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Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today I will Be showing you How to make Sri lankan Jaffna Style யாழ்ப்பாண கறி தூள் | இறச்சி வாசத்தூள் | பிறின்சி சமையல் | Princy's Authentic Kitchen ..,Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
Ingredients:
Meat Curry Powder:
Dried Red Chili-100 Grams
Coriander seeds-75 Grams Or 1 Cup
Fennel Seeds-35 Grams Or 1/4 Cup + 1 Tbsp
Cumin Seeds-20 Grams Or 2 1/2 Tbsp
Black Pepper Corns-10 Grams Or 1 Tbsp + 1/4 Tsp
Fenugreek Seeds-3 Gram Or 1 Tsp
Turmeric-2 Grams
Cinnamon-1 Gram
Mace-2 Grams
Cloves-12 or 1 Gram
Cardamom-12 Or 1 Gram
Curry Leaves Sprigs-12
Rampa/Pandan-6
Oil-1/2 Tbsp
Rice-8 Grams Or 1/2 Tbsp + 1/2 Tsp
Meat Masala Powder:
Rampa/Pandan-22 Pieces
Curry leaves Sprigs-3
Cloves-1 Tbsp Or 6 Grams
Cinnamon-6 Grams
Cardamom-1 Tbsp Or 6 Grams
Mace-1 Tbsp Or 4 Grams
Fennel Seeds-1 Tbsp Or 7 Grams
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Inspired by Traditional Me and Madras Samayal and 李子柒 Liziqi and Dianxi Xiaoge
#இறச்சிவாசத்தூள் #யாழ்ப்பாணகறிதூள் #SriLanka #JaffnaFoodRecipes