教你在家做开口笑，芝麻酥，不用油炸，不用水，个个香甜酥脆！和外面买的一样好吃！Sesame Crispy。

[@Nancy-lg5cq]

不錯👍謝謝🙏。☕️

[@YanPanslittlekitchen888]

❤❤❤

[@joyce5573]

哇，我喜欢❤！这新年我要做给亲人吃 😊。

[@YanPanslittlekitchen888]

❤❤❤

[@chiayenchung3446]

我很喜欢

[@YanPanslittlekitchen888]

❤❤❤

[@wadieaziz6279]

I love this recipe ❤ It looks crunchy and delicious 😋 I will try it for sure, thank you for sharing ❤❤❤❤❤

[@YanPanslittlekitchen888]

❤❤❤

[@adacookingstyle168]

Wow so nice and Great recipe 👍❤️ I'm full watching look absolutely delicious 😋 thank you so much for sharing my dear friend 🥰🥰

[@YanPanslittlekitchen888]

❤❤❤

[@woanhueyteh495]

谢谢老师分享🎉❤

[@YanPanslittlekitchen888]

❤❤❤

[@annieting275]

Thanks for such a nice recipe! Just wondering if the flour could be replaced with glutinous rice flour?

[@YanPanslittlekitchen888]

Hello, this is a cake made of flour. If you want to replace it with glutinous rice flour, you can do it, but the finished product will not have the same taste

[@chuehhou5034]

請問普通的麵粉是指高中筋嗎？😅

[@YanPanslittlekitchen888]

中筋面粉

[@Tien-huahua]

❤❤❤溶化

[@YanPanslittlekitchen888]

❤❤❤

[@羅雪菁]

👍👍👍

[@YanPanslittlekitchen888]

❤❤❤

[@楊松峯]

佔熟白麻還是生芝麻

[@YanPanslittlekitchen888]

都可以的