You can print the recipe here: www.wyseguide.com/lazy-peach-cobbler/
@donalddavis66892 жыл бұрын
That Peach 🍑 Cobbler Looks De 🍴🍴.
@Bantie12 жыл бұрын
@@donalddavis6689 I baked it tonight, wonderful recipe. I'll definitely be putting this in my recipe file to make again!
@trulylynn9941 Жыл бұрын
You do great videos son and this granny appreciates you! 👍🏼💖💋
@Stokley42 жыл бұрын
I live in Kentucky and we call that cobbler a cup, a cup ,a cup. A cup of sugar, a cup of milk and a cup of flour and then add your fruit. It's delicious and on a week night fast. Love your videos.
@sharonhobbs41442 жыл бұрын
Thanks!
@trulylynn9941 Жыл бұрын
Right
@virginiadupew999912 сағат бұрын
Thank you. I can remember that
@roberttschaefer2 жыл бұрын
Hey everyone, my favorite way of making this is to layer the fruit on top of the melted butter first, and *then* carefully layer the batter over the top, then a dusting of sugar. This gives the final product much more of a crisp top. I’ve made this both ways many times and trust me… fruit first then batter is far better! The same critical rule applies either way: never stir the butter at the bottom! Also, I recommend using self-rising flour (White Lilly brand is very good). I also use buttermilk instead of regular milk, which activates the baking powder and provides an excellent texture to the crumb. This is such a forgiving recipe, you can’t go wrong. I personally use a bit more flour for a slightly thicker batter, and less sugar because I like semi-sweet desserts, but it’s all good no matter what, it will turn out well (just don’t stir the butter! (LOL).
@salmontanio212 Жыл бұрын
I have to use lactose free milk with every thing I make, but have never found it to make a difference. Today is a Thursday and I will be making this Saturday so I have to be getting a few things I need. I am having my adult kids and grandkids over for a summer meal. My dil just got the the ok from her oncologist that she is cancer free after being stage 4 after giving birth 2 years ago to our 2nd grandchild, so since the family loves mom’s cooking. I’m making a big brisket and all the summer salads and two desserts the peach cobbler and a rich chocolate cake to appease my chocoholic husband who has been whining for a month now. His cardiologist had made me promise to watch his sugar intake, but me baby refuses to listen, but I’m making his favorite chocolate/ mayo cake cake to shut his whining ass up! . He’s worse than a woman with pms. I call him pms. Pissy mens disease ! And boy does he have it bad ! He’s had a massive coronary once and he’s pushing one one me soon with his whining! I’ve seen colic babies that didn’t whine as much as him! My son got him a license plate with pms on it , but he will have to put it on his car since my husband will never use it. His sense of humor isn’t what it used to be before his coronary. Forget about him dying, he’s killing us! 😅
@stephaniebowlin76762 жыл бұрын
My gma and mom always made their peach cobbler this way! And now I do ❤ fast, easy, and delicious!!
@saltlakerenee2 жыл бұрын
I've made this exact same recipe for years except Blackberry. I need to try it with peaches!! Looks amazing!
@deborahmower85392 жыл бұрын
Born and raised in New England, and I LOVE milk on cobblers of any kind! That looks delish.
@wmpetroff23072 жыл бұрын
granpap poured milk on his cake too.
@normarideout622 жыл бұрын
I made today with fresh peaches and it’s the most delicious cobbler I had.
@janetweeks5 Жыл бұрын
So good!!! It is exactly the simple and simply delicious and versatile recipe I wanted for making peach snd other fruit cobblers. I can see using the same batter and technique with any number or variety of fruit and/or berries. I used plant milk in mine (it worked out fine!), and added a large dollop (about a quarter cup) of sourdough starter discard to the batter (it was feeding day) and it added just the right touch of yummy sour flavor (almost as if I added a dollop of sour cream). I also dusted the top with a cinnamon/sugar mixture 10 minutes before baking was done, then retuned the pan to the oven to complete the baking. That added a nice, crisp topping. Excellent! Thanks for sharing this classic recipe! ❤
@tonipalmieri29782 жыл бұрын
Peaches are my favorite. We would pick 5 gallon buckets full of peaches till we got a truck load in season. Then cut and freeze them so we had fresh peach cobbler even in fall and winter. Growing up my family had a coffee shop that served three meals a day 6 days a week and everything was made from scratch.
@lisawenzel23642 жыл бұрын
Truth about the salt...since I have been on a reduced salt i taste the difference...thanks looks so good and easy
@lain59002 жыл бұрын
Thanks for sharing the recipe! First time making a peach cobbler and first time tasting it!
@annersbanananers2 жыл бұрын
This was delicious and so easy! A big thumbs up from me!
@zaramarkaryan4369 Жыл бұрын
Thank you! Love your recipes your energy. and your friendly attitude ! I’ll do it definitely ! 👍
@shibanibanerjee5532 ай бұрын
I really like your pots and pans hanging style also 😊
@julie9589 Жыл бұрын
I have a frozen blueberry version in the oven right now. Yum.
@Mrs_Sue_L_213812 жыл бұрын
Would you consider, WITH the cinnamon, a slight teenie tiny amount of nutmeg? I don't know...
@310tammie Жыл бұрын
It is soooo good❤
@sunnyday30412 жыл бұрын
I made it today with canned peaches. I didn’t have any milk so I used a can of evaporated milk. Wow, it was so good!
@hilaryquinn86732 жыл бұрын
You are a joy!
@austinmontalvo32732 жыл бұрын
This was awesome, minor note for your consideration: You may consider giving us the entire ingredient and measurements list at the beginning, that'd be the best
@baconbap Жыл бұрын
My dad pours buttermilk over Fritos and eats them with a spoon. He's from Oklahoma.
@ValeCreekCottage2 жыл бұрын
We have a similar recipe for fruit cobbler, but it contains an egg and uses sour cream instead of milk and less butter. It also contains nutmeg as well as cinnamon and vanilla extract in the batter. Same, same but different
@HeatherNCollins2 жыл бұрын
You had me at “lazy”! Haha Trying this tonight! I have fresh tart cherries on hand, so I’m thinking I’ll use those instead 🤔 Love your channel!! 💕
@bryanchase1127 Жыл бұрын
I make something very similar to this, but I use rhubarb, and of course being rhubarb, I use more sugar, than you would use for peaches. As for using milk or cream, this Iowa boy's Mom made warm milk cake for strawberry short cake, and used milk or half & half on it.
@shaeredding-rogers9549 ай бұрын
Can you help me with your Lazy Peach Cobbler. I have a baking dish that is 13inx9inx2in. how long should it cook?
@dawncierelli15102 жыл бұрын
awe some video
@atom01912 жыл бұрын
thanks for the video
@baylorsailor2 жыл бұрын
Looks so good! I have tried a few of your recipes and so far loved every one! The other day I followed your beet canning video. I already opened a jar and the beets are fantastic! I love them with cottage cheese.
@vickifrakes27612 жыл бұрын
I do this too. Only I use a boxed white or yellow cake mix. Turns out great.
@flors81612 жыл бұрын
I tried it last night for dinner… asked my kid to turn the oven off while I was changing the baby’s diaper… hit the wrong button and burnt it so bad even the Pyrex broke 😭… but I remember your whispering: breakfast 😆 so I tried again this morning… It’s so easy, fast and YUMMY! 🥰 😍… I love your videos!
@jjl78522 жыл бұрын
I watch ur videos just to make me happy 😃 something about u makes me happy
@lindalukebrown2 жыл бұрын
This is the peach cobbler I grew up with. And I’m with your grandpa - eat it in a bowl with milk on top. Yum yum!!
@ronhewitt86782 жыл бұрын
Some of us work off recipe portions. Would you please give amounts of ingredients? Thank you.
@Mrs_Sue_L_213812 жыл бұрын
🍑 Peaches = Summer 🍑 Q.: ...Kaleb, do you have a favorite peach tree there? A favorite pear 🍐 tree? ...A favorite apple(s) tree(s)? ...🌳You know, where you just know the fruit will be sweet... I love the idea of lazy/quick cobbler... If you had a few plump blueberries laying around 🔵🔵, you could throw them in, too? We have some peaches here on the counter, just needs time to fully ripen... Cobblers are a wonderful way to start the day as breakfast... why not... fruit preserves are lucious in any form... tyvm
@dianebliquez48522 жыл бұрын
Now I know what I am serving this weekend to our guests..thank you! How do you stay so fit?! ☺️ seriously?
@Darci33332 жыл бұрын
My Mom taught me how to make this type cobbler many years ago she always called it the lazy man's cobbler. Easy and my fav😋
@JacquelineHD28272 жыл бұрын
I just checked my peaches. Ready! I will be making this in the morning!!!
@miarand572 жыл бұрын
Everything you make is better than most other recipe postings because you are the sweetest and you cook with love!😊🙏🏼💕
@rjbro78302 жыл бұрын
my dad would also put milk over some pie and cobblers too, he was from Nova Scotia . seems to be a thing thete aswell! looks delicious!
@DarcyKnof11 күн бұрын
I made the peach cobbler and loved it. The next batch I did thinly sliced apples with raisins and oh my word it is so goodl. All my guests have loved it. I love your cooking videos, thank you very much.
@NarcOfTheCovenantАй бұрын
This is how we made it at the restaurant I worked at. Super easy, delicious. Also when you say “melk” your Midwest privilege is showing 😂
@NicoleGizzy79 Жыл бұрын
I don't eat dessert often 😂 But tonight IAM doing this 😂 But I'm mixing PEACHES AND APPLES YES I'M KINDA CRAZY 🤣
@SuperDenise128 Жыл бұрын
My Dad put milk on his cobbler. Maybe a depression thing? Or just an old person thing...LOL. Ice cream was probably hard to come by back in the "old days". Milk wasn't.
@hmtrimworks7148 Жыл бұрын
Even lazier clobber is just to us Yellow cake mix… add simple syrup to get the mix moist with fresh peaches… With canned peaches, you’re good to go!
@zuzuspetals83232 жыл бұрын
“Cobbleryness” a la mode! My favorite. YUM! Reminds me of bird’s nest pie. 😉
@nancylouthen1752Ай бұрын
Thank you! So many other recipes pour a ton of sugar in - but peaches don't need it. Besides, I like it just a teeny bit tart!
@cherylbrookshire32902 жыл бұрын
Looks sooo delicious 😋 wrote down the recipe!! 📖✏️
@cathyallison2377 Жыл бұрын
Look so delicious, I was wondering if you could cook that in a crock pot. I absolutely love your videos thank you so much for sharing.❤
@veggiegirl38482 жыл бұрын
Lovely! And you have a suntanned peachy glow!!! 😃
@FallingUP82 жыл бұрын
This is what I grew up calling cobbler. We made this often sometimes with peaches that my grandma canned. This recipe is almost identical, I usually add a little vanilla to mine. We also used to make it with grandma's canned apples.
@sharonhobbs41442 жыл бұрын
Thanks for the tip!
@shibanibanerjee5532 ай бұрын
I made peach and blueberry 🫐cobbler your way !! Gonna try and let you know ! I m sure it will be mind blowing
@elizabethdecepeda23282 жыл бұрын
I love all your videos, you are such a hidden dimond. Thank you for all your videos
@ValeCreekCottage2 жыл бұрын
Caleb do you do a clafoutis?
@christinecelestial5024 Жыл бұрын
Mango?
@roxeyserckie5414 Жыл бұрын
Off camera, add ice cream. Lol
@shannongillespie52712 жыл бұрын
Can I use buttermilk?
@tia16292 жыл бұрын
I hate when the bowl isn't wiped clean too 😅. Looks delicious!
@chefingitup89 Жыл бұрын
"hardly call it a batter, because it's so easy and simple" 🤣 to make a batter is easy and simple 😂🤣
@claybornlewis276 Жыл бұрын
He seems a little light on his feet but I tried his recipe and it worked out great
@christinecelestial5024 Жыл бұрын
Frozen ?
@AnticipatingGlory18 ай бұрын
Mine's in the oven!!! So excited for my family to try this it looks so good and was so easy to put together. I used drained canned peaches for mine. I'll let you know the results when it's done. Thanks so much for sharing such a lovely, simple recipe!!!
@brendarigdonsbrensden.83502 жыл бұрын
Breakfast of the gods 👍🏼❤️
@Reinolds_Recipes2 жыл бұрын
You are making me hungry haha, love it! I’m a huge fan :) subscribed to your channel 😋
@allysonberry87082 жыл бұрын
My favorite way with Peach Cobbler is with ice cream, but my second favorite way is like your Grandpa, milk or cream. Midwesterner’s way I think (I’m in southwestern Ohio).
@ekaterinabailey7700 Жыл бұрын
I made it yesterday and it was really delicious and simple!! Thank you for this recipe! I actually doubled it and used only 3/4 cup of sugar for the whole thing and it came out just right. I think it would be way too sweet if I added 2 cups.
@danwatson3647 Жыл бұрын
Yes. I'm going to make this tomorrow. And yes, I love your grand daddy. My mother always poured milk on her blackberry cobbler.❤
@sandraleishman8782 жыл бұрын
Yum! Can't wait to try! Thank you!
@roxeyserckie5414 Жыл бұрын
I'd like multi berry cobbler also.
@alysonhoyt5993 ай бұрын
I apologize. I was watching on my TV. I'll have to watch on my phone. Thanks 😊
@carrieunrein2060 Жыл бұрын
I need measurements of the ingredients. Looks great just can't follow along and cook with you
@WyseGuide Жыл бұрын
The full amounts are listed in the description of the video or you can find them here: www.wyseguide.com/lazy-peach-cobbler/
@carynheffner27732 жыл бұрын
Nowhere do I see or hear what temp to bake it. The written recipe doesn't even state. 350° or 375°???
@anaelkeАй бұрын
Step 1…. 350°F
@brendatucker353 ай бұрын
I've made this like this & also peaches and blue berries, it's delicious!!!
@kaythompson87212 жыл бұрын
Time to dig out the ice cream maker (with a built in compressor) and make vanilla ice cream to go with this cobbler. Local peaches are just now showing up in central Ohio.
@guadalupeblakey99262 жыл бұрын
The best I've seen. Looks good. Make a cobbler fast for company. Thanks
@Anne30002 жыл бұрын
I’m new to these. Is it always 2 cups of fruit, no matter what fruit I use? I have frozen blueberries atm.
@cassiemoore68542 жыл бұрын
So your show says peach cobbler recipe but yet you don’t tell us the amount of ingredients you use you just keep saying a little bit of this and a little bit of that?
@NicoleGizzy79 Жыл бұрын
I JUST LOVE YOUR PERSONALITY 🙂 DON'T EVER LET ANYONE TAKE THIS FROM YOU YOU MAKE PEOPLE SMILE 😁 LIKE ME ❤️
@alysonhoyt5993 ай бұрын
Why aren't you giving the measurements of ingredients?
@WyseGuide3 ай бұрын
They are all in the description of the video.
@drcook44682 жыл бұрын
LOVELY #drcook
@taqwa875 ай бұрын
I just made this and it is definitely in my top 10 favorite desserts.
@Poolushka2 жыл бұрын
How do you think... can I freeze it? Not baked and bake it in winter
@dianefunk2224Ай бұрын
I'm going to try
@Skyblue-jj9sw Жыл бұрын
Yes yes yes thank you
@mercedisaac3300 Жыл бұрын
Delicious 🤤
@christinecelestial5024 Жыл бұрын
Frozen?
@jhrinken2 жыл бұрын
I LOVE how you scrape!!! 🤣🤣🤣🙌🏼
@carolepip73852 жыл бұрын
Just the recipe I need today. Thanks
@Kathy-zx5bu2 жыл бұрын
My mouth watered throughout this! Yummy!
@debbydeberardinis82212 жыл бұрын
OMG! A great recipe. Love love love it.
@DeeDeeBirch2 жыл бұрын
It’s in the oven🎉🥳
@nicoles22192 жыл бұрын
LOVE your content, glad I found your channel!
@aliciaguidotti46142 жыл бұрын
Looks so good, I'm wondering if I can sub almond flour for the wheat flour to avoid gluten. I have a gluten sensitive friend.