WOW! How to make an AGED STONE CAKE | Edible Crinoline FANTASY FLOWERS | MODERN FONDANT TECHNIQUES

In this Cake decorating tutorial I show you how I made this Aged Stone Cake featuring EDIBLE CRINOLINE FANTASY FLOWERS! This is just another way to use this awesome new technique;) The crinoline is inspired by @ekatsacademy and @floreacakes. I hope you enjoy this and learn something new!
Mary
music=www.bensounds.com
Edible Crinoline=kzbin.info/www/bejne/jHrFlYRjdsqpqbs
Wafer Paper Conditioner=astashkinacakes.com/recipe/?msclkid=c2878d04c49911ec83585e0ba6365034
wafer paper=Oasis Supply 100 Piece Edible Rectangle Wafer Paper Pack, 8" by 11", White www.amazon.com/dp/B00024WNVI/ref=cm_sw_r_apan_i_R7MWRQZK14WNSGRJJRG5?_encoding=UTF8&psc=1
floral wire=CCINEE 26 Gauge White Floral Wire Stem for Flower Arrangement Craft Supply,16 Inch,200PCS www.amazon.com/dp/B08SC6BWLH/ref=cm_sw_r_apan_i_R43PF5WW37H8S0JB3B57
leaf impression mold=KALAIEN Leaf Petal Veiner Gum Paste Mold Sugar Craft Tools Rose Flower Leaf Vein Double Veiners Mold www.amazon.com/dp/B07B8M6TVD/ref=cm_sw_r_apan_i_SEB9YVS17VGP8MTNCMW7
rose petal cutters=10 pcs Austin Rose Cutter Set Fondant Decor Kit Cake Decorating Gumpaste Flowers www.amazon.com/dp/B071YJCK6L/ref=cm_sw_r_apan_i_KB6ZFQ2JMNYMD74RBYEB?_encoding=UTF8&psc=1

[@floreacakes]

Gorgeous! Thank you for sharing my AC Tonic recipe) Wafer Paper is so versatile and amazing!

[@sophisticakesbymary]

Of course! Gotta give credit where credit is due;)

[@essdee1842]

Legends what is the difference between the glue and the conditioner? I feel like I see you both use it for the same purpose?

[@sophisticakesbymary]

Anna is probably better for explaining since she is the true legend on this, but I would say that the glue is typically thicker and would be harder to use as a conditioner. Also, since you add the glycerine to the conditioner, it adds flexibility to your project.

[@essdee1842]

@@sophisticakesbymary I’m making the beautiful leaves(as we speak!) you did I love it already!

[@sophisticakesbymary]

@@essdee1842 Awesome! If you are on Instagram and you post anything, tag me ok?

[@jennydelangel4686]

This cake gave me Blake lively vibes It reminded me so much of her met gala gown 😍 Beautiful cake

[@sophisticakesbymary]

I will have to look that up!

[@sisirabala6099]

Gorgeous cake. Love it. Thanks for sharing your wonderful ideas and techniques.

[@mananakoncelidze2275]

Super.super.super.

[@TheAlicemorgan]

Mary, your the only cake decorator that I have seen who can make the frosting on a cake so smooth. I watch and watch and watch , but mine never turn out like yours. You have such a talent!

[@sophisticakesbymary]

Thanks;) I guess it is just years of practice and chilling in between thinner layers. Knowing when to set it aside to chill and take another go at it is hard!

[@nurnurhasanah3226]

Your cake is always perfect. I love the design.

[@chemam50]

Love your decorating ideas Mary! Thanks for sharing. Luv how versatile wafer paper is. Big fan of Anna too.

[@lorrainehicks9172]

You are so creative and imaginative. I love the designs and techniques you demonstrate. I can only hope to have as much style as you one day. Thank you for sharing and keep on caking 💜

[@vikaulanova1574]

Beautiful! 👏💐❤Thank you so much! 😊

[@sharonwashington2018]

Just Beautiful

[@mariateresav.galang4789]

Gorgeous love it...Madame Mary..❤❤😍😍

[@harshagidwani8837]

Very beautiful ❤️ I'm from India and i like your videos so much !it's helping me so much❤️🥰

[@sophisticakesbymary]

I am so happy they are helping you;)

[@mariamarthabogo81]

Hermosa!!! Me encantó la textura que hiciste con las distintas pastas. Una belleza 😍 💕

[@shailahkhan3684]

Love it its so beautiful

[@libertad1831]

Bellísima!! 💗🇦🇷🙌

[@verenakaltenberger3518]

Love this one 🥰😍

[@coccode12]

bellissimo

[@premiermo22]

You made that look so easy Mary. Its a beautiful design and I love the flowers and the colours. I tried this design a while back for my daughters birthday and it never worked for me 😂 but I think I definitely over thought it! I will try giving it another go one day though. Thank you again for sharing. XX

[@sophisticakesbymary]

For sure don't over think it;) I have made that mistake myself. And remember it will turn out differently every time.

[@Mairiain]

Love this so much! Thank you :)

[@ifunanyaiyi1769]

You are amazing!! So gorgeous 😍

[@sergiogener273]

Hello, beautiful work! What kind of buttercream are you using to cover the cake? Thank you!

[@DanielaLima-mx6sb]

Nem assisto e já dou line, porque sei que está perfeito!😍😍

[@fourstubbs]

I love your cakes! Is this cake a dummy? I was curious of the texture and color of the cake when you started putting buttercream on it.. I’m impressed because you seem like you are willing to take risks with your designs!! ♥️♥️

[@sophisticakesbymary]

Hi! No this was real cake;) I had it crumb coated with ganache before.

[@fourstubbs]

@@sophisticakesbymary well even your crumb coat was gorgeous!! Thanks for responding!!

[@SirroyCarden-Rhodes-cr5cv]

I just tried a sample at Parkside ave park nere the Q train the peach cobbler cake was 🎉🎉🎉🎉 everything.

[@lynngibb483]

Another wonderful cake. Designs that i love just wish my buttercream cover was as smooth as yours. Decorating i can do no problem but struggle with applying and smoothing the buttercream 🙄😬

[@sophisticakesbymary]

I have been there too! Have you tri3d working with plexiglass disc's? Those helped me a lot in the past.

[@priscilalealarizpe]

Mary show us how to make a scallop/flower shaped buttercream cake!

[@TheKweenOfKings]

lol random question... does the wafer paper tast like communion wafers? asking for myself and the great value grape juice imabout to buy so i can have something i love to eat as a snack

[@sophisticakesbymary]

Funny;) I don't know, I am Methodist! You will have to tell me;)