothieRolfe]

I think "Virol" was the malt extract nutrient supplement you were struggling to remember.

[@RichardCJohnson]

Ian Rolfe That was it! Good god that was weird...and gross! Have never been able to remember the name...or maybe I suppressed it 😁

[@IanSlothieRolfe]

@@RichardCJohnson I used to like it but then I always was a bit weird lol!

[@darthvaderbutwayshittier7054]

Ah yes, Imperial Kvass, from before the Russian Civil War.

[@pauliusthemad3498]

Made by a german man in country that wasn't part of russia.

[@jimmyjimjims7483]

As soon as you said Bangkok the first thing I thought was "oriental city..." because of Murray Head lol. Too crazy!

[@Samio352]

I’ve never heard Stuart gag before now. I thought he was immune

[@fluffybirdy]

I've found it several times in various food specials and such.

[@hotelmario510]

Watch his 10th anniversary special. He sniffs a bit of 40 year old wedding cake and immediately retches.

[@Parkent]

As much as he probably wouldn't do it, I'd love to see a tour of Ashens' house. To see all the cool or weird "tat" he's kept over the years. That Bloodbourne figure intrigues me so.

[@KRossKo]

Ahh ramune. Lychee flavour is amazing, never had coconut. Interesting fact, invented in Japan by a Scotsman, and older than Coca-Cola.

[@NekoiNemo]

Finally, someone who understands! It's really hard being a Russian who dislikes taste of kvas. And by "dislikes" i mean that i find it gut-churringly revolting. It basically tastes like black bread was left to mould, then powdered and mixed into water, and then resulting substance left to rot again. And then you drink that. But everyone else in the country is crazy about it. It's weird.

[@foxpawx]

"sugar water that's had prawns in it" aaaaaaand I'm vomiting

[@jsb8261]

We finally found something Ashens' taste buds can't take. Well done, everyone.

[@SupernovaBetty]

Ahh Ashens drinking expired drinks. What could be a better reward for my first day on a new job?

[@Erosurabu]

Congratulations:)

[@ShadowDragon8685]

Ramune! Awh man, I love that stuff (not the Coconut specifically, never have had,) but the only place I've found that's ever had it was a Japanese restaraunt that's a pain in the ass distance away from here. It was generally a fizzy soda, from what I recall, but obviously different makers/styles can be different. Or maybe yours just went flat as hell.

[@Maka8295]

Is that a Bloodborne hunter I spy?

[@ZBlue0]

Fear the old blood

[@mastermarkus5307]

Yes. And now I think I have some before-bed Bloodborne to play...

[@deathsyth8888]

"Oh, good Hunter."

[@TheQuentinSK8]

Grant us eyes

[@ThePineappleKnight932]

A hunter must hunt!

[@derek3600]

The Ramune drink is actually supposed to be extremely fizzy and have had one or two blow up on me.

[@justme002]

That ramune should have been way more fizzy. The marble shoots into it from the pressure on a good one. Yours kind of just plopped.

[@IceColdSight]

You have no idea how delighted I am to see this in my notification box

[@Leeqzombie]

I actually want to drink the white gourd one, I absolutely love cheesecake

[@prismstudios001]

lq And put some berry purée in it. Cheesecake as a beverage, what times we live in!

[@lunix3401]

lol best birthday present ever! Ashens and horrible drinks! Huzzah!!

[@carterbuchanan1846]

Is it just me or when I see a new Asher’s video I grab the closest bag of chips and lay down in bed and watch it? It’s truly a great part of my day

[@jaimemurphy2208]

Crisps

[@carterbuchanan1846]

Jaime Murphy Ah yes sorry lad. Crisps.😄

[@bigjohnsbreakfastlog5819]

You know I always get upset when it's a food episode and Ashens doesn't throw up.

[@Acorn212]

I love how dan personifies his nose

[@zeikjt]

5:48 What a language mashup! I see English, Chinese, Vietnamese, French. This is the melting pot of advertising!

[@AgentTasmania]

Having tried winter melon, I would like to add the description that has a very strong but broad nutty and syrupy effect to it.

[@ocupersgmail]

... I misread "but broad nutty" as "but butt nutty" XD

[@Pichu1232]

I was about to say "Why the hell does that Ramune look like that?!" But thrn I remembered it was out of date

[@themoviedealers]

"Ramune" is "Lemonade" said in a Japanese accent.

[@JeanMarceaux]

It's also associated with a particular bottle design, which has a glass bearing blocking off the hole in the bottle where the lemonade goes through. Pretty unique, if extremely outdated. You can read about it if you search "ramu bottle" or "ramune bottle".

[@LaydiNite]

The Yeo's brand also makes a lychee flavored drink that I think is quite good. I've never had the gourd version.

[@StinkTerios]

Cane juice does NOT taste prawny. With that said, this video makes me wanna get some tomorrow.

[@Cendoria]

You taste prawny.

[@frisky_raccoon6076]

@@Cendoria 😂😂😂😂

[@sperrin]

@D-MMA 0:10 "Probably out of date" Key word is probably.

[@AnthonyShuker]

Stink Terios they clearly said it was expired. no one cares if you live where cane juice is popular

[@StinkTerios]

@@AnthonyShuker The point was to accentuate just how expired it was. It's fine to be horrified by what Ashens consumes every now and then.

[@Exowave1]

"... and what it tastes is not a drink. usually." that's a great sentence Ryan

[@luka-he3md]

I have finally seen the day that Ashen reviewed something Russian

[@luka-he3md]

And he hated it. English bastard

[@HidingAllTheWay]

Also it was Lithuanian, not Russian.

[@atwcat9370]

He might have hated it because it was a year out of date. Just maybe.

[@Emanemika]

IT'S LITHUANIAN

[@DanThibodeau1]

Regardless y'all, ill bet it was sum liquid filth...

That Gira sounds good. I love malt extract and malty things in general.

[@Mireaze]

Now this is the "quality" "content" I subscribed for

[@ReanimatorsMutilations]

So everything else is sans quality?

[@azurabayta133]

I think I've had kvass before! A Russian friend of mine brought some to a Christmas party once, but was calling it "bread soda," I guess just because he figured that would get the point across easier. Unless that's a different thing altogether. I don't know! Stuff tasted like carbonated, liquid yeast though. Glad I had it, but it wasn't the most pleasant thing I've ever drank.

[@Darkfreed0m]

Steward is short for: "Warden of Stews" Good thing his name is Stuart

[@GECKOZFTW]

Kvass is one of my favourite drinks. It's been with me since my childhood. My mum would always buy me a bottle as a kid back in Poland. And of course, I still drink it now. Hell I even make my own Kvass now.

[@rudimentaryganglia]

Do you have a video of the process of making it?

[@simtexa]

We've finally found the one thing Ashens can't stand. And it's Russian light beer.

[@GreatSageSunWukong]

Verum i think he needs to drink vodka first to appriciate it

[@N-GinAndTonicTM]

"All I know is - I've just drunk a biscuit."

[@HellYeahCorp]

"Good Hunter, seek the paledrink."

[@RealJasonSmall]

"Bottoms up, gentlemen........CCCCCCKK!!"

[@gwyneedstonewalker3077]

So... Kwas stands for acid in Polish. Gira - a derogatory word for an ugly foot, so in this case it would be an old, acidy foot. Bon apetit!

[@pjayflynn]

bone apple tea

[@OnlyEpicEmber]

Boning a tit?

[@donaldstraitiff7827]

Brawn anal teeth

[@cheezdoodle96]

I do have to say, that is a _fantastic_ name you've got there! It warms a DM's heart it does.

[@SqueezeBakon]

Osteoporosis

[@Milamberinx]

When Stuart goes to the hospital for his regular stomach pumping he is greeted thusly: "Welcome Mr Ashen, we have your suite ready, what flavour of internal detergent would you like today?"

[@hotelmario510]

“I’d probably barter a limb.” Has Ryan been playing LISA: The Painful lately?

[@ShadowDrakken]

Sugar can juice is a popular drink in Central America too. They literally just take whole sugar cane, run it through rollers (like old school laundry machine) and add water. No cooking or any other preparation.

[@brycevo]

Yay! More out of date drinks. Nice

[@brianm6337]

I ought to follow your format, and review the 2 bottles of barium contrast I got to drink Monday. A true taste sensation! Followed by epic runs, the doctor tells me. Whee.

[@crudenightmare]

I sware, Stu if you keep doing this we're going to end up with a human subspecies that is immune to all toxins.

[@StrayGuitarist]

I love those coconut Ramune drinks. I get one every time I go to a convention, there's usually always a vendor who's selling them for a dollar, $4 for a 6-pack.