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Take a low-tech look behind the scenes at Fisherman’s Wharf with your personal fishmonger Kirk Lombard who shares about this week's fish - blackcod (aka sablefish) and halibut.
Where do these fish live, and how are they caught? And what’s up with those colors?
Sea Forager members are welcome to add on an extra order of fresh local sablefish and halibut to their order this week. www.seaforager.com
Ours are hook and line caught from Captain Dennis Amo near the SF Bay Bridge, F/V No Name (hali) and F/V Bully (blackcod) #KNOWYOURFISHERMAN!
Stay tuned for more short fishery updates from your personal fishmonger, and nab your extras now!