芋饺 | 我爸吃了都說芋餃比餃子好吃100倍。【日食記Sean's Kitchen】

[@mingskitchen9708]

做饭天才，摄影和意境的高度很难超越，My favorite channel. 👍

[@amandaono6924]

Used google translate to help us all out heres my notes… Taro dumplings 1. Clean and steam taro, then mash into puree 2. Add 30g potato starch and and 100g of water into pot on low heat, stir until it comes together sticky. 3. Mix together number 1 and 2, with 500g of potato starch 4. For filling i believe he did pork with some sort of water chestnut? Not sure lol he then put dark soy sauce and light soy sauce with oyster sauce, white pepper, all spice powder. And put just a dash of water or stock made from onion and ginger. For the measurements just eyeball or let your ancestors whisper it to you or you can google translate. 5. Boil the dumplings for 5 mins 6. The dumpling soup is made from dried ebi, seaweed, scallions, light soy sauce, sesame oil, hot water. 7. Serve with chili oil

[@natsam1883]

Thank you so much for your time and help

[@gchow6009]

Thank you. Can you please show me how to copy the writing to use google translate?

[@Khomebaker]

Thank you friend.

[@吳語-n5h]

謝謝分享美味料理~

[@lynny7868]

這音質實在是太高境界了！

[@breadlord4033]

芋头和五香粉特别搭！

[@jenniferlin7801]

我非常喜歡芋頭，看起來很好吃，你可能不相信我連續做了三天的食物，也很好吃的🤭，三個冰箱都快滿了，但做食物很療癒，明天就去買材料來做，但願我能買到這種芋頭。謝謝你的分享！

[@沙里瓦]

長得好像小山芋！一般市場可能沒有，要到原住民多的鄉鎮

[@gsnkx7678]

刚吃过饭 一看怎么又饿了！

[@陳素梅-g1g]

我今天試做了，真好吃喔😋

[@valentinapirotzky5071]

Me gustan mucho tus recetas, aunque no puedo prepararlas porque en Argentina no consigo los ingredientes, disfruto de los videos y deseo probar todo 😊

[@diannechen516]

这个好吃，我小时候最爱吃的。

[@陳素梅-g1g]

請問沒吃完的怎麼保存🤔

[@sallychong6400]

冷冻？

[@jinzhulu4549]

用保鲜袋装好放冷冻，想吃的时候拿出来直接放水里煮

[@synthiazeng]

糯米粉打浆这个办法太好了

[@careycar9289]

有 recipe 份量分享嗎？

[@何香玲]

你好：芋饺是一斤吗？谢谢

[@jiegao7537]

拉仇恨伐？🥰🥰🥰🥰🥰😍😍😍😌

[@joannezoey4542]

刚发现频道由cats kitchen变Sean's kitchen了 也刚好看见影片里有有酥饼照片 是怎么了吗？

[@mochasuperb]

想吃🥹

[@emilyya3592]

有文字配方?

[@moonchild707t7]

好想吃啊啊啊啊啊啊

[@elainevan3484]

Hello Sean ‘s 你好，看到你做這個食譜好像是很好吃的，見到你吃我也流口水了，所以想試做給家人吃但我有個問題想問，請問你紅薯淀粉英文叫什麼名字的，請你可以回覆給我知嗎？那我可以做給老公和孩子吃，和也很想在農曆新年做來吃過年，在這㊗️你和家人身體健康，平安快樂，等待你的回覆！（住在加拿大）

[@kinchilaw]

Sweet potato starch

[@elainevan3484]

@@kinchilaw hello 你好，很谢谢你给我知但是我只知我住的地方只有賣potato starch 没有sweet potato starch 的，請问是否一樣的

[@kinchilaw]

@@elainevan3484 妳好！兩種粉是不同的，紅薯粉有些包裝叫地瓜粉，或許你可上網購買。

[@elainevan3484]

@@kinchilaw谢谢你🙏❤️

[@maylin6468]

拜託！美食要分享！😅

[@irenelee8050]

Would you please check the sweet potato powder weight, the 500g is too much.

[@cinaintavola]

请问红薯淀粉可以用木薯粉/菱粉代替吗？

[@ElenaChen901]

最好不要，木薯粉会更硬。

[@cinaintavola]

@@ElenaChen901 谢谢☺️

[@nimbuschan7342]

Recipe please

[@onepuchok5789]

前面全都蛮好…直到把辣油放在紫菜汤里

[@59810002bfdeng]

Oh my！

[@劉嬋]

很像水晶餃

[@陳素梅-g1g]

請問芋頭用多少g?

[@HuntingYourKidney]

片尾有

[@陳素梅-g1g]

@@HuntingYourKidney 謝謝，看到了👍

[@laikiugarland1082]

i bet its awfully delicious .....BUT .... so too much work !!!!

[@mabellemichelle]

English subs please 🙏

[@richhunt2190]

I know right. He would've so many more viewers if there's English subtitle

[@autumniron7210]

造孽啊 半夜看这个

[@jjvvppcc]

什么东西都加辣…食材本来的味道都被遮盖了…