柚子千層酥|造型月餅|中秋送禮好選擇| [Nina’s BakeLAB]

[@suziedepingu]

第一次見到好像好refreshing !

[@宋喬熙]

可以用豬油？

[@johncheong3115]

Hi Nina's Bake lab. You make spiral Matcha very cute. i forget ask you the pastry skin soft and crispy or not. i dont like hard. Clarified butter where can buy. Bakery shop got or not. NOW i waiting u reply me OK thanks

[@yingchingcheong4496]

Hi Nina's Bake Lab i like your spiral matcha very cute i dont understand Chinese can i have English ingredient. what filling u use is lotus filling? Can i put red bean how many gram do i need filling for 12 piece. Now i waiting for your reply me ok thanks 😊

[@ninasbakelab]

All-purpose flour 80g Icing sugar 14g Clarified butter 24g water 33g Low-gluten flour 70g Matcha 2g Clarified butter 33g You need to use 240 grams of red beans,(20 grams each)