详细分享4款端午節粽子食譜做法【娘惹粽，客家枕头粽，五香鹹肉粽和碱水粽的做法】

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详细分享4款端午節粽子食譜做法【娘惹粽，客家枕头粽，五香鹹肉粽和碱水粽的做法】
Nyonya Rice Dumplings/ 娘惹粽的做法和包法 【馬來西亞】
• Nyonya Rice Dumplings/...
Rice Dumpling 五香鹹肉粽的做法和包法
• Rice Dumpling 五香鹹肉粽的做法...
家乡客家枕头粽做法，满满的思乡情 | Hakka Rice Dumpling
• 【马来西亚 】家乡客家枕头粽做法，满满的思乡...
【古早味 】碱水粽 + 黑糖浆 Kee Chang with Brown Sugar Syrup
• 【古早味 】碱水粽 + 黑糖浆 Kee Ch...
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[@garytung5936]

好正，見到都想食

[@angelateoh2]

好喜欢观看您的视频，赏心悦目，有条不紊，学到很多，超赞👍加油哦！感恩有您❤🎉

[@yaoruru0630]

看您的視頻都能讓我心平靜下來😌 每一道菜的程序都好細心、仔細 真心感謝您教學分享🥰

[@shadajie-kitchen]

謝謝你的觀看和支持！🥰

[@izzykitsanamarfa6428]

Chang n Lo Ma Gai are my Grandma's favourite😂

[@NH-im8jl]

My goodness, I know I never can make these zongzi in my life !! But I can feel that 5000 years history of China is so amazing and so great !! 🥴

[@gashinsai]

好有古風啊！我很久很久沒有看到家人聚在一起包粽子的場面了，感動~~還有你的廚藝真的超讚！

[@shadajie-kitchen]

谢谢你的欣赏♥️😇

[@gashinsai]

@@shadajie-kitchen ❤️❤️❤️❤️❤️

[@garytung5936]

Thank you for sharing

[@user-fe6cn9xk1e]

សួរស្ដី មិត្តសម្លាញ់ នំនាក់មើលទៅ ទំនងឆ្ងាញ់ ណាស់។អគុណសំរាប់ការចែករំលែក របស់មិត្តសម្លាញ់។មិត្តថ្មីមកលើកទឹកចិត្ត។🙏🙏❤️❤️❤️❤️🌷🌷🌷

[@cycheong9977]

紅丝线這葉子以前小時後,我祖母有用來包粽子,这植物我在找了好久都找不到 ,現在看到你在用好开心

[@chimanchan5595]

A

[@kooilanng1790]

非常利害👍👍👏

[@user-yf4bx4zv5b]

哇！謝謝分享。

[@user-xo4ds5gq6s]

คุณทำกับข้าวเก่ง มากคะ

[@bkshivgami7273]

❤ Lovely!!! Thank you for sharing with so much details.

[@waiyingloo9059]

长知识😊原来红丝线不但能煮出天然颜色也是药善,谢谢你的无私分享！感恩有你❤

[@user-bg6st7gx7u]

f

[@garytung5936]

好開心陪妳做四款端午節粽子

[@loyckfiona]

Love yr videos. Thank you

[@moserose5932]

Woww, that's my favorite, We can find it everywhere in Penang but now I'm in Ipoh ,So only some places we find it i can't find it in place , really missed it

[@connieng2065]

Like you video can lean a lot of different type of dumpling . Thank you .

[@phuongdiec1142]

好吃

[@user-nw4gk8kn2n]

น่ากินมากๆจ้า

[@resepOKtiens]

Thankyou for your sharring❤❤❤

[@annaanna3479]

Woow 😲😲😲 Hao pang 👏👏👏 hau pang 👍👍👍👍👍 le 💐💖🌟⭐🌟⭐🌟🙏💪😋🤤😍😘😍👌 xie xie resepx chef 🤗🤗🤗 suka makan, tapi tidak tahu bungkus 😥😢😭😭😭 chef lain kali cara ikat nya di ulang sampai tiga kali ya... 💯💯💯💯💯💯💯💯💯💯💯💯💯👈

[@annaanna3479]

❤️💕😘😍😘💃💃💃💃💃

[@RamannyaTV]

😍 nice

[@yuetminglee6699]

梘水糭有進步空間

[@ngchantelle]

Hello, thank you for making these heart-warming videos. I really love the music in the video. May I ask the title of it? thanks!

[@animahjaafar1703]

The Blu e flowers we said bunga Telang good for body an make drink

[@FrankieCheah-fk8um]

Bak Chang yg buat.. 4 in 1 beranika jenis.. Master Chef.. You are the Best.. ( cepat prrgi mandi, jika rak mandi, tak dapat makan.. Adek Comeh ini) ok.

[@FrankieCheah-fk8um]

Hallo Master Chef.. Bak Chang ini tak dapat jyal di Bayan Baru.. Lihat enak dan harum, dan Magenta Leaf ini paling baik untuk Kesihatan kita..,ruoa dia saperti Bak Cang VIETNAM ,yang panjang sama juga di dalam ada telur kuning yg harum.. Jarang Orang Kek tahu buat Bak Chang Banrai ini ( Pillow).. Ok.. Well done ang gd skill, Kam Sheah. !

[@lianatanoto6460]

Pengen bakcang di Belgia sulit cari nya harus ke Belanda

[@tangms682]

👍👍👍

[@abbyhoe9816]

I love Kee Chang, remind me of my grandma use to make. I live in USA I would like to learn how to make it. But What is 碱水？Where can I buy it? Love your video by the way.

[@LeafyPasserine]

It's lye, the kind you use to boil bagels with.

[@tjhangamoy8424]

enak 👍👍👍

[@dloui5214]

cara buet nyuk cung kek sui cung

[@xanhlatra5651]

Cảm ơn bạn rất nhiều vì đã chia sẻ những món ngon này like 👍❤️🤪🌹mến chúc bạn và gia đình luôn luôn vui khỏe hạnh phúc bên nhau nha…….

[@ChitNg-kf2fv]

请问红叶的另外一个号称为九层塔呢？

[@shadajie-kitchen]

不是，不一样的

[@suetmingchan298]

It is good for you to compile your past dumpling recipes into one.Easier to look them up. Thank you.

[@user-mm7ur5rz7t]

包好的粽子煮兩小時香味甜味都沒了不好吃

[@mireiwong8884]

Is it pandan leaf or coriander? Looks like pandan leaves?

[@animahjaafar1703]

The Blu flower wee said bunga Telang.. good for our body

[@dedelautan7522]

I like.....

[@hoathibi4967]

❤❤❤❤❤❤❤❤❤

[@lynnettes329]

Need recipe in English please.

[@fartan1465]

It would be good if you could list out the ingredients in English below all your videos.

[@Muimui0301]

Like

[@queeniehung6655]

請問煮粽子是滚水下鍋嗎？

[@shadajie-kitchen]

是的

[@LL-fs8no]

Good recipe but bad music ❤

[@miko9768]

How to prepare salted egg? Need to cook first? Thanks

[@shadajie-kitchen]

no need cook

[@chaisetfong6633]

請問你的家鄉在玻璃市 那個小鎮?我的家鄉也在玻璃市，也是用紅綫葉包粽子我們叫紅藍。好想念家鄉的味道，謝謝你。

[@shadajie-kitchen]

对，我们家乡也是叫红蓝

[@hanrysetiawan5731]

Tio Ciu style

[@yokeloonteo9497]

Nyonya dumplings never put dried prawns.

[@bobochingching3847]

唔要芫茜粉可以轉用什麼？

[@shadajie-kitchen]

娘惹粽需要的

[@mjny3836]

不用煮，用蒸2.5小時會熟嗎？

[@shadajie-kitchen]

不能哦，如果要快就是压力锅

[@FrankieCheah-fk8um]

Lihat muka mamee u saoerti anak kecil petempuan yg comehb itu.. Hati mamee u, jujur dan setiia, cucu pun banyak, umur dia pun panjang ,hati Buddah.. Namo Amitabha.. Namo Amitabha..!

[@bobochingching3847]

黑醬油是什麼？？

[@shadajie-kitchen]

嗮油 dark sauce

[@chuyhakmak344]

这个客家粽是甜的吗？

[@shadajie-kitchen]

咸的

[@myohtutjoshi4661]

Watching good and delicious I love it. 🤍💛🧡🩷❤️💕

[@shadajie-kitchen]

Thank you 😋

[@welcometosusansmukbang9215]

Too small. Try to make it bigger✌️

[@chaymoi8233]

BBC is in

[@fartan1465]

No English subtitles!

[@luwan3711]

粽叶子，先统一剪好。这个造型还可以，还有其它造型，如正方形，

[@ddchen799]

搬家吧，来住在曼谷，只卖这个粽子，你会是有钱人了。