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You will bake this cake EVERY DAY! Just 10 minutes! Incredible yummy
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I use:
warm milk 100 grams
pinch of vanillin
baking powder 1 teaspoon
flour 220 grams
cherry 200 grams (frozen) can be fresh
starch 1 tablespoon
butter (soft) 120 grams
sugar 150 grams
eggs 3 pieces
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